Romano's Macaroni Grill

2510 Tenderfoot Hill St, Colorado Springs
(719) 540-9833

Recent Reviews

Angie Davis

Had a birthday dinner, food was not worth the cost, runny pasta sauce with no flavor. Plates came out one at a time on a party of 9. Had to ask for more bread (which was hard), waitress was nice she may have been new and nervous. Should have been a sign on a Friday evening that the parking lot had very few cars there. Sorry but more than likely won’t eat there again.

Atmosphere: 3

Food: 1

Service: 3

Robert Lewis

Had lunch with a friend last week. Food was good but not worth $80. I thought it was a little expensive. Will not be returning. Restaurant was pretty much empty.

Atmosphere: 3

Food: 4

Service: 4

Ginger the Goldendoodle

Takeout, finally they re did their website. It actually works with the discount offers. The portion is also back to what it used to be. Food is good for what it is, above average restaurant. Worth a visit or takeout verses the other chains.

Atmosphere: 3

Food: 4

Service: 5

Kaitlyn Brix

Very cute place, very yummy food!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp Portofino

Jackie

04/06/2024My husband and I ate here since it’s near-by and we were craving pasta.Appetizers:I enjoyed the mozzarella bites. The breading had a light flavor and texture which was nice. The marinara sauce was excellent!The bruschetta was good, I liked that the bread was chargrilled. They currently have a $13 for two on select appetizers which was nice!Shrimp Portofino:I really enjoyed my entree! The sauce was good, there wasn’t an overwhelming amount of pine nuts, the spinach was perfectly sautéd and the shrimps were huge and juicy. My only critique would be that the capellini were broken so it was difficult to grab, even with fork + spoon.Penne Rústica:My husband didn’t thoroughly enjoy his dish. He liked the sauce and the chicken but whatever they garnish on the top, was very strong in flavor and not in a good way. Tasted sour, fermented. I believe it was a bell pepper garnish with cheese.I tried it, it was strong. I am use to strong flavors and I can see how it could be off-putting. It was borderline.He didn’t like the prosciutto. I didn’t try it but it looked like tough, chewy pieces.Our Waitstaff was very kind, sweet & helpful.

Atmosphere: 5

Food: 4

Service: 4

Recommended dishes: Shrimp Portofino

Martin Blazek

This was overall a pleasant visit. Food was quite good and the restaurant wasn't too busy. Shout out to Rachel who offered very positive, friendly and overall welcoming service. Overall feels the establishment improved quite a bit since our previous visit. We would happily come back again.

Atmosphere: 4

Food: 4

Service: 5

Arabella Cline

Amazing food and great service

Atmosphere: 5

Food: 5

Service: 5

Brittany Gimbrone

I loved this place in the 90s, and it is still so delicious. I had the salmon and the bibb & Bleu salad which were both awesome. My dad had the shrimp potofino with mushrooms and angel hair. We finished with cheese cake and chocolate cake. So so good and no wait at all!!Kid-friendliness: Very friendly and quiet. The kids got crayons and a whole paper tablecloth to color. Kids meals were very reasonably priced and my daughter finished her pizza.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Cake, Shrimp Portofino

Stephen Gebert

The food quality has gone down tremendously. Ate there last night and first batch of my wife's lasagna came out burned second batch was mush. The penne rustica tasted like something had fermented. We only ate it because we were very hungry otherwise we would have gone elsewhere. Don't eat here

Steven Wash

My wife and I celebrated our 40th anniversary and the food was great and plentiful.

Atmosphere: 5

Food: 5

Service: 5

Danny Garcia

Macaroni Grill food is not as good even atmosphere is ugly and dirty will not go back and I use to love Macaroni Grill !!Kid-friendliness: Waitress was very nice and pleasant but there was no customers!

Recommended dishes: Shrimp Potofino, Fettuccine Alfredo, Caesar Salad

Trevor Garvin

Waited 15 minutes in the Togo area, had to call the store to get anyone to help. After bagging my food I was told they just needed to grab my drinks. Waited another 10 minutes as I watched the employee who was making my drinks tend to other people. Had to ask another employee to finish out my order that I have been waiting for 25 minutes now. Terrible customer service everytime I come in.

Atmosphere: 1

Food: 1

Service: 1

Rhonda Nichols

I don't know what the heck happened here last night but what an abysmal experience. This place has been slowly going downhill for the past few years and last night was the last straw for us. My husband and I brought in three friends saying that we really liked the food here, so we were completely embarrassed by our experience once we showed up. Sat at the bar with nobody serving for at least 10 to 15 minutes. There was no heat in the bar. It was absolutely freezing. No music was playing. It was really eerie energy in there. Inexperienced weight staff with questions about happy hour and the food. They only had about two to three tables filled in the dining room and we still ended up waiting and waiting to get service so we ended up just paying for our drinks and leaving. I really don't see how this place is going to make it even another year at this rate. So embarrassing bringing our guests here. Never again.

Atmosphere: 2

Service: 2

Chad Cunningham

Randy was our server and was very professional. He had great recommendations and stayed on top of things. Thanks Randy!

Atmosphere: 5

Service: 5

Izaya Lucero

Ordered the chicken marsala, it asked me to if I’d like to substitute broccolini for pasta, which I selected and the meal came with no pasta, no asparagus which both are included in the meal.

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