Great pizza! We had the Cheese, Bee Thousand, and the gluten-free cheese pizza. Best cheesebread I’ve ever had. Awesome atmosphere. Customer service was phenomenal and super friendly. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Christian Oaxaca
Best pie in Boulder!
Sean
Atmosphere is so good and pizza is pretty great. Unfortunately the Caesar salad I’ve ordered twice was not thoroughly washed (gritty), and was pretty flavorless and wet.
Atmosphere: 5
Food: 3
Service: 5
Rachel Chung
This place was okay overall. It’s a bit pricey, but that’s expected in Boulder. The margherita pizza was very oily (there were actual puddles on top) and there was barely any sauce or cheese, so I wouldn’t order it again. I probably wouldn’t return to this spot either.
Food: 2
Ruben Backer
Oh yes! Woo!
Atmosphere: 5
Food: 5
Service: 5
Treven Irey
My uncle has a country place........that has great pizza!!
Atmosphere: 5
Food: 5
Service: 5
Diego Pol Garnica
Can say it was one of the best pizzas I’ve ever had!! Also the staff was incredibly friendly, specially the girl on the counter she was super nice and gave great recommendations. Definitely a must go in Boulder.
Atmosphere: 5
Food: 5
Service: 5
Sid Goldberg
There’s a reason the Margherita pizza has remained a classic for over a century — tomato, mozzarella, and basil in perfect harmony. Sadly, none of that was reflected in the gluten-free Margherita pizza I received from Barchetta Boulder. What was delivered was a burnt crust with no sauce, no cheese, and no resemblance to a Margherita pizza. I was charged $34.50, plus another $32 in delivery and service fees — over $66 for a completely inedible cracker! When I called to report the issue, the manager was rude, dismissive, and took no responsibility. No apology, no solution — just indifference. I can only assume the owner would be as disappointed as I am to know this is how customers are being treated — both in the quality of the food and the lack of basic courtesy.
In response to your note below: The problem is not the $66 I spent — it’s that your kitchen sent out a burnt, sauce-less, cheese-less crust and called it a Margherita pizza. That alone is indefensible. To then blame a third-party delivery service for what was clearly a preparation failure within your restaurant is both illogical and unprofessional. DoorDash did not prepare the pizza. Barchetta Boulder did.
A Margherita pizza, by definition, includes tomato sauce, mozzarella, and basil. None of these elements were present, except for the basil. This isn’t a matter of personal taste or toppings — it’s a matter of basic culinary integrity.
Your attempt to shift accountability and dismiss my legitimate frustration undermines the standards of hospitality and quality your establishment should uphold. The respectful and intelligent course of action would have been to acknowledge the mistake and make it right — not to deflect responsibility or attempt to silence a customer with an accusation of “abusive language.”
I trust the owners of Barchetta Boulder would not support such an approach to customer relations, nor approve of a product so far beneath what their name represents.
Atmosphere: 1
Food: 1
Service: 1
E Glick
The food is genuinely awesome. The vodka pizza blew me away, the meatballs were tender with a delicious sauce that had a really nice kick to it and the wings with the dry rub shocked me on the flavor front.
That already is enough for me to keep this restaurant in my personal rotation.. but to top it off, the people that work here are super personable, helpful and just all around cool. I got great recommendations from one of the servers and when I went up to order, I felt like I was talking to a friend at the counter.
Really can't wait to come back.. a must try in Boulder
Atmosphere: 5
Food: 5
Service: 5
Aprajita Jain
Really tasty Pizza. It's super thin and well baked. I'm vegetarian and very much liked their Margherita. They also have good vegan options. The only thing I would criticize is that there was a lot of oil on top of the margarita but nonetheless it was tasty. Their appetizers, like tomato, mozzarella skewers are also worth trying. They had plenty of staff for a private party and everybody was super friendly.
The cheese bread is on point and worth a visit alone. 9/10 Meatballs were meh 6.5/10, but primarily driven down by the sauce they use which tastes like something basic you'd buy in a jar from the grocery store. 3/10 Way too sweet. Very little tomato flavor coming through. If they dialed in a good homemade tomato sauce recipe, it'd totally revamp my opinions. I did not try the pizza, but if it's the same sauce as everything else, which why wouldn't it be, I'll pass.
Atmosphere: 4
Food: 4
Service: 5
MotocrossSabanaIglesia MSI Riders
Barchetta is an awesome place to have Brunch. The food is super tasty. We had several different orders and everyone in our group was happy. Some came with spicy seasoning which no one complained. Spicy food is great but for those who are sensitive this is important. Barchetta is located on a side street which makes it feel more house-like setting. Thank you for the service!!
Atmosphere: 5
Food: 5
Service: 5
Colin McGruer
Excellent food a little pricey
Atmosphere: 5
Food: 5
Service: 4
KC Schneider
Ordered a take out Pizza and salad. $53. Showed up when the app said it ready and it hadn’t been put in the oven yet. Here the keeper though, I asked for some honey and they charged me $2 plus tax. For a $53 pizza….Just lost a customer…
Atmosphere: 2
Food: 3
Service: 2
Karen Cockburn
Yikes - I’ve had great pizza here before. But today I wanted just one slice, and after 4:00 they only do a deep dish serving. Beyond horrible. Pathetic in fact.
Great pizza! We had the Cheese, Bee Thousand, and the gluten-free cheese pizza. Best cheesebread I’ve ever had. Awesome atmosphere. Customer service was phenomenal and super friendly. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Best pie in Boulder!
Atmosphere is so good and pizza is pretty great. Unfortunately the Caesar salad I’ve ordered twice was not thoroughly washed (gritty), and was pretty flavorless and wet.
Atmosphere: 5
Food: 3
Service: 5
This place was okay overall. It’s a bit pricey, but that’s expected in Boulder. The margherita pizza was very oily (there were actual puddles on top) and there was barely any sauce or cheese, so I wouldn’t order it again. I probably wouldn’t return to this spot either.
Food: 2
Oh yes! Woo!
Atmosphere: 5
Food: 5
Service: 5
My uncle has a country place........that has great pizza!!
Atmosphere: 5
Food: 5
Service: 5
Can say it was one of the best pizzas I’ve ever had!! Also the staff was incredibly friendly, specially the girl on the counter she was super nice and gave great recommendations. Definitely a must go in Boulder.
Atmosphere: 5
Food: 5
Service: 5
There’s a reason the Margherita pizza has remained a classic for over a century — tomato, mozzarella, and basil in perfect harmony. Sadly, none of that was reflected in the gluten-free Margherita pizza I received from Barchetta Boulder.
What was delivered was a burnt crust with no sauce, no cheese, and no resemblance to a Margherita pizza. I was charged $34.50, plus another $32 in delivery and service fees — over $66 for a completely inedible cracker!
When I called to report the issue, the manager was rude, dismissive, and took no responsibility. No apology, no solution — just indifference.
I can only assume the owner would be as disappointed as I am to know this is how customers are being treated — both in the quality of the food and the lack of basic courtesy.
In response to your note below: The problem is not the $66 I spent — it’s that your kitchen sent out a burnt, sauce-less, cheese-less crust and called it a Margherita pizza. That alone is indefensible. To then blame a third-party delivery service for what was clearly a preparation failure within your restaurant is both illogical and unprofessional. DoorDash did not prepare the pizza. Barchetta Boulder did.
A Margherita pizza, by definition, includes tomato sauce, mozzarella, and basil. None of these elements were present, except for the basil. This isn’t a matter of personal taste or toppings — it’s a matter of basic culinary integrity.
Your attempt to shift accountability and dismiss my legitimate frustration undermines the standards of hospitality and quality your establishment should uphold. The respectful and intelligent course of action would have been to acknowledge the mistake and make it right — not to deflect responsibility or attempt to silence a customer with an accusation of “abusive language.”
I trust the owners of Barchetta Boulder would not support such an approach to customer relations, nor approve of a product so far beneath what their name represents.
Atmosphere: 1
Food: 1
Service: 1
The food is genuinely awesome. The vodka pizza blew me away, the meatballs were tender with a delicious sauce that had a really nice kick to it and the wings with the dry rub shocked me on the flavor front.
That already is enough for me to keep this restaurant in my personal rotation.. but to top it off, the people that work here are super personable, helpful and just all around cool. I got great recommendations from one of the servers and when I went up to order, I felt like I was talking to a friend at the counter.
Really can't wait to come back.. a must try in Boulder
Atmosphere: 5
Food: 5
Service: 5
Really tasty Pizza. It's super thin and well baked. I'm vegetarian and very much liked their Margherita. They also have good vegan options. The only thing I would criticize is that there was a lot of oil on top of the margarita but nonetheless it was tasty. Their appetizers, like tomato, mozzarella skewers are also worth trying. They had plenty of staff for a private party and everybody was super friendly.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The cheese bread is on point and worth a visit alone. 9/10 Meatballs were meh 6.5/10, but primarily driven down by the sauce they use which tastes like something basic you'd buy in a jar from the grocery store. 3/10 Way too sweet. Very little tomato flavor coming through. If they dialed in a good homemade tomato sauce recipe, it'd totally revamp my opinions. I did not try the pizza, but if it's the same sauce as everything else, which why wouldn't it be, I'll pass.
Atmosphere: 4
Food: 4
Service: 5
Barchetta is an awesome place to have Brunch. The food is super tasty. We had several different orders and everyone in our group was happy. Some came with spicy seasoning which no one complained. Spicy food is great but for those who are sensitive this is important. Barchetta is located on a side street which makes it feel more house-like setting. Thank you for the service!!
Atmosphere: 5
Food: 5
Service: 5
Excellent food a little pricey
Atmosphere: 5
Food: 5
Service: 4
Ordered a take out Pizza and salad. $53.
Showed up when the app said it ready and it hadn’t been put in the oven yet. Here the keeper though, I asked for some honey and they charged me $2 plus tax. For a $53 pizza….Just lost a customer…
Atmosphere: 2
Food: 3
Service: 2
Yikes - I’ve had great pizza here before. But today I wanted just one slice, and after 4:00 they only do a deep dish serving. Beyond horrible. Pathetic in fact.
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