“Great food and drinks here. Definitely recommend the cheese curds and Fire on the Mountain burger. The pretzel and jalapeno popper flat bread are also excellent, especially with the cheese jalapenos on the pretzel. It does get quite busy at main meal times, which can get pretty loud inside, but the patio is lovely in good weather.“
“Amazing gluten-free pizza! We love ordering from Coloradough. We also love that if you’re feeling a bit cheeky, you can substitute the ham on the Hawaiian pizza for sausage. It’s delicious!If Ben answers the phone, he’s probably the nicest human you’ll ever speak to. So you’ll be well taken care of!Give it a try! You won’t be disappointed ?Dietary restrictions: Gluten free“
“The first time we came, when they originally opened, set the bar. Fantastic service, and the club sandwich was so to-die for, we went back the next day.Since then, our quarterly stop is hit-or-miss. This is both for sandwich (overcooked, sloppily put together), to the service. I had one dining-in visit where the cashier asked me 3x what I wanted, like I was bothering him.My most recent visit was this last week thru the drive-thru and the cashier was lovely and my sandwich 4/5.The driving lanes and directions can be a little confusing if you aren't familiar with the place.“
“We’ve tried a few Indian restaurants in Denver. This was by far the best. The menu was great, several new dishes that we never had before. Every single item we tried was awesome. We loved the crazy butter idly. It was very different from the typical idly sambar. The onion rava dosa, mla pesaratu dosa and chole batura were a few other dishes we ate. Extremely vegetarian friendly. 50% of the menu was vegetarian.Overall, loved the place. Will surely visit again.“