Village Inn

7384 Duryea Dr, Colorado Springs
(719) 266-0118

Recent Reviews

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Dike Moss

A little slow on service.

Atmosphere: 4

Food: 4

Service: 3

John Rayner

Great place. Friendly staff and wonderful food.

Atmosphere: 4

Food: 5

Service: 5

Gerald

This is a great alternative to the iHOPs that are always crowded. Staff are very friendly and food was really decent.

Atmosphere: 5

Food: 4

Service: 5

Bruce Arterbury

The Carmel Apple pancakes were amazing! Amanda O is perfect! I suspect everyone she trained appreciates her too!

Food: 5

Service: 5

Jennifer Sanford

Eric is the best. I could eat here every day.

Atmosphere: 5

Food: 5

Service: 5

H C

I went here with my Bestie and we had a great meal. Eric was awesome and glad he knows how to have fun at work and still get things done with accuracy and smile the whole time. Refreshing.

Atmosphere: 4

Food: 4

Service: 5

Alex D

We love visiting this village inn for brunch and our absolute favorite server is Jaquita - huge portions, friendly atmosphere, seating is a bit tight at times.

Atmosphere: 5

Food: 5

Service: 5

Athena Danielle

Village inn off Woodmen. Very clean, good food. Omelets was fluffy and fruit was fresh!

Atmosphere: 5

Food: 5

Service: 5

Maya Eastwood

Yummy food and Jacquita was such a charismatic server! I'll be back just to see her again!!

Atmosphere: 5

Food: 4

Service: 5

mark poage

5 of us came to have breakfast on a Saturday morning. We were immediately seated however a different waiter (Eric) came over and asked us if we had been served yet as he saw us sitting with no drinks, not even water. He ended up getting our waitress (Alfenna) who took our order, drinks and food. We ordered 2 coffees and entrees for everyone (all adults) at 10:13. After 45 minutes of waiting, we still were waiting on coffees, let alone our food. We flagged her down since she hadn't come to check on us even once while we were waiting and she had to ask how we wanted the 2 coffees again. She then brought out the coffees and blamed the kitchen and other waiters stealing orders for the delay in our food. However, around us, Eric's tables were getting served just fine, drinks and food, yet all of our waitress Alfenna's tables were all waiting on food and she was nowhere to be seen. After waiting an hour, we flagged her down again and asked on the status of our food. She said some of it was done but not all so she was waiting for it all to be done before she brought any out. We asked for the food that was ready to be brought out instead of letting it sit and get cold which still took her 10 minutes to get. She was told she had another table that was sat behind us and acknowledged it but never went to even get their drink orders. Finally the rest of the food was brought out, though somehow it was warm, not like it had just been prepared, and then she left and disappeared into the kitchen. The table sat behind us had now been waiting about 30 minutes to even be acknowledged so we flagged Eric and told him and he took the table instead. After we paid the bill, she came back to the table and cleared all the plates - including the one which I was still obviously eating off of. Overall a very poor experience. Food was alright, probably would have tasted better if the eggs hadn't sat out and food was served hot. Just wanted to give a shout out to Eric - even though he wasn't our server he helped us and other tables that weren't his when our server was nowhere to be found. If we ever return, we will be sure to ask for Eric.

Atmosphere: 4

Food: 4

Service: 1

brian hills

Very friendly service. Great food and love the new decor makeover

Atmosphere: 5

Food: 5

Service: 5

Tom S

It seems like it wasn’t that long ago Colorado Springs had 7 or 8 Village Inns and now we’re down to just the two. Fortunately, the one on Duryea is close to our house so we still get over there a couple times a month for breakfast. They just finished a remodel and we like what they’ve done. It seems like it’s more open, with an increase in seating capacity, new tables, chairs, and booths, along with new flooring. We’ve heard some people aren’t thrilled, but we are fine with it. The food is still good, as is the service. On this visit my wife got the Country Music Star Omelette, but substituted green chili for the sausage gravy. I ordered the Ultimate Skillet with a side of green chili. We both thought our selections were very good, and the portion sizes and prices still seem reasonable. I think we’ll both be happy that we still have a Village Inn close by and that they’re trying to make it better, instead of complaining. So yeah, we’re recommending the Village Inn on Duryea!

Atmosphere: 5

Food: 5

Service: 5

Jamie Crowe

(((Approx 2023)))
Never had been here before, but SO GLAD we came here! Loved our breakfast & we also ordered a Caramel Pecan Silk Pie for Thanksgiving. It looked amazing in the pie case!

(((((UPDATE as of Aug 2025)))))
They have revamped their whole restaurant image & their menu! I am loving the new look & the new menu items & will be visiting more often!

Atmosphere: 5

Food: 5

Service: 5

Kevin Cavanagh

Good food and service...thanks!

Atmosphere: 5

Food: 5

Service: 5

Vernetta Johnson

Turkey sausage and hash brown burned and served. I requested new order. I find it very odd that the cook would bury burnt hash brown underneath Chicken Fried steak, and expect customers to be satisfied

Atmosphere: 4

Food: 1

Service: 4

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