I had the ceviche, the palisade peach and ricotta salad and the home baked banana bread. Everything was absolutely amazing.
Ken
I'm sorry Carlin however you are missing the mark in several areas . First a confusion on which table we are to sit at when we arrive at 5:30pm and the restaurant is hardly occupied. Then we wanted to enjoy a glass of wine and your wine selection by glass is so limited you cannot find a quality glass of wine yet you still are charging 18 or 19/ glass for a 6 oz pour. We had the Pinot by the way. Next the tiger prawn app was perfect and delicious yet quite skimpy with the cocktail sauce. The crab claws was a total miss with drawn butter with only three very small claws for the price. Finally the lobster wrap was disappointing again skimpy on the lobster, and the trout, seriously prepared nicely but turned over on the plate with skin side up so I needed to flip it over myself. A nice size trout but had no elevated flavors or enhancement, just a simply prepared trout a huge disappointment for 52 dollars for sure. These locals felt like you simply want to charge more and provide less at every turn. Had two reservations in the future to take visiting family and friends and was glad we made a trial visit. Have canceled the future reservation. We are not all visiting tourists and are constantly looking for good reliable dining value in our beautiful county.
jennifer
We celebrated my mom's 80th birthday at The Carlin in Breckenridge, and it was everything we hoped for and more. Set right in the heart of town, the location made it easy to enjoy a sunset stroll through charming streets before and after dinner, the perfect setting for a special evening. The food was exceptional. We feasted on fresh oysters, a smoky and addictive fish dip, tender and flavorful salmon, and an unforgettable duck dish that was rich, perfectly cooked, and beautifully plated. Every bite reflected care, creativity, and high-quality ingredients. Even the cherry tomatoes were a delight. The service was warm and attentive, making us feel celebrated from start to finish. It was the kind of evening that leaves a lasting impression...elevated yet approachable, and filled with heart. The Carlin is a true gem in Breckenridge. We'll absolutely be back. Thank you to the GM Greyson and his wonderful team.
Janice
The Carlin exceeded our expectations, with excellent service, fabulous atmosphere, creative cocktails and exceptional food! I would highly recommend, and we will be back.
nancy
Had a wonderful evening. The food and service were delicious. They took the time to recognize our anniversary with champagne and a card
phyllis
Great restaurant. Selections are delicious. We can always count on have a great experience .
Tessa Dormann Hood
Food was awesome! Had the short ribs...delicious!
Kyle Doney
We had a great experience at the Carlin. No reservations, but got a seat at the bar for HH. Great specials. The Salmon was excellent along with everything with it. The hush puppies were delicious, and the fish and chips also good. Our service was top notch from the bartender. Def worth stopping in here. We'll be back.
Payton Cooper
WOW this place is a non negotiable dinner spot when visiting Breck. Each dish I tried was absolutely amazing and the seafood was SO fresh. I’m from Florida and was shocked by how fresh the seafood was considering it’s the mountains. The oysters were better than any I’ve had on the coast. All of the staff were so genuine and cared deeply about our dining experience. Our server Jenny, the manager Scooter, and the executive chef all made this a truly special experience. I can’t recommend it enough!
Pearce Ellis
Food was fantastic, our server was Jenny and she was great, walking us through each dish we ordered and giving great recommendations. Scooter the manager and Josiah the chef were especially personable and you can tell everyone who works there takes great pride in what they do. The braised short rib pickled mussels and hush puppies were must tries.
Great shrimp scampi and dynamite shrimp. The biscuits and ceviche were delicious as well. Sam was probably the best waiter I’ve ever had.
Maribel Lopez
The best crab cakes I have ever had. Atmosphere is amazing and Sam our server was the best with her recommendations and friendliness. Really reasonable prices for the quality of food. I will definitely return to The Carlin.
I had the ceviche, the palisade peach and ricotta salad and the home baked banana bread. Everything was absolutely amazing.
I'm sorry Carlin however you are missing the mark in several areas . First a confusion on which table we are to sit at when we arrive at 5:30pm and the restaurant is hardly occupied. Then we wanted to enjoy a glass of wine and your wine selection by glass is so limited you cannot find a quality glass of wine yet you still are charging 18 or 19/ glass for a 6 oz pour. We had the Pinot by the way. Next the tiger prawn app was perfect and delicious yet quite skimpy with the cocktail sauce. The crab claws was a total miss with drawn butter with only three very small claws for the price. Finally the lobster wrap was disappointing again skimpy on the lobster, and the trout, seriously prepared nicely but turned over on the plate with skin side up so I needed to flip it over myself. A nice size trout but had no elevated flavors or enhancement, just a simply prepared trout a huge disappointment for 52 dollars for sure. These locals felt like you simply want to charge more and provide less at every turn. Had two reservations in the future to take visiting family and friends and was glad we made a trial visit. Have canceled the future reservation. We are not all visiting tourists and are constantly looking for good reliable dining value in our beautiful county.
We celebrated my mom's 80th birthday at The Carlin in Breckenridge, and it was everything we hoped for and more. Set right in the heart of town, the location made it easy to enjoy a sunset stroll through charming streets before and after dinner, the perfect setting for a special evening. The food was exceptional. We feasted on fresh oysters, a smoky and addictive fish dip, tender and flavorful salmon, and an unforgettable duck dish that was rich, perfectly cooked, and beautifully plated. Every bite reflected care, creativity, and high-quality ingredients. Even the cherry tomatoes were a delight. The service was warm and attentive, making us feel celebrated from start to finish. It was the kind of evening that leaves a lasting impression...elevated yet approachable, and filled with heart. The Carlin is a true gem in Breckenridge. We'll absolutely be back. Thank you to the GM Greyson and his wonderful team.
The Carlin exceeded our expectations, with excellent service, fabulous atmosphere, creative cocktails and exceptional food! I would highly recommend, and we will be back.
Had a wonderful evening. The food and service were delicious. They took the time to recognize our anniversary with champagne and a card
Great restaurant. Selections are delicious. We can always count on have a great experience .
Food was awesome! Had the short ribs...delicious!
We had a great experience at the Carlin. No reservations, but got a seat at the bar for HH. Great specials. The Salmon was excellent along with everything with it. The hush puppies were delicious, and the fish and chips also good. Our service was top notch from the bartender. Def worth stopping in here. We'll be back.
WOW this place is a non negotiable dinner spot when visiting Breck. Each dish I tried was absolutely amazing and the seafood was SO fresh. I’m from Florida and was shocked by how fresh the seafood was considering it’s the mountains. The oysters were better than any I’ve had on the coast. All of the staff were so genuine and cared deeply about our dining experience. Our server Jenny, the manager Scooter, and the executive chef all made this a truly special experience. I can’t recommend it enough!
Food was fantastic, our server was Jenny and she was great, walking us through each dish we ordered and giving great recommendations. Scooter the manager and Josiah the chef were especially personable and you can tell everyone who works there takes great pride in what they do. The braised short rib pickled mussels and hush puppies were must tries.
Restaurantji Recommends
Nice happy hour option
Disappointing. Service is terrible.
Great shrimp scampi and dynamite shrimp. The biscuits and ceviche were delicious as well. Sam was probably the best waiter I’ve ever had.
The best crab cakes I have ever had. Atmosphere is amazing and Sam our server was the best with her recommendations and friendliness. Really reasonable prices for the quality of food. I will definitely return to The Carlin.
Excellent quality and service. Highly recommend.
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