Elevations Lounge

3225 Broadmoor Valley Rd, Colorado Springs
(719) 538-4000

Recent Reviews

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Leng Leng

Christmas special meal: short rib bison , with ravioli and 4asparagus with dessert. Bison super dry . Food temp felt like it was under a good lamp and was cooked days ago. Dessert was dry and old tasting . Terrible . Fries dry and old. All the food that came out tasted and had a temp as if it had been under a heat lamp for days . Not worth coming. Waiter was nice .

Atmosphere: 2

Food: 1

Service: 4

BR SchGar

The food is mediocre at best. Had the burger, how do you mess up a burger, but I’ve had better at Wendy’s. Overpriced just because of location. I wouldn’t recommend eating here, there are much better places a close drive away.

Atmosphere: 4

Food: 1

Service: 3

Courtney H.

We visited this restaurant the last day of our stay at the Resort. We thought it would be exciting for ourselves and our kids to have a somewhat fancy meal. Upon approaching the hostess and getting seated our waitress came by, introduced herself, handed out waters and asked if we would like to order anything else besides water. Strange to me but we polity told her we weren't sure. She left and of course expecting a prompt check in time just started to drag. I ended up setting my timer on my phone to see how long it would take her to come back - 15 minutes - we were a minute from getting up and walking out. I wish we did. When she acknowledged our table her first response was she was sorry she forgot about us. How do you forget about a table? Another opportunity to leave, yet we stayed. My husband and I ordered the sirloin, my steak was overcooked and tough, and there were more brussel sprouts than anything else on the plate. We also ordered a kid pizza, a kid chicken tender, and a rib sub. All just ok. Not worth the money or the interaction and that's really unfortunate. Wouldn't recommend.

Atmosphere: 2

Food: 2

Service: 1

Stephanie

I ordered the most expensive thing in the menu, Ribeye, and it was lackluster at best. The potatoes and veggies sounded great on the menu, then they came underseasoned and underwhelming, not worth eating. The ribeye was also underseasoned, but it's hard to screw up a medium rare steak.

Khyar 0200

Food was very pricey but was mediocre. We got a steak that was over cooked and chewy, a creme brulee dessert that had almost no flavor and some appetizers that were ok.
Service was fine but for the price I expected much more.

Atmosphere: 3

Food: 3

Service: 4

T. K.

Service was slow, they were out of everything I wanted, it was expensive, and the quality was mid at best. Typical hotel bar food. So if that's what you're looking for, it might be a good fit but it just wasn't for us.

Ramon Norberto

Salmon served freeze, poor preparation. The chicken tortilla soup is good. The place is nice just to take a beer, photo of the area, and go.

Food: 1

Shane Klein

Extremely disappointing to be honest. Food was freezer food tossed in a fryer. Everything is greasy. Pretzel was overcooked into a rope. public house is across the street and 10000x better. I wish I could like it because of the convenience but it’s pretty poor

Atmosphere: 2

Food: 1

Service: 1

Ben Harris

I’m surprised by the review scores. It was a great experience. Mac and cheese ruled.

Atmosphere: 5

Food: 5

Service: 5

Duane Griffith

More hype than good service. Employees are JUST doing their job.

Atmosphere: 3

Food: 3

Service: 3

Dalton

Wings were the best thing at table, water being second, ordered the sirloin came with a 6oz sirloin and 20-30 fried Brussels sprouts and unknown grit like stuff. And the service, came twice on her own, didn’t bring plates just wings no utensils, check took 20 minutes to get ( mind you nearly no one in the restaurant, about 3 tables), I am never going back I would not recommend this place for anyone.

Atmosphere: 3

Food: 1

Service: 1

Jessica James

Seriously: I’m not high maintenance but waited An hour for my glass of wine and the kids drinks. The dinner service dragged on for 3 hours for a one course meal

Atmosphere: 3

Food: 5

Service: 1

Overall poor, slow service. Queso was burned, salsa wasn't hot, burgers were okay, but nothing special. We asked for bacon with one burger and it was not brought. We asked for medium cooked burgers and all were well done. We asked for Parmesan fries and none were received. Drinks were overpriced and not the best quality. We had to walk to the bar to get one corrected. We had to wait over 45 minutes for food, and all seemed to excuse the time flippantly saying they were busy. Our dinner was not complicated, but took almost 2 hours unnecessarily. We did not eat there the remainder of our stay at the resort.

Crystal Kingsbury

I was pleasantly surprised with this restaurant. I saw the reviews first and would have not even bothered going if it was up to me. However, it was for someone else's bday so we had no choice.

Glad we ended up here! Joseph was our waiter and was extremely nice and enjoyable to chat with. The food was delicious. I got the bacon crusted tenderloin. It was extremely tender and the mashed potatoes and asparagus were on point. There were 6 of us in total and our food arrived promptly. The view outside was gorgeous as well!

Atmosphere: 5

Food: 5

Service: 5

Rhonda Nichols

I don't know about you guys but if I'm going to pay $17 for a hamburger it better be edible. Horrible. Fast food burgers are better than this thing. Definitely not waygu meat. Who are they trying to kid. Talk about false advertising.Cold cardboard tasting fries. For an upscale Resort like this, this place can do better! Love the bartender Paul and good happy hour prices on drinks ,but this burger. I was legitimately grossed out.

Atmosphere: 5

Food: 2

Service: 4

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