IHOP

6005 Constitution Ave, Colorado Springs
(719) 574-7777

Recent Reviews

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Corrina Dionne

Megan is the bestest. Attentive, fun and great smile.

Cam Stewart

Alright, let’s dive into my IHOP breakfast saga, where the pancakes were fluffier than my attempts at flirting, but the bacon was drier than my Tinder matches. Those pancakes? Absolute stunners, stacked high and soft as a cloud’s butt, dripping with syrup so good I nearly proposed to them mid-bite. The eggs? Oh, man, they were the MVP of breakfast—sunny-side-up perfection, yolks so runny they could star in a tearjerker flick. I’d give them a standing ovation if my mouth wasn’t full.
The steak tips, though? Holy hell, they were the real headliners. Juicy, tender, and seasoned like they’d been bathed in a spice wizard’s cauldron—better than the pancakes and eggs, which is like saying a superhero outshines a rock star. Those tips were so good I considered writing them into my will.
But then we’ve got the bacon, which was so dry it could’ve been used as a prop in a post-apocalyptic movie. One bite, and I swear it whispered, “I’m basically jerky now, save me.” It crunched like my dreams of ever mastering a TikTok dance. And don’t get me started on the hashbrowns—those were just… meh. Limp, underseasoned, and about as exciting as a tax form. They sat there on the plate like they were auditioning for “Most Forgettable Side Dish” and nailed it. I poked them with my fork, hoping for a miracle, but they just sulked, refusing to crisp up or care.
Thankfully, the service was so stellar it almost made me forget the bacon and hashbrown betrayal. Our server was a breakfast ninja, zipping around with a smile, refilling my coffee before I could even think “caffeine.” She deserves a parade, or at least a lifetime supply of those godly steak tips. IHOP, you’re a rollercoaster—pancakes and eggs had me swooning, steak tips had me writing poetry, but the bacon and hashbrowns need to enroll in flavor school. I’ll be back, probably smuggling my own bacon and a megaphone to cheer for those steak tips. 4/5 stars, because perfection is a myth, but those tips are damn close.

Cat Vigil

It was my party in the entire place. The waitress did a good job. She was very attentive but what more could you expect. She was probably board. But I had fun.

For 3 adults and 1 senior our tab including tip was real close to $100 . So value wasnt good.

Rahberto Gacovy

was great good service good food great timing

Bill Kenline

Went with a group. Served by a single waitress. Breakfast came out quickly for the entire group. Individual receipts were no problem. The food was perfect. No complaints from a single person. Really a incredible experience. Atmosphere was fine. Typical IHOP.

Chera Martinez

My boyfriend and I were very pleased with our visit at this location.. Pam has a great team, she is a sweet lady. Megan was our server and I thought she did absolutely amazing by keeping up with our table but also giving us exceptional quality service while we dined. We made this location our GO TO location!

Atmosphere: 5

Food: 5

Service: 5

XxSTOZZYxX

Online ordering is impossible. Been broken for months. Will charge card but not place order. Have brought this to their attention but remains broken.
Staff seems equally disconnected when dining in. Not sure why they're still even doing business at this point.

Atmosphere: 3

Food: 3

Service: 1

Akari For Abba

Love IHOP, always good food and service

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken & Waffles, Hash Browns, Onion Rings, Buttered Toast

Brian v

My experience at this IHOP location was great. Our server Kerri, did an exceptional job at making sure that we had our drinks full and that we were enjoying our meal. I will definitely come back again.

Alec Thompson

Vanessa our server was Being so rude and disrespectful I accidentally spilt my orange juice and she said wow I can’t believe you. The host didn’t even say anything apon entering just brought us to our seats that old woman is just so rude and our server looks like she needs to eat less the food wait time was outrageous 45 minutes just to get our food and there was no more than 10 people sitting down out of the whole restaurant

Atmosphere: 1

Food: 1

Service: 1

Emma Soldani

It was super busy but our food was forgotten, it arrived to us cold

Atmosphere: 3

Food: 2

Service: 4

Joel ruiz quiles

We were waiting for 55 minutes, no food , the waitress wasn't available at all . all sudden she came back asking me about my order.. she didn't remember at all and did ask me again for my orders.. unacceptable.. worst services . This place ruined my day with my kids.. Zero customer service.. the worst.

Atmosphere: 1

Service: 1

Daniel Wedding

Went here as I've been to an IHOP previously for a holiday, and the only thing I can vouch for in good quality was the wait time when entering. Got in the door, and was immediately seated with Alyssa. Took 10 minutes from seating to our drinks taken, then another 10 before drinks came out.

Ordered 3 meals (Party of 3), and it took 50 minutes to see our food. Personally had the Breakfast Burrito w/ Fruit, and the burrito tortilla was dry and rough, and the inner content was luke warm. Grapes were fresh, but the pineapple had the texture of a Mandarin orange, with the taste of a lemon.

Ordered Caramel Apple Hot Chocolate, and both refills, didn't get the correct drink. First time was perfect, but my first refill had no syrup, really tough whip, and the hot chocolate was barely warm. Second time, nice and hot, still no syrup, and barely any whip.

I understand it was Christmas, but the table 2 seats down had great experience (People I knew but haven't seen in a while).

Will not be ordering from this location again.

Atmosphere: 2

Food: 1

Service: 1

Ivan Rodriguez

I went today on Christmas and my waitress was an older lady, I wanted to order a sandwich with melted cheese, ham and eggs and she told me that they couldn't make it because they didn't use ham and that sandwich didn't appear on the menu or in the system, when I am a regular customer of this location and they have always been able to make it for me, my attitude became serious and I had to order something else which I didn't want, after that at the end of the meal she asked me what I did for a living I told her that I was also a waiter and at the end she questioned me and told me that I couldn't be a waiter because of the attitude I have and because I was angry with her, she said this in front of the people I was going with and that is very uncomfortable, that she has been a waitress for 50 years (which she didn't show because she was not at all approachable and kind, she trying just to be fun) and that in her opinion I couldn't be a waiter, the truth is I was serious and didn't want to continue with her conversation, thanks for the first time of a bad experience at this location, I hope Don't let it happen again because of course I've always liked going to have breakfast there.

Atmosphere: 2

Food: 2

Susan Logan

I ordered over medium eggs and they were perfect!! My compliments to the chef because I know over medium eggs aren't easy to prepare and get them right. Best eggs I've had in awhile! The restaurant was clean and the service was good.

Atmosphere: 5

Food: 5

Service: 5

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