The food was so delicious. The entire restaurant staff were very friendly and helpful. The restaurant looked nice and clean.
Sally
I used to come here often back in 2018–2019 and always had great experiences, but this visit was nothing like I remembered. The server was snarky, the service was slow, and unfortunately, the food was disappointing—my fish was overcooked, and both the scallops and shrimp on my husband's plate were also overdone. For a bill of over $500 for four people, we expected much better. Overall, it was an underwhelming experience, especially for a birthday dinner.
Jim
Thought the waiter worked to up sell us on the menu. My steak was average at best yet very expensive. Not the same quality of food and experience we have enjoyed in the past.
Nir Nagar
Food was great, bourbon steak was too sweet for my taste. Janica was very kind and attentive, overall great service, thank you!
David Wolfe
Came here to celebrate our 30th wedding anniversary, Janika was our waitress. She was AMAZING.. her attention to detail and bubbly personality was terrific. We will be back and we will definitely be requesting to sit in her section! Thank you Janika for making our anniversary extra special.
Angela
With the exception of one hiccup, our anniversary dinner would have been perfect. I ordered the waygu filet, but was given the regular filet - BIG difference in texture and in price. Person delivering food accidentally gave my husband the waygu cut. When I brought the situation to Kristi's attention, she initially did not apologize, nor was she sympathetic. She just couldn't understand the mix up. I had to ask for another waygu steak to be prepared, which she did, but by then, everything felt different and the steak was NOT the same caliber as the one my husband was inadvertently given. Toward the end, Kristi finally expressed a bit of remorse for the turn the evening took and tried to make things better by offering to take a photo of us and printing a copy to take. She also sent us home with a decadent piece of triple chocolate cake. We appreciated her turnaround, but sadly our bubble had been deflated. Overall, the evening was great! Our server, Michael, was EXCELLENT at every turn! We will return for another celebration b/c this place is ordinarily top shelf!
Don Johnson
Janica was very good and pleasant.
Leah Johnson
Janica was amazing! Great service. Definitely will be back.
Jonathan Davies
I really hate leaving a negative review but we were unfortunately very disappointed. The calamari was oily and over-battered, the prime rib-eye was dry even though cooked to medium-rare, and the potato gratin looked like it had cheddar/similar instead of a gruyere/similar. Just not worth the $340 paid for two (including a cocktail and single glass of red wine each). Sad to say that we won't be back.
Jack and Elizabeth
We had a lovely dinner celebrating our anniversary, Amanda was courteous and personable! The Creme Brulee dessert was excellent!
Establishment is gorgeous! The vibes you get are old money and good food. We went with a party of 9 total - my husband takes out his team when they are in town and we booked this as a special treat! Well, the food and appetizers were perfectly seasoned, cooked, and presented. He does not drink so was not sure what to order for wine any longer; and I would think the waiter could've assisted a bit more then he did on choices etc.. as we spent a pretty penny. This is not a Commercial steak house in quality or prices so do not come here thinking it's a “deal”. They have a great menu that offers lots of choices - which worked out great. Be sure to book a reservation as it was a bit busy.
SULLA
Lobster was cooked perfectly. Great service and atmosphere
Michael Hyatt
We had a lovely family dinning experience. Everything was excellent.
The food was so delicious. The entire restaurant staff were very friendly and helpful. The restaurant looked nice and clean.
I used to come here often back in 2018–2019 and always had great experiences, but this visit was nothing like I remembered. The server was snarky, the service was slow, and unfortunately, the food was disappointing—my fish was overcooked, and both the scallops and shrimp on my husband's plate were also overdone. For a bill of over $500 for four people, we expected much better. Overall, it was an underwhelming experience, especially for a birthday dinner.
Thought the waiter worked to up sell us on the menu. My steak was average at best yet very expensive. Not the same quality of food and experience we have enjoyed in the past.
Food was great, bourbon steak was too sweet for my taste.
Janica was very kind and attentive, overall great service, thank you!
Came here to celebrate our 30th wedding anniversary, Janika was our waitress. She was AMAZING.. her attention to detail and bubbly personality was terrific. We will be back and we will definitely be requesting to sit in her section!
Thank you Janika for making our anniversary extra special.
With the exception of one hiccup, our anniversary dinner would have been perfect. I ordered the waygu filet, but was given the regular filet - BIG difference in texture and in price. Person delivering food accidentally gave my husband the waygu cut. When I brought the situation to Kristi's attention, she initially did not apologize, nor was she sympathetic. She just couldn't understand the mix up. I had to ask for another waygu steak to be prepared, which she did, but by then, everything felt different and the steak was NOT the same caliber as the one my husband was inadvertently given. Toward the end, Kristi finally expressed a bit of remorse for the turn the evening took and tried to make things better by offering to take a photo of us and printing a copy to take. She also sent us home with a decadent piece of triple chocolate cake. We appreciated her turnaround, but sadly our bubble had been deflated. Overall, the evening was great! Our server, Michael, was EXCELLENT at every turn! We will return for another celebration b/c this place is ordinarily top shelf!
Janica was very good and pleasant.
Janica was amazing! Great service. Definitely will be back.
I really hate leaving a negative review but we were unfortunately very disappointed. The calamari was oily and over-battered, the prime rib-eye was dry even though cooked to medium-rare, and the potato gratin looked like it had cheddar/similar instead of a gruyere/similar. Just not worth the $340 paid for two (including a cocktail and single glass of red wine each). Sad to say that we won't be back.
We had a lovely dinner celebrating our anniversary, Amanda was courteous and personable! The Creme Brulee dessert was excellent!
Restaurantji Recommends
Establishment is gorgeous! The vibes you get are old money and good food. We went with a party of 9 total - my husband takes out his team when they are in town and we booked this as a special treat! Well, the food and appetizers were perfectly seasoned, cooked, and presented. He does not drink so was not sure what to order for wine any longer; and I would think the waiter could've assisted a bit more then he did on choices etc.. as we spent a pretty penny. This is not a Commercial steak house in quality or prices so do not come here thinking it's a “deal”. They have a great menu that offers lots of choices - which worked out great. Be sure to book a reservation as it was a bit busy.
Lobster was cooked perfectly. Great service and atmosphere
We had a lovely family dinning experience. Everything was excellent.
Atmosphere: 5
Food: 5
Service: 5
Lauren C. is an excellent bartender.
Atmosphere: 5
Food: 5
Service: 5
CHARLIE WAS GREAT!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creme Brulee, Mashed Potatoes
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