Durbar Nepalese And Indian Bistro

6590 W 120th Ave B2, Broomfield
(720) 287-3307

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Customers' Favorites

Chicken Tikka Masala
Lunch Special Thali
Garlic Cheese Naan
Chicken Vindaloo
Tandoori Chicken
Vegetable Samosa
Chicken Biryani
Butter Chicken
Chicken Korma
Garlic Naan

Menu

Appetizer
Vegetable Samosa
Crisp, savory pastries filled with spiced potatoes, and green peas.
Vegetable Pakora
Deep-fried vegetables dipped in chickpea batter.
Durbar Combo Platter
Veggie samosa, onion bhaji, 2 veggie pakora, and 2 fried veggie momo.
Samosa Chat
Vegetable samosas topped with chickpeas, onions, tamarind and mint sauces, and spiced yogurt.
Chicken Wings
Mint Shrimp
Tandoor grilled shrimp marinated in mint and spices.
Chicken Chilli
Boneless chicken sauteed with red onions and green bell peppers.
Onion Bhaji
Deep-fried sliced onions coated in chickpea batter and Indian spices.

Soup and Salad
Dal Soup
Yellow lentils cooked with traditional spices and herbs.
Durbar Salad
Mixed greens, beets, tomatoes, cucumber, carrots, orange, and nuts.
Mulligatawny Soup
Indian soup made with yellow lentils, chicken breast, herbs, and spices.
Himalayan Noodle Soup

Tandoori Breads
Garlic Naan
Plain Naan
Garlic Cheese Naan
Cheese Naan
Rosemary Garlic Naan
Onion Chilli Naan
Kashmiri Naan

Durbar Special
Butter Chicken (GF)
Shredded free-range tandoori chicken and spiced creamy tomato sauce.
Lamb Rogan Josh (GF)
Traditional lamb curry cooked in a special blend of aromatic spices.
Coconut Curry
Your choice of meat cooked in coconut milk with aromatic spices.
Scallop and Shrimp Moilee (GF)
Seafood cooked in Kerala style mustard and coconut sauce.
Kathal Vindaloo (GF)
Jack fruit cooked with potato in a hot and tangy sauce.

Momo and Chowmein
Momo
Authentic homemade Nepalese dumplings filled with your choice of chicken or vegetables with the following choices of style.
Chowmein
Stir-fried noodles often cooked with onion, vegetables, and chicken.

Whole Wheat Bread
Paratha
Multilayered buttered Indian whole wheat bread.
Aaloo Paratha
Stuffed with potatoe and peas.
Roti
Traditional Indian whole wheat bread.

Tandoori Sizzlers
Tandoori Chicken
An all-time favorite and bone-in overnight marinated chicken.
Rosemary Boti Kebab (GF)
Cubes of lamb marinated in garlic, lemon juice, and spices.
Chicken Tikka Kebab (GF)
Authentically prepared boneless chicken marinated in spices and yogurt.
Shrimp Tandoori
Traditionally marinated tiger shrimp cooked in tandoor.
Hariyali Salmon Tikka
Salmon cubes marinated in mint, cilantro, exotic spices, and roasted in tandoor.
Durbar Mixed Grill
A delicious combination of lamb, chicken, and seafood grilled in tandoor.

Entrees
Tikka Masala
A classic choice of creamy tomato-based sauce with an extraordinary blend of spices.
Kadai
The tangy and aromatic dish combines bell peppers, tomatoes, onions, exotic herbs, and spices.
Korma
A staple of Indian cuisine made with a creamy, nutty sauce, and authentic spices.
Vindaloo
A tangy, peppery, and tenderly garlic-flavored specialty of Goa, and India.
Curry
A classical Nepalese and Indian dish cooked with an exquisite onion-based gravy.
Saag
A rich fusion of Indian-style creamed spinach, garlic, ginger, and onions.

Vegetarian Entrees
Palak Paneer (GF)
Creamy spinach cooked with homemade Indian cheese.
Chana Masala (GF) (V)
A zesty favorite with chickpeas cooked in masala sauce.
Paneer tikka masala
Cubes of house made cottage cheese cooked in tomato cream sauce.
Veggie Korma (GF)
Mixed vegetables cooked with nuts and an onion-based creamy sauce.
Dal Makhani
Buttery black lentils slowly cooked overnight at simmered with tomato, ginger, and garlic.
Bhindi Bahar (GF) (V)
Okra tossed with tomato, onion, aromatic spices, and dressed with fresh cilantro.
Veggie Moilee (GF)
Mixed vegetables cooked in Kerala style, mustard, and coconut sauce.
Aloo Gobi
Cauliflowers and potatoes with curried spices.
Dal Tadka
Piquant split garbanzo beans cooked with garlic, tomatoes, onions, and spices.
Matar Paneer
Homemade indian cheese and peas simmered in curry sauce with a touch of tomato and cream.
Mixed Veggie Curry (GF)
Mixed vegetables in spiced curry sauce.
Malai Kofta (GF)
Homemade cheese and vegetable balls cooked with nuts, raisins, and aromatic spices.
Baingan Bharta
Tandoori roasted eggplant cooked with hand-pounded spices and herbs.
Paneer kadai

Biryani
Biryani
Delicately cooked basmati rice cooked with meats and (or) veggies.

Desserts
Carrot Pudding
Rice Pudding
Gulab Jamun
House cooked Indian sweet balls
Mango Cheese Cake

Rice And Sides
Basmati Rice
Raw onion with green chilli and lemon
Raita
Achar
Mango Chutney

Durbar Beverages
Masala Chai
Mango Lassi
Coke
Strawberry Lassi
Iced Chai
Diet Coke
Sprite

Photos

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Photo credit: tripadvisor
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Recent Reviews

Went to try the food as I heard alot about this place and I must say, I wasn't disappointed at all. Best of all, I liked chicken Biryani and spicy Naan. Thaali was ok as well...I recommend this place and I am looking forward to trying Thakali next time.
December 2024
Amazing food. The spices and quality of ingredients really showed through. You can choose Nepali or Indian cuisine. The attentive staff was more than happy to explain the seasoning, the 1-5 spiciness (or not), and the origin of the food.

Kid-friendliness: What can be more kid friendly than to have the owner’s adorable son come over to say hello.

Wheelchair accessibility: My mother walks with assistance. It was no problem getting in and out...
December 2024
Very tasty and undoubtedly authentic menu. The service is fast and friendly and yes, my wife and I are regulars.😋 It’s our place when we have that Indian taste. 5 Stars ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
December 2024

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Durbar Nepalese And Indian Bistro

6590 W 120th Ave B2, Broomfield, CO 80020
(720) 287-3307