Horrible establishment that still sells Foie Gras. Disgusting to see Atelier sell a product that comes from forcing metal rods down ducks throats. Selling diseased liver is CRAZY. Do not eat here.
Atmosphere: 1
Food: 1
Service: 1
Shahar Link
The food was really top notch. We tried a lot of things and they were all superb, very nicely plated, and just delicious. At a very fair price. I’d highly recommend.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Raviolis De Homard
Kim
Flies! We were bothered by flies landing on the table and on us. Understand they share our attraction to the delicious food, but we wish the restaurant would install a screen door.
Tom Nichols
Caveat: I went during Denver Restaurant Week, and so there was a limited menu and extreme discounts. I was very disappointed by the food. For an establishment with these prices, it was extremely underwhelming. The worst was the creme brulee, which was essentially a lump of pudding on a plate that a match had been waved over. The best thing I had all night was the scotch I drank. Service was great. It was a little loud for my taste.
Atmosphere: 4
Food: 1
Service: 5
Dan C
i didn’t even know this was in the hood. classy and tasty. the service was amazing and the food was delicious. worth every penny.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Escargot
Erich Davis
Excellent overall, every time!
Atmosphere: 5
Food: 5
Service: 5
One of the best dinners I've had in Denver! Everything was incredible - I got the seafood stew and my boyfriend got the filet mignon. Cannot recommend enough! Ambiance was cozy and romantic too. 10/10!!!
Sandy
A lovely experience all around. Superlative food, creative, seasonal menu , friendly and efficient staff, and more affordable than some other metro area French restaurants. Notable, a lobster "TV TRAY" of a small lobster tail with shrimp and several small delicious sides for $39! Best sea bass I have ever had anywhere. Lovely Palisade peach appetizer with heirloom tomatoes, burrata, and heavenly ginger dressing....Wines by glass @$14 and many by bottle in $60 range. Just go for a pleasant surprise!
susan
We loved the ambiance here. The food was delicious with lots of gluten free choices, and the presentation was beautiful. The service was great, and our server was helpful in choosing the wine. We had a delightful evening here.
annie
My favorite Denver restaurant! I love the menu - it is always delicious. King Salmon, Steak Frites and Bouillabaisse are my favorites. Fish specials are the best! Lunch is the best kept secret.
Our favorite restaurant never fails to completely satisfy. All aspects of the evening were outstanding! If you want big city Chicago quality in urban Denver, this is the place to go. We'll be back!!!
Joanie
Enjoyed another dinner at Atelier. Quickly becoming our favorite place because we know we're going to have great food, exceptional service, and the ambiance is more than often perfect. A little loud tonight because we were surrounded by two tables of six people who hadn't seen each for a long time based on the greetings, laughter, and nonstop conversations. We didn't mind though because we just love seeing people out for a good time. We had the specials of Maui Maui and Ahi Tuna ... perfectly prepared. Inside of veggies I got frittes because they are the best. Added bonus is having Katarina as our server. She's always so attentive and appreciative.
Debbie
Atelier is the best restaurant in Denver at this price point! Never eaten anything here that isn't excellent. Service can be a little offputting, I guess that's the word I would use, and maybe they just want it to be more of a French snobby vibe. Honestly though, every time I've been there, our server has a bit of an attitude problem. I can definitely look past that though for the most amazing food. I simply dream of the lobster ravioli!
James
This is based on one of their fantastic monthly (usually) wine dinners so with a full house and lots of wine, the noise level, answering honestly, was high but normally far less so. The service and cuisine is always terrific and Freddy, manning the open kitchen while Chef Radek is away, is more than up to the task. Great pairings, each wonderfully prepared and plated. While a normal night and al a carte menu would vary with food, everything else remains the same. One of Denver's best restaurants; small, intimate and outstanding.
Alex
We had a wonderful dining experience. All of the positive things I previously heard about this restaurant were true and the two of us would gladly visit again. This restaurant is a surprising City Park neighborhood gem that is serving some of the best food, at an upscale level, we've had in Denver. I wish it were walkable for us, as we'd visit more often.
Horrible establishment that still sells Foie Gras. Disgusting to see Atelier sell a product that comes from forcing metal rods down ducks throats. Selling diseased liver is CRAZY. Do not eat here.
Atmosphere: 1
Food: 1
Service: 1
The food was really top notch. We tried a lot of things and they were all superb, very nicely plated, and just delicious. At a very fair price. I’d highly recommend.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Raviolis De Homard
Flies! We were bothered by flies landing on the table and on us. Understand they share our attraction to the delicious food, but we wish the restaurant would install a screen door.
Caveat: I went during Denver Restaurant Week, and so there was a limited menu and extreme discounts.
I was very disappointed by the food. For an establishment with these prices, it was extremely underwhelming. The worst was the creme brulee, which was essentially a lump of pudding on a plate that a match had been waved over. The best thing I had all night was the scotch I drank.
Service was great. It was a little loud for my taste.
Atmosphere: 4
Food: 1
Service: 5
i didn’t even know this was in the hood. classy and tasty. the service was amazing and the food was delicious. worth every penny.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Escargot
Excellent overall, every time!
Atmosphere: 5
Food: 5
Service: 5
One of the best dinners I've had in Denver! Everything was incredible - I got the seafood stew and my boyfriend got the filet mignon. Cannot recommend enough! Ambiance was cozy and romantic too. 10/10!!!
A lovely experience all around. Superlative food, creative, seasonal menu , friendly and efficient staff, and more affordable than some other metro area French restaurants. Notable, a lobster "TV TRAY" of a small lobster tail with shrimp and several small delicious sides for $39! Best sea bass I have ever had anywhere. Lovely Palisade peach appetizer with heirloom tomatoes, burrata, and heavenly ginger dressing....Wines by glass @$14 and many by bottle in $60 range. Just go for a pleasant surprise!
We loved the ambiance here. The food was delicious with lots of gluten free choices, and the presentation was beautiful. The service was great, and our server was helpful in choosing the wine. We had a delightful evening here.
My favorite Denver restaurant! I love the menu - it is always delicious. King Salmon, Steak Frites and Bouillabaisse are my favorites. Fish specials are the best! Lunch is the best kept secret.
Restaurantji Recommends
Our favorite restaurant never fails to completely satisfy. All aspects of the evening were outstanding! If you want big city Chicago quality in urban Denver, this is the place to go. We'll be back!!!
Enjoyed another dinner at Atelier. Quickly becoming our favorite place because we know we're going to have great food, exceptional service, and the ambiance is more than often perfect. A little loud tonight because we were surrounded by two tables of six people who hadn't seen each for a long time based on the greetings, laughter, and nonstop conversations. We didn't mind though because we just love seeing people out for a good time. We had the specials of Maui Maui and Ahi Tuna ... perfectly prepared. Inside of veggies I got frittes because they are the best. Added bonus is having Katarina as our server. She's always so attentive and appreciative.
Atelier is the best restaurant in Denver at this price point! Never eaten anything here that isn't excellent. Service can be a little offputting, I guess that's the word I would use, and maybe they just want it to be more of a French snobby vibe. Honestly though, every time I've been there, our server has a bit of an attitude problem. I can definitely look past that though for the most amazing food. I simply dream of the lobster ravioli!
This is based on one of their fantastic monthly (usually) wine dinners so with a full house and lots of wine, the noise level, answering honestly, was high but normally far less so. The service and cuisine is always terrific and Freddy, manning the open kitchen while Chef Radek is away, is more than up to the task. Great pairings, each wonderfully prepared and plated. While a normal night and al a carte menu would vary with food, everything else remains the same. One of Denver's best restaurants; small, intimate and outstanding.
We had a wonderful dining experience. All of the positive things I previously heard about this restaurant were true and the two of us would gladly visit again. This restaurant is a surprising City Park neighborhood gem that is serving some of the best food, at an upscale level, we've had in Denver. I wish it were walkable for us, as we'd visit more often.
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