Colorado Mountain Brewery

The food was very good; margherita pizza, Rueben sandwich and salmon entree. As with everything, the portion have shrunk and the prices have increased.

The food was delicious and our server was spectacular, we were a large party with adults and kids. Our server was on top of everything from the moment we sat down. The only hiccup we had was when arriving for our reservation time we were told there was not a table and the restaurant had over booked, this was disappointing. We decided to wait due to the hostesses promise to seat us as soon as a larger table got up and she kept us posted on wait time, the owner should be grateful they have such competent and friendly hostesses or they would have lost several customers that night including us that this happened too. Overall the food was great and the atmosphere is fun.

The food here was amazing! I tried the bison jalapeño poppers and the alpine chicken sandwich, and both had so much flavor. While the service was slow—taking longer than expected for both drinks and food—it was definitely worth the wait.

Atmosphere: 4

Food: 5

Service: 3

Recommended dishes: Bison Poppers

Great food, our waitress seemed standoffish! But, besides that great experience.

Atmosphere: 5

Food: 5

Service: 4

Anthony was our waiter and he did amazing. Will definitely be coming back the food was great

The service was amazing from the start! We did make a reservation which allowed us to skip the wait which was great. The food was so so good, especially the sweet chili Brussel sprouts. We will absolutely be back!

We arrived at our reservation time and were sat within five minutes. The hostess provided water for the table. We waited about 15 minutes for a server to greet us. Our bar order came within 10 minutes, but soft drinks never came. The food was great. The portions were not too big. Server appeared when it was time to bus the table. The check was promptly delivered. We did notice the soft drinks that never came were on the check. At this point, the tip and total were already applied and our kids were tired, so we went on with our evening. Overall, good night out with Family. We would dine here again!

After ordering every week. The past two orders I spend 90 dollars and missing the chips that go with the queso I'm tired of spending so much for mistakes this is crazy for a (higher standards place

Food: 1

Service was friendly, but food and beers were pretty meh. So many things on the menu sounded amazing but didn't really deliver in flavor. We tried the Brussels sprouts appetizer, the buffalo chili queso appetizer, the Bacon-Jam Stout burger, and the Colorado Pizza. The only thing that impressed us was the Colorado Pizza. Could definitely recommend that item at least. The rest were just "ok". Not sure if we'll be coming back to try anything else based on our meal tonight.

Food was great. Ordered the promotional bacon jam stout burger and loved it. Fries were also very good. Service was good however the server seemed to disappear at times. Cool interior and ambience but it was fairly cold even in a sweater. With the type of building I imagine it’s difficult to regulate heat in the restaurant though. Bathrooms were very clean. Will be returning.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Chips, Burger

It was Monday. I'll use that as their excuse for being off-their-game perfect. The greeting and seating was ok. The waitress came promptly they had about three other tables with people in this big place. The waitress' broom and dustpan were setting leaned against the table next to us through our meal. So here we go.
We ordered the Cheddar Cheese Quesadilla that comes with caramelized onions & peppers, sour cream, fire-roasted salsa. We got the tortilla, cheese, and fire-roasted salsa. When my wife asked about the onions & peppers the waitress said the chef must have got mixed-up did we want to have another made. We were trying to be nice and said we would be ok, but we would not have chosen a plain kids quesadilla if we had known. When we received the check I asked if she was going to adjust the check for the lack of sour cream, onions and peppers. She said, now, she had been mistaken the chef set her straight, the cheese quesadilla did not come with these extras, only the Chicken Quesadilla did. Well, see my attached file from their MENU it states they do come with it. So, she lied twice to us. Deceiving behavior must be rooted in this place. Be careful if you go!

The bathrooms were not up to the cleanest standards. We have been going here for years and the place needs shut-down and completely remodeled to be like it was when new. The owners are milking it and putting in the least effort to keep it open possible.

The parking lot has holes. Be careful. The place is pretty dead. Some noise and music from the drinkers at the bar around the corner from dining. But, find another place to eat.

We have had some of the best hamburgers, fries, and beer here in years past. Go anywhere else now! That's my ten cents.

Atmosphere: 3

Food: 2

Service: 1

Very poor service, it look staff 30 minutes after we placed our order to come out and say they did not have what I ordered. Then it look 45 minutes for my child to get her buttered noodles, then another 20 minutes to get our main entree. We ended up having to rush through our meal because our daughter became restless after our long wait. Also not to mention this was not just any other night, it was Valentine's Day, and we made a reservation at 630 in order to have a smooth night which ended up being a complete disaster and we left the restaurant at 8:30. Overall our experience was a disaster and we will not being going there for any holidays.

Our experience this time did not meet our first and previous experience by far. We enjoyed our first visit so much that we wanted to bring our family to CMB the following weekend, and immediately made reservations with the waitress to make sure we had a good and available spot for Valentines Day. All week I bragged to people I worked with and showed off pictures of our dinner and dessert. The expectations were off the chart on how our second visit was going to be and how impressed our family was going to be. Due to the weather forecast we changed our reservation to a day earlier. We made the reservation both the Open Table app and over the phone with staff to make sure we had a table. We think the building creates a unique and wonderful eating environment that fits the restaurant and it's menu. Our waitress was pleasant and worked hard to make sure we enjoyed our visit. Unfortunately everything else was ok and fell short of the experience we had sold to our family and ourselves. We were originally able to reserve a table that was near the fireplace in the bar area. Our table was right next to the front door and with the flow of guests coming in for Valentines, we were greeted with constant cold air from the very cold outside air. We understand that our request is not guaranteed to be met, but we also noticed that one of the tables in the area we were hoping to get had two people at a 5 person table which we reserved. From a patrons point of view we felt that table would have better fit our reservation request, especially with several tables in the establishment that would have maybe been to accommodate the other couple. As for the food, our appetizers were very delicious. The creative ideas that are put into the flavors are fantastic. My wife and I ordered the same etrees we had from our first recent dining experience. Some of the meat items were over cooked or dry while the vegetables were undercooked making them very hard and tough to eat. Possibly just too

The staff were welcoming, the food was delicious, and the dessert was exceptional. Thank you for making my Valentine's dinner a lovely experience.

It definitely wasn't the greatest. Was there for valentines dinner and at 630 they were already out of the surf and turf that I ordered. Then my husbands steak had to be taken back 3 times and still wasn't right when we left.