Atelier by Radex

2011 E 17th Ave, Denver
(720) 379-5556

Recent Reviews

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Sabra

This is so far my favorite Denver restaurant. Everything is fantastic. Food, service, ambience, knowledge of the staff.

Elaine

This restaurant is consistently delightful. We had the braised short ribs special last night, fantastic. We have gone to several events with regional food and wine tastings, such a reasonable price for a wonderful evening. If you have not visited this jewel of a restaurant, you should!

Joyce

Exceptional! Our meal was absolutely delicious. The restaurant is the perfect size and the ambience is warm and inviting. Service was superb. I have enjoyed this restaurant many times and will be back many more! Thank you for a special evening!!!!

Cindy

We had a special client in town from New York, and she thought the beef stroganoff was the best she had ever had. She thought the food was fresh and delicious. We always love the food and service. It was a gold star coming from someone that is so international.

Gene

A fabulous wine dinner with delicious food and outstanding wines. It was great to hear about each wine from Bordeaux. This was my wife and my first wine dinner with Atelier and we will be back!

Margot

The food is exceptional. The atmosphere is cozy and like a French inn. The service is good. Freddy is such an outstanding chef. Save room for desert.

Ted

Depth of flavor of the bouillabaisse was outstanding. This was a carefully thought out and crafted dish with lots of seafood and oddly, lots of broccolini and arugula covering the dish when first presented. No matter, because I like both-just unexpected

Marla

Excellent choices for almost any pallet. Service has always been outstanding. The wine list would appeal to any wine lover.

Julie

Had a very nice time. Food was ok, but presentation not great. Server was attentive. Unfortunately not up to usual standards.

C

Horrible establishment that still sells Foie Gras. Disgusting to see Atelier sell a product that comes from forcing metal rods down ducks throats. Selling diseased liver is CRAZY. Do not eat here.

Atmosphere: 1

Food: 1

Service: 1

Shahar Link

The food was really top notch. We tried a lot of things and they were all superb, very nicely plated, and just delicious. At a very fair price. I’d highly recommend.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Raviolis De Homard

Kim

Flies! We were bothered by flies landing on the table and on us. Understand they share our attraction to the delicious food, but we wish the restaurant would install a screen door.

Tom Nichols

Caveat: I went during Denver Restaurant Week, and so there was a limited menu and extreme discounts.
I was very disappointed by the food. For an establishment with these prices, it was extremely underwhelming. The worst was the creme brulee, which was essentially a lump of pudding on a plate that a match had been waved over. The best thing I had all night was the scotch I drank.
Service was great. It was a little loud for my taste.

Atmosphere: 4

Food: 1

Service: 5

Dan C

i didn’t even know this was in the hood. classy and tasty. the service was amazing and the food was delicious. worth every penny.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Escargot

Erich Davis

Excellent overall, every time!

Atmosphere: 5

Food: 5

Service: 5

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