Ohh I used to go all the time, had not been for a while. Had the French onion soup w salad and escargot. The salad was just a green w one tomato, was so weak and the escargot was old and nasty. The bread was so hard u couldn't even rip it, stale? Upset this place has gone down hill.
Sejeong Moon
I liked the eclairs and cream puff. I didn’t try the baguette itself but the baguette sandwich was quite good. After having desserts, we visited there again to get some more food later. Onion soup looked amazing but didn’t have a chance to try this time. I will come back to try it.
Dominic Wilkins
Absolutely declicious breads and pastries, as well as a full selection of sandwiches and drinks. Plenty of seating inside and out
Cody Wolf
I am a baker and lover of all things pastry. The first thought you should have after seeing baked goods is ooo I want that and I want that. I was having a hard time finding something that looked good in the pastry section. I got a chocolate croissant, butter croissant, cinnamon roll, a cream puff, and a hot chocolate.
After the chocolate croissant everything went downhill. It was all dry and the cinnamon roll tasted like uncooked dough. The only saving grace was that the milk in the hot chocolate helped deal with that. Even though the hot chocolate didn’t tasted like it.
Anything tastes good when your hungry. I will say I did not try there regular food or bread so good on them if that’s good. I will not be coming back tho. The atmosphere was good nice music and cool seating. As well the workers were nice and friendly.
Abigail Eickenroth
We tried the cinnamon roll, cream puff, butter croissant, chocolate croissant and hot chocolate and were underwhelmed. As culinary connoisseurs, (and I am a culinary school graduate) we were less than impressed with the quality of the pastries.
The dough was not buttery, flaky or airy. The texture was all wrong to us; it was doughy like it was over kneaded or something. I know baking is tough with the altitude, but dang y’all!
The hot chocolate: I liked how it wasn’t too sweet, but they coated the inside walls of the glass with chocolate and didn’t mix it in, so first sip was all milk at first. I could also tell the chocolate syrup used wasn’t the best. Tasted like Ghirardelli’s or something.
It feels like their menu is overpriced for the quality (for the pastries at least), and I was shocked that a fruit plate (featuring grapes, a wedge of cantaloupe and half a banana) was almost $9!!
The staff was nice and the atmosphere feels authentic but even so, I probably won’t come back.
el jo
French onion soup is always delectable, bread is great, and coffee is good. Love it here, such a sweet spot to get breakfast/brunch at!!
Purple Haze
Stopped in here on the way to see Garden of the Gods. Right after Ash Wednesday mass. Had a cup of coffee two eggs over easy and a baguette. Also had the onion soup enjoyed it immensely. Staff was very friendly. Lovely atmosphere. I highly recommend this place.
Janice Be
$12 lunch just a bowl of soup😱 They should be ashamed. It was Not good! Wow I haven't been here in a long time. I moved away, but I happen to be there today. What a disappointment owners changed. I'm telling you it does nothing like the old la baguette restaurant. I'm not sure why they kept their name because it's not the same soup at all!It's beef broth. There is hardly any onions? the bread that we got before it was small bread like a cracker. It use to be to be this really yummy French bread and now these are like little itty-bitty bread. I mean, the bread is probably the best thing I've out of it, but it's still not the same bread. So they give you cheese. They never melt it. It was a to go order.I got a container of broth and container of fake cheese that doesn't melt! I even put it in microwave.Still it won't melt..it sits only on top of the broth. Definitely not our beloved la baguette. Also language barrier. I've was in the restaurant around 4:30 pm 🙏 no one there but employees ? I will request a refund..
Jenn McPherson
Tables were dirty, staff was not friendly at all, food was not good. Serving size was small for the price.
Atmosphere: 1
Food: 1
Service: 1
Samantha Sargent
What a beautiful place with caring owners & staff! Such a diverse menu! Their French onion soup is my fave! The delicious smells from the street draw me in! Their community offerings are generous and fun! Thank you La Baguette in OCC!
Cutest place and the almond croissant was the best I have ever had. French onion soup was also awesome. This place is a 10/10!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Onion Soup
Mirek Kaleta
French onion soup..... mmmm soup
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fondue, French Onion Soup
Shirley Johana Serrano
We went to this place for the first time but the service is quite bad, the attention of the person is literally simple, although the food was good, it was not a complete experience.
Atmosphere: 2
Food: 4
Service: 2
Michelle Whitelonis
Bought a loaf of bread here that tasted and felt like it was 2 days old. We are very familiar with fresh bread, as we make it at home and buy from other local bakeries.
Food: 1
Dan Winder
I had the French onion soup which was very tasty. My roast beef dip on the other hand lacked flavor and had hardly any beef.
Ohh I used to go all the time, had not been for a while. Had the French onion soup w salad and escargot. The salad was just a green w one tomato, was so weak and the escargot was old and nasty. The bread was so hard u couldn't even rip it, stale? Upset this place has gone down hill.
I liked the eclairs and cream puff. I didn’t try the baguette itself but the baguette sandwich was quite good. After having desserts, we visited there again to get some more food later. Onion soup looked amazing but didn’t have a chance to try this time. I will come back to try it.
Absolutely declicious breads and pastries, as well as a full selection of sandwiches and drinks. Plenty of seating inside and out
I am a baker and lover of all things pastry. The first thought you should have after seeing baked goods is ooo I want that and I want that. I was having a hard time finding something that looked good in the pastry section. I got a chocolate croissant, butter croissant, cinnamon roll, a cream puff, and a hot chocolate.
After the chocolate croissant everything went downhill. It was all dry and the cinnamon roll tasted like uncooked dough. The only saving grace was that the milk in the hot chocolate helped deal with that. Even though the hot chocolate didn’t tasted like it.
Anything tastes good when your hungry. I will say I did not try there regular food or bread so good on them if that’s good. I will not be coming back tho. The atmosphere was good nice music and cool seating. As well the workers were nice and friendly.
We tried the cinnamon roll, cream puff, butter croissant, chocolate croissant and hot chocolate and were underwhelmed.
As culinary connoisseurs, (and I am a culinary school graduate) we were less than impressed with the quality of the pastries.
The dough was not buttery, flaky or airy. The texture was all wrong to us; it was doughy like it was over kneaded or something. I know baking is tough with the altitude, but dang y’all!
The hot chocolate: I liked how it wasn’t too sweet, but they coated the inside walls of the glass with chocolate and didn’t mix it in, so first sip was all milk at first. I could also tell the chocolate syrup used wasn’t the best. Tasted like Ghirardelli’s or something.
It feels like their menu is overpriced for the quality (for the pastries at least), and I was shocked that a fruit plate (featuring grapes, a wedge of cantaloupe and half a banana) was almost $9!!
The staff was nice and the atmosphere feels authentic but even so, I probably won’t come back.
French onion soup is always delectable, bread is great, and coffee is good. Love it here, such a sweet spot to get breakfast/brunch at!!
Stopped in here on the way to see Garden of the Gods. Right after Ash Wednesday mass. Had a cup of coffee two eggs over easy and a baguette. Also had the onion soup enjoyed it immensely. Staff was very friendly. Lovely atmosphere. I highly recommend this place.
$12 lunch just a bowl of soup😱
They should be ashamed. It was Not good!
Wow I haven't been here in a long time. I moved away, but I happen to be there today. What a disappointment owners changed. I'm telling you it does nothing like the old la baguette restaurant. I'm not sure why they kept their name because it's not the same soup at all!It's beef broth. There is hardly any onions? the bread that we got before it was small bread like a cracker. It use to be to be this really yummy French bread and now these are like little itty-bitty bread. I mean, the bread is probably the best thing I've out of it, but it's still not the same bread. So they give you cheese. They never melt it. It was a to go order.I got a container of broth and container of fake cheese that doesn't melt! I even put it in microwave.Still it won't melt..it sits only on top of the broth. Definitely not our beloved la baguette.
Also language barrier. I've was in the restaurant around 4:30 pm 🙏 no one there but employees ? I will request a refund..
Tables were dirty, staff was not friendly at all, food was not good.
Serving size was small for the price.
Atmosphere: 1
Food: 1
Service: 1
What a beautiful place with caring owners & staff! Such a diverse menu! Their French onion soup is my fave! The delicious smells from the street draw me in! Their community offerings are generous and fun! Thank you La Baguette in OCC!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Cutest place and the almond croissant was the best I have ever had. French onion soup was also awesome. This place is a 10/10!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: French Onion Soup
French onion soup..... mmmm soup
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fondue, French Onion Soup
We went to this place for the first time but the service is quite bad, the attention of the person is literally simple, although the food was good, it was not a complete experience.
Atmosphere: 2
Food: 4
Service: 2
Bought a loaf of bread here that tasted and felt like it was 2 days old. We are very familiar with fresh bread, as we make it at home and buy from other local bakeries.
Food: 1
I had the French onion soup which was very tasty. My roast beef dip on the other hand lacked flavor and had hardly any beef.
Atmosphere: 4
Food: 3
Service: 4
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