Piglatin Cocina

2825 Dublin Blvd, Colorado Springs
(719) 358-8715

Recent Reviews

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Dominic Vigil (Squatch)

Ordered the salchi papa's and received regular fries with some slices of pork? For 18$ this place is a rip off. I tired calling and it says the call cannot be completed. The number i tried calling was on Google. I honestly would like a refund for my fries since you did not give me what was ordered. I can even bring them back to you and yall can keep them.

Atmosphere: 1

Food: 1

Service: 1

marla kohutek

I came with a group last night. I remember when pig Latin cochina had been really hyped up a couple years ago, so I was excited to try the restaurant. Our experience last night was underwhelming. Blaring music that you cannot escape, dirty patio, limited seating that was all high bench, food sizes that were minuscule, drinks that weren't stirred, appetizer that could not be chewed or eaten. Very long waits, broken heaters on the patio. Ran out of food on some key items, how do you run out of the pork when that's what's featured primarily as your main protein?
I came here to post my two photos, this is what an $11 is---two tacos. Absolutely minuscule. This is not a kicking kimchi, this is not a spicy chicken this is really just sad. They're not even 3 in and three bites each.

Atmosphere: 1

Food: 1

Service: 2

Kimberly Fuller

the service is pretty slow not super friendly, the music is way too loud and inappropriate for little kiddos/family/or having a conversation. it's also not super clean or taken care of. The food is still pretty good, I will continue to order to-go

Atmosphere: 1

Food: 4

Service: 2

Recommended dishes: Cuban Sandwich, Island Taco Chimi Shrimp Taco Guava Lava Chicken Taco, Fried Plantains

Nathan Wadman

The food here is decent. The reason for 2 stars is because of the price compared to quantity. I ordered 3 tacos at 5 bucks a taco. They were basically street tacos. $5 for a street taco? They were good, but way overpriced for the portion size. I was still hungry and no way I was ordering a side for another 5 bucks. Save your money and eat somewhere more affordable.

Atmosphere: 3

Food: 4

Service: 4

Keith Given

The music is stupid loud and they refuse to turn it down. Don't bring people you want to talk to here.
The tacos are a little bigger than tortilla chips, maybe a 3" diameter.
They have an automatically applied 3% kitchen appreciation fee.

Atmosphere: 1

Service: 1

Kat kitten rose

Prices are not worth the size of the portions. Music is wayyy too loud and offensive

Atmosphere: 1

Food: 2

Service: 2

Shayne Nichols

Saturday for lunch. NOT busy. We sat at the bar but waited 10min for water. Our "waiter" was inattentive and the food was so bland. This was not the first time we've eaten here but it will be the last. Do better.

Atmosphere: 3

Food: 2

Service: 1

Recommended dishes: Chicharron

Deanna Theobald

I will admit, it seems that our experience last night was not typical. When we arrived, the gentleman working the bar was the only person making drinks, taking orders, serving and cleaning. He was doing a great job until a few more groups of customers came in.
Thankfully, we are very understanding customers when we see someone doing their absolute best but...I will give an honest review.

- I ordered a mango margarita, since it was "happy hour" and was served a "spicy" margarita. Not a huge deal as it was still delicious and STRONG but, it was incorrect.

- We ordered an empanada and were presented with the smallest, undercooked little ball of dough with some ground beef inside. It was really dissapointing. Sent it back and traded for another taco. The gentleman working was very apologetic and understanding.

- I ordered Caribbean Nachos, which are always amazing, but mine came out with maybe 5 plantain chips around the bowl and then within minutes I saw the customer next to me be served the same nachos with twice the amount of plantain chips around his bowl.

- we enjoyed churros at the end of our meal but they, too, were undercooked and soggy. We were presented with two normal looking churros and then a big pile of stacked, soggy dough on the plate. I wish I would have gotten a photo but, even as a mess on the plate our children grabbed them and ate them.

Overall, this place seemed to be struggling last night. The restaurant was busy but food was NOT on point. It also seemed that the two guys cooking/preparing the food in the kitchen did a lot of standing around while your front of the house guy was running around like crazy.
Id say this place needs better organization and more workers. Also, get your fryer under control. Or better training for your cooks.

Kid-friendliness: No kids menu but our children enjoyed the food and we were able to easily customize what they wanted. Ordered the grilled cheese, but removed onions. Ordered the quesadilla but removed the mushrooms.

Atmosphere: 4

Food: 3

Service: 4

Jillian Kelly

Food was cold and sides had no taste.

Kid-friendliness: Not super kid friendly. Kids can come but I think we annoyed some of the other patrons. I don’t recommend this place

Atmosphere: 3

Food: 1

Service: 4

Recommended dishes: Fries, Kimchi Taco

Patrick Smith

Went for lunch today 2-22 and got the Caribbean nachos! Pork had no seasoning and very greasy also order the margaritas plight and it tasted like they were using very cheap tequila and a lot of it! Drinks where not enjoyable at all

Anjelica Carino

First time coming to this place and overall experience was okay. Could’ve been great but there’s one particular server who carries an attitude. Do not get me wrong The food and drinks were great. The server I am referring to has a mustache light skin guy. He has no customer service and gives your order with an attitude.

Atmosphere: 3

Food: 4

Service: 2

Ramiro Munoz

It's a small place more like a bar with good food not really for a family more like for friends to go meet and have a beer and food

Atmosphere: 3

Food: 4

Service: 4

Recommended dishes: Piglatin Plate

Elle B

What happened to this place? On my last visit I was served very old tasting, burnt dry salty meat. I was told it was old before I ordered it, at which point I should have got up and walked out but didn't. "We ordered too much for so and so event (an event I realized later was 6 days prior) so we're having this special today" 🚩

I was so excited for my friend to try the food I didn't pay attention to that time gap at the time. After The food was delivered our server, different from who took our order, went out of his way not to check on us, that is until I got up to go to the bathroom and he checked in with the friend I brought. I'm pretty sure he's the short one others have mentioned in their reviews having a less than friendly countenance. How embarrassing, it was my friends first visit. I apologized to her and will never bring another person to this restaurant or return. Unfortunately this is why our local restaurants keep closing.

Atmosphere: 3

Food: 1

Service: 1

Robert Huckels

Great food and drinks with a cool vibe but the music is vulgar.
owner needs to understand that there are kids and family's that want to eat there but the music is unacceptable.

Kid-friendliness: not kid friendly

Atmosphere: 2

Food: 5

Service: 5

Recommended dishes: Piglatin Plate

Gloria Clark

I visit piglatin cocina (union and dunblin) no one was by the door place almos emty, so l seat on the first table by the door after 3 min it cone a lady red hair abd point the sign say wait to seat with bad atitud and say if l don't know how to read and l say yes, but no one wasn't here, l could be angry and leave because her bad services but l'm stay lm trying to be patient all the time the lady don't pay atention to us not even a plate for my apetizers.
Hope this place can hired better services...How bad that there is discrimination even though it is a Latin place and I am a Latina.

Atmosphere: 1

Food: 4

Service: 1

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