Khow Thai Café

1600 Broadway, Boulder
(303) 447-0273

Recent Reviews Order Online Reserve

Customers' Favorites

Pad Prik Khing and Pad Kee Mau
Red Curry with Chicken
Mango Sticky Rice
Prik Pow Seafood
Drunken Noodles
Peanut Sauce
Yellow Curry
Pad Kee Mow
Green Curry
Duck Curry

Menu

Beverage
Thai Tea
Bottled Water
Coconut Juice
Fountain Drinks
Hot Tea
Mango Juice
Pomegranate Juice
Thai Coffee
Fountain Drinks

Appetizers
Egg Rolls (2 pcs)
Crispy spring rolls served with tart-sweet and sour sauce.
Fresh Spring Rolls (2 pcs) with Shrimp
Mixed vegetables and shrimp rolled with rice paper. Served with special sauce.
Fresh Spring Rolls (2 pcs) with Tofu
Mixed vegetables and tofu rolled with rice paper. Served with special sauce.
Satay (4 pcs)
Grilled, marinated chicken strips. Served with cucumber and peanut sauce.

Side Orders
Steamed Rice
Bowl Curry Sauce
Fried Egg
Peanut Sauce
Steamed Noodles
Steamed Vegetables
Vegetarian.

Lunch Appetizers and Salads
Yum Woon Sen-Lunch
Glass noodles, shrimp, ground pork, shiitake mushrooms, tomato, onion, cilantro, fish sauce, lime juice, and lettuce.
Larb-Lunch
Spicy ground chicken, pork, beef, or tofu salad mixed with Thai chilies, lime juice, mint, rice powder, onions, cilantro, and fish sauce.
Egg Rolls (2 pcs)-Lunch
Crispy spring rolls served with tart-sweet and sour sauce.
Fresh Spring Rolls (2 pcs) with Shrimp-Lunch
Mixed vegetables and shrimp rolled with rice paper. Served with special sauce.
Fresh Spring Rolls (2 pcs) with Tofu-Lunch
Mixed vegetables and tofu rolled with rice paper. Served with special sauce.
Satay (4 pcs)-Lunch
Grilled, marinated chicken strips served with cucumber and peanut sauce.
Spicy Green Papaya Salad-Lunch
Grated green papaya mixed with tomatoes, Thai chilies, sugar, lime juice, and fish sauce (ground peanuts on request).
Beef Salad-Lunch
With lime juice, mint, Thai chilies, tomato, and cucumber.

Lunch Curries
Green Curry-Lunch
Coconut milk, eggplant, bell pepper, and basil leaves.
Yellow Curry-Lunch
Coconut milk, carrots, and potatoes.
Red Curry-Lunch
Coconut milk, bamboo shoots, bell peppers, and basil leaves.
Massaman Curry-Lunch
Coconut milk, potatoes, onions, and peanuts.
Panang Curry-Lunch
Coconut milk, bell peppers, and lemon leaves.
Gaeng Paa Curry-Lunch
Jungle curry. Seriously spicy ginger curry with basil, bell peppers, zucchini, carrots, broccoli, and cabbage (no coconut milk).

Lunch Noodles
Pad Kee Mow Noodles-Lunch
Spicy flat noodles with fresh chili, garlic, bell pepper, basil leaves, tomato, onion, and broccoli.
Thai Noodle Bowl-Lunch
Rice noodles with bean sprouts, garlic, peanuts, scallions, and chilies (to taste).
Pad Thai Noodles-Lunch
Noodles with egg, sprouts, green onions, and fish sauce.
Pad C-U Noodles-Lunch
See-you. Flat noodles stir-fried with egg and broccoli.
Sriracha Noodles Stir-Fry-Lunch
Flat noodles stir-fried with egg, bean sprouts, and green onions in spicy Thai sriracha sauce.
Pad Woon Sen Noodles-Lunch
Stir-fried glass noodles with egg, garlic, bell pepper, tomato, onion, carrot, and broccoli.
Lard Na Noodles-Lunch
Flat noodles over mixed vegetables in a light, savory sauce.

Lunch Fried Rice
Khow Pad Fried Rice-Lunch
Rice stir-fried with egg, onion, tomato, and broccoli.
Khow Pad Basil Fried Rice-Lunch
Spicy fried rice with fresh chili, garlic, bell pepper, basil leaves, and onion.
Khow Pad Supparod Fried Rice-Lunch
Rice stir-fried with egg, pineapple, raisins, cashews, onion, and yellow curry powder.
Khow Pad Sriracha Fried Rice-Lunch
Rice stir-fried with egg, onion, tomato, and spicy Thai sriracha sauce.
Khow Pad Cashew Fried Rice-Lunch
Stir-fried rice with cashew nuts, raisins, onion, broccoli, carrots, and cabbage.

Lunch Stir-Fries
Pad Kra Prau Stir-Fry-Lunch
Onion, bell pepper, fresh chili, garlic, and basil leaves.
Pad Gra Tiem Stir-Fry-Lunch
Stir-fried with garlic and ground pepper, garnished with cucumber and tomato.
Pad Pak Stir-Fry-Lunch
Stir-fried mixed vegetables: bell peppers, zucchini, carrots, broccoli, and cabbage.
Pad Khing Stir-Fry-Lunch
Fresh ginger, onion, mushrooms, carrots, and bell peppers.
Pad Prik Khing Stir-Fry-Lunch
Red bell peppers and green beans stir-fried with lemon leaf and curry paste.
Peanut Stir-Fry-Lunch
Stir-fried in peanut sauce with steamed vegetables.
Sweet and Sour Stir-Fry-Lunch
Pineapple, tomato, cucumber, bell pepper, carrots, and onion.
Pad Himalai Stir-Fry-Lunch
Onion, bell pepper, carrots, and cashew nuts.
Pepper Steak Stir-Fry-Lunch
Tender strips of beef (chicken, pork, or tofu) seasoned with black pepper and stir-fried with onions and bell peppers.
Pad Ma Keur Stir-Fry-Lunch
Eggplant, bell pepper, onion, fresh chili, carrots, and basil.

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Recent Reviews

Thai has been my fav since a child and this place comes the closest to replicating that childhood experience of eating some fire Phanaeng and Pad Thai.

Wheelchair accessibility: They got ramps
December 2024
We got the Pad Kee Mao (drunken noodles) with tofu, the Panang with veggies, and the egg rolls to share. It was all amazing. We love our spicy food but are not Thai, so we got our entrees American Hot which was perfect for us. Great vegetarian options and they’re open to customizing things to fit your dietary needs.

Vegetarian options: There are dishes indicated to be vegetarian on the menu, but if you request that they withhold fish sauce and make the dish...
November 2024
I was in the area for a quick work trip, and I had a friend recommend this restaurant to me. I’m so glad she did!! The ladies working here are so sweet and kind!! To me, the service alone at any establishment can make all the difference. Secondly, the food was not only ready VERY fast, but it tasted phenomenal! Additionally, I loved the thoughtfulness of the Togo packing of my sweet sticky rice (I’m not a mango fan and the girl gladly accepted my request to make it without)....
August 2024

More Reviews

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Khow Thai Café

1600 Broadway, Boulder, CO 80302
(303) 447-0273