10/10 as of July 2025. For a clubhouse restaurant at a local muni course the food is amazing. The speakeasy vibe is perfect for post-round cocktails.
Atmosphere: 5
Food: 5
Service: 5
Austin Tomczak
Absolutely great for after meal drink and meal. Love pattys patio but better views and food
Atmosphere: 5
Food: 5
Service: 5
Jordan Robinson
I sat at the bar this evening to have a drink while reading, and Cazlin was my bartender. She was really fun to chat with, knowledgeable about the menu, and was quick on the draw when I needed another drink. I'm sad she normally works days, but something to forward to next time.
Atmosphere: 4
Food: 4
Service: 5
jdixonary
The place has an authentic Mid/Mod vibe. From the original stack-stone interior wall which hosts a massive copper-hooded fireplace, to the big circular skylight overhead in the entryway. Coveted west-facing Peak views both indoors and outside on the spacious patio. I hope they continue to embrace the building’s (and neighborhood’s) cool midcentury roots.
Flying solo, I sat at the bar. It’s unusually small for the space(s) it serves. Only seats six 🤷♂️. But busy bartender/server Michelle was totally on point providing prompt, friendly, attentive service and conversation. Appreciated that.
The menu is unexpectedly interesting and diverse. 👍 I over-ordered so I could try more things. The pork green chile was very tasty! Just the right amount of heat to be interesting, but not enough to obliterate the flavor. Yum. Also ordered the Cobb Salad and a flatbread pizza. One of the better Cobb’s I’ve had. The romaine was fresh, green and crunchy. The grilled chicken was tender and juicy, not tough and leathery like so many are these days. The flatbread was cheesy and tasty.
I really like this place. I’ll be returning soon. And with friends next time.
P.S. — I gave up golf years ago after I shanked a ball into the parking lot, and right through the window of my golf instructor’s car. True story. But this place does a great job mixing the post-round clubhouse vibe with a hip public eatery vibe. That’s not easy. Well done.
Atmosphere: 5
Food: 5
Service: 5
Chuck B
Food was very good, surprising actually. The Tiger Lee taco was fantastic, and unexpected as it falls into the fusion category. The firecracker taco is also quite good. The chip and the salsa both homemade in-house were very good. Enjoyed the salsa considerably. The white pepper queso is rather bland, and does not hold up to the salsa. That doesn't mean you couldn't mix the two together, but I don't recommend that as the salsa would take a back seat. Cocktails are tasty and reasonably priced. Valley Hi is located in a mid-century modern residential neighborhood , which in itself is amazing if you're into architecture. The restaurant has a wonderful view of the Front Range.
Atmosphere: 3
Food: 4
Service: 4
Missy
Love the remodel! Fire tacos were tasty, the burger looked delicious and the service was top tier. Ester was friendly and went above and beyond to make lunch wonderful! Will be back for sure :)
Atmosphere: 5
Food: 5
Service: 5
Randy Stark
We decided to try this place after reading about it and having some friends recommend it. We have been back three times in a week. The Green Chile is fantastic, the salads, tacos, rib eye and prime rib are also great. Emilio was behind the bar 2 out of the 3 times we have been there and his cocktails are spot on! The great news is that there are still many items on the menu that we want to try. Everything on the menu is reasonably priced. The floors are all cement and there aren't blinds on all of the windows so it can be a little bright and loud.
Atmosphere: 4
Food: 5
Service: 5
John Ducey
The menu is not great. I ordered some food with onion rings and was charged $2 extra. When I questioned that it wasn't pointed out on the menu they gave me some big excuse about the number two being there. If you're going to charge people more make it clear. It's just not a great place in my opinion. When asking to speak with the owners they never answer the phone or call back. As far as service on the golf course there's hardly ever a cart girl there. I will not be giving them my money anymore
Atmosphere: 2
Food: 2
Service: 1
Jenn
We decided to try Caddies after seeing people talk about it on a social media group for COS. It was a perfect place to go after my graduation. Nice atmosphere, good food, and the staff was super friendly. Oh yeah the view is FANTASTIC!!
Atmosphere: 5
Food: 5
Service: 5
Dlany Conny
one of my favorite restaurants with the best food and the best staff!
One person doing it all!! It was amazing!! Delicious food. Definitely coming back.
Atmosphere: 5
Food: 5
Service: 5
Rich Cardenas
The food is amazing! Yese is the best, thank you!!
John LongHart
Outstanding restaurant at a nice public golf course. I only review places in hopes they’ll stay in business. This place has always had great service and now the atmosphere and food are on a whole different level. Keep it up! (I got the French tee Club)
Atmosphere: 5
Food: 5
Service: 5
Easton Padden
Been golfing here since 2017 and it’s amazing to see the new updates! Great energy with really cool renovations with AMAZING food and more and more younger people coming in!
10/10 as of July 2025. For a clubhouse restaurant at a local muni course the food is amazing. The speakeasy vibe is perfect for post-round cocktails.
Atmosphere: 5
Food: 5
Service: 5
Absolutely great for after meal drink and meal. Love pattys patio but better views and food
Atmosphere: 5
Food: 5
Service: 5
I sat at the bar this evening to have a drink while reading, and Cazlin was my bartender. She was really fun to chat with, knowledgeable about the menu, and was quick on the draw when I needed another drink.
I'm sad she normally works days, but something to forward to next time.
Atmosphere: 4
Food: 4
Service: 5
The place has an authentic Mid/Mod vibe. From the original stack-stone interior wall which hosts a massive copper-hooded fireplace, to the big circular skylight overhead in the entryway. Coveted west-facing Peak views both indoors and outside on the spacious patio. I hope they continue to embrace the building’s (and neighborhood’s) cool midcentury roots.
Flying solo, I sat at the bar. It’s unusually small for the space(s) it serves. Only seats six 🤷♂️. But busy bartender/server Michelle was totally on point providing prompt, friendly, attentive service and conversation. Appreciated that.
The menu is unexpectedly interesting and diverse. 👍 I over-ordered so I could try more things. The pork green chile was very tasty! Just the right amount of heat to be interesting, but not enough to obliterate the flavor. Yum. Also ordered the Cobb Salad and a flatbread pizza. One of the better Cobb’s I’ve had. The romaine was fresh, green and crunchy. The grilled chicken was tender and juicy, not tough and leathery like so many are these days. The flatbread was cheesy and tasty.
I really like this place. I’ll be returning soon. And with friends next time.
P.S. — I gave up golf years ago after I shanked a ball into the parking lot, and right through the window of my golf instructor’s car. True story. But this place does a great job mixing the post-round clubhouse vibe with a hip public eatery vibe. That’s not easy. Well done.
Atmosphere: 5
Food: 5
Service: 5
Food was very good, surprising actually. The Tiger Lee taco was fantastic, and unexpected as it falls into the fusion category. The firecracker taco is also quite good. The chip and the salsa both homemade in-house were very good. Enjoyed the salsa considerably. The white pepper queso is rather bland, and does not hold up to the salsa. That doesn't mean you couldn't mix the two together, but I don't recommend that as the salsa would take a back seat. Cocktails are tasty and reasonably priced. Valley Hi is located in a mid-century modern residential neighborhood , which in itself is amazing if you're into architecture. The restaurant has a wonderful view of the Front Range.
Atmosphere: 3
Food: 4
Service: 4
Love the remodel! Fire tacos were tasty, the burger looked delicious and the service was top tier. Ester was friendly and went above and beyond to make lunch wonderful! Will be back for sure :)
Atmosphere: 5
Food: 5
Service: 5
We decided to try this place after reading about it and having some friends recommend it. We have been back three times in a week. The Green Chile is fantastic, the salads, tacos, rib eye and prime rib are also great. Emilio was behind the bar 2 out of the 3 times we have been there and his cocktails are spot on! The great news is that there are still many items on the menu that we want to try. Everything on the menu is reasonably priced. The floors are all cement and there aren't blinds on all of the windows so it can be a little bright and loud.
Atmosphere: 4
Food: 5
Service: 5
The menu is not great. I ordered some food with onion rings and was charged $2 extra. When I questioned that it wasn't pointed out on the menu they gave me some big excuse about the number two being there. If you're going to charge people more make it clear. It's just not a great place in my opinion. When asking to speak with the owners they never answer the phone or call back. As far as service on the golf course there's hardly ever a cart girl there. I will not be giving them my money anymore
Atmosphere: 2
Food: 2
Service: 1
We decided to try Caddies after seeing people talk about it on a social media group for COS. It was a perfect place to go after my graduation. Nice atmosphere, good food, and the staff was super friendly. Oh yeah the view is FANTASTIC!!
Atmosphere: 5
Food: 5
Service: 5
one of my favorite restaurants with the best food and the best staff!
Restaurantji Recommends
one of my all time favorite brunch spots ever!
One person doing it all!! It was amazing!! Delicious food. Definitely coming back.
Atmosphere: 5
Food: 5
Service: 5
The food is amazing! Yese is the best, thank you!!
Outstanding restaurant at a nice public golf course. I only review places in hopes they’ll stay in business. This place has always had great service and now the atmosphere and food are on a whole different level. Keep it up! (I got the French tee Club)
Atmosphere: 5
Food: 5
Service: 5
Been golfing here since 2017 and it’s amazing to see the new updates! Great energy with really cool renovations with AMAZING food and more and more younger people coming in!
Atmosphere: 5
Food: 5
Service: 5
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