bartaco

2001 W 32nd Ave, Denver
(720) 712-8226

Recent Reviews Order Online

Customers' Favorites

Spiced Chicken Verde Crispy Oyster
Pork Belly Crispy Rice Bowl
Guacamole Roja Verde Chips
Pork Belly and Duck Curry
Key Lime Pie in a Jar
Chips and Guacamole
Bartaco Margarita
Salsa Verde Chips
Glazed Pork Belly
Pork Belly Glaze

Menu

Featured items
pork belly
(four or eight tacos per serving)braised pork belly caramelized in a sweet arbol chile glaze, topped with cilantro and pickled red onionscontains: garlic, onion, refined sugar(1200 cal)
quesadilla
contains: dairy, gluten(300 cal)
glazed pork belly bowl
cured and braised pork belly marinated in a sweet and mildly spicy arbol chili sauce. topped with: cilantro, pickled red onionscontains: garlic, onion, refined sugar(690 cal)
guacamole + chips
hand-mashed avocado, lime juice, serrano chiles, onions, and cilantrocontains: onion(340 cal)
esquites (corn off the cob)
sweet corn kernels tossed with cotija cheese in a creamy and tangy mayonnaise sauce and topped with cayennecontains: dairy, soy, eggs, refined sugar(280 cal)
plantains
fried plantains tossed in salt and cayenne peppercontains: garlic, soy, eggs, refined sugar(680 cal)
churros
fried dough tossed with sugar and cinnamon, served with chocolate and vanilla saucescontains: dairy, eggs, gluten, refined sugar(600 cal)
spiced chicken verde
(four or eight tacos per serving)diced chicken in chile and herb marinade topped with a fresh avocado salsacontains: garlic + onion(400 cal)
duck birria w/ broth
tender shredded duck with oaxaca and cotija cheeses in a crispy corn tortilla shell served with a birria-style duck broth for dippingcontains: dairy, garlic, onion(380 cal)
baja fish
(four or eight tacos per serving)spicy tempura battered cod served over chipotle slaw. topped with: cilantro, onioncontains: garlic, onion, soy, egg, fish, refined sugar(600 cal)
spiced chicken verde bowl
chicken in chile and herb marinade topped with aguacate salsacontains: garlic + onion(370 cal)
tres leches
three milk soaked vanilla sponge cake topped with house-made whipped cream, caramel sauce and toasted coconutcontains: dairy, egg, gluten, refined sugar(570 cal)
key lime pie
key lime custard, graham cracker crust, topped with house-made vanilla whipped cream and lime zest. our version of this classic is served in a jar.contains: dairy, nuts, soy, eggs, gluten, refined sugar(680 cal)
chicken tortilla soup
rustic chicken soup with corn, jalapenos, potatoes, and cilantrocontains: garlic + onion(380 cal)
duck
(four or eight tacos per serving)duck thighs dry rubbed then slow roasted, shredded and topped with a tamarind glaze, caramelized onions, and cilantrocontains: garlic, onion, refined sugar(520 cal)
sesame ribeye
(four or eight tacos per serving)shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantrocontains: garlic, onion, soy, sesame, seafood(520 cal)
spicy cucumber salad
cucumbers tossed in garlic, red pepper flakes, cilantro and rice wine vinegarcontains: garlic + refined sugar(70 cal)
sesame ribeye bowl
shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantrocontains: garlic, onion, soy, sesame, seafood(450 cal)
roasted duck bowl
duck thighs dry rubbed then slow roasted, shredded and topped with a tamarind glaze + caramelized onions, and served over rice with a fresh pepper salad.contains: garlic, onion, refined sugar(470 cal)
chile-lime shrimp
(four or eight tacos per serving)spicy and tangy chile-lime marinated shrimp resting on a crisp and bright vegetable escabeche and finished with a zesty pepita salsa machacontains: shellfish, garlic, onion(440 cal)

not tacos
plantains
fried plantains tossed in salt and cayenne peppercontains: garlic, soy, eggs, refined sugar(680 cal)
esquites (corn off the cob)
sweet corn kernels tossed with cotija cheese in a creamy and tangy mayonnaise sauce and topped with cayennecontains: dairy, soy, eggs, refined sugar(280 cal)
guacamole + chips
hand-mashed avocado, lime juice, serrano chiles, onions, and cilantrocontains: onion(340 cal)
duck birria w/ broth
tender shredded duck with oaxaca and cotija cheeses in a crispy corn tortilla shell served with a birria-style duck broth for dippingcontains: dairy, garlic, onion(380 cal)
street corn
grilled corn brushed with elote mayonnaise and topped with grated cotija cheese and cayenne peppercontains: dairy, soy, eggs, refined sugar(240 cal)
chicken tortilla soup
rustic chicken soup with corn, jalapenos, potatoes, and cilantrocontains: garlic + onion(380 cal)
spicy cucumber salad
cucumbers tossed in garlic, red pepper flakes, cilantro and rice wine vinegarcontains: garlic + refined sugar(70 cal)
ceviche
fresh, bright and citrusy cod + shrimp ceviche with a slight heat from serrano peppers and cayenne, resting on creamy avocado with a slightly sharp note from onion + roma tomato. contains: garlic, onion, fish, shellfish^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.(340 cal)
tajin pineapple
fresh pineapple, sprinkled with tajin + served with a wedge of lime(110 cal)
black beans w/ sofrito
black beans stewed in a tomato, garlic, onion sofritocontains: garlic + onion(240 cal)
sm trio
a small portion of hand-mashed guacamole with our spicy red salsa + spicy green salsa w/ charred veggies + tomatillos, served w/ tortilla chips(520 cal)
salsa roja + chips
a spicy red salsa w/ charred veggies + tomatilloscontains: garlic + pineapple(260 cal)
tuna poke
raw tuna, red & green onion, radish, crispy ginger, and avocado, tossed in a poke dressing, topped with toasted sesame seeds & pickled cucumbercontains: shellfish, garlic, onion, soy, fish, sesame^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.(490 cal)
sm kale caesar
fresh, vibrant kale salad tossed with a lemony caesar dressing, topped cotija cheese and toasted gluten free breadcrumbscontains: garlic, seafood, dairy, soy^ these items may be served raw or undercooked, or contain raw or undercooked ingredients. * consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.(140 cal)
roasted half chicken
salt and pepper rub; garlic and rosemarycontains: garlic(440 cal)
chopped salad
chopped romaine, pickled carrots, crushed tortilla chips, queso fresco, cilantro, avocado, and a cilantro-lime vinaigrettecontains: dairy, garlic, onion, refined sugar(480 cal)
lg kale caesar
fresh, vibrant kale salad tossed with a lemony caesar dressing, topped cotija cheese and toasted gluten free breadcrumbscontains: garlic, seafood, dairy, soy^ these items may be served raw or undercooked, or contain raw or undercooked ingredients. * consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.(240 cal)
pork posole
a rich pork stew simmered with mild guajillo chilis, hominy and garlic, topped with a salad of cabbage, jalapeno, lime, onion and cilantrocontains: garlic + onion(260 cal)
salsa verde + chips
a spicy green salsa w/ charred veggies + tomatilloscontains: onion + refined sugar(260 cal)
steamed brown rice
steamed and salted(250 cal)
soft tortillas
(90 cal)
kimchi
spicy Korean style condiment with Nappa Cabbage, carrot and green onioncontains: soy, fish, garlic, onion(45 cal)
lg trio
a small portion of hand-mashed guacamole with our spicy red salsa + spicy green salsa w/ charred veggies + tomatillos, served w/ tortilla chips(830 cal)

taco packs
pork belly
(four or eight tacos per serving)braised pork belly caramelized in a sweet arbol chile glaze, topped with cilantro and pickled red onionscontains: garlic, onion, refined sugar(1200 cal)
spiced chicken verde
(four or eight tacos per serving)diced chicken in chile and herb marinade topped with a fresh avocado salsacontains: garlic + onion(400 cal)
baja fish
(four or eight tacos per serving)spicy tempura battered cod served over chipotle slaw. topped with: cilantro, onioncontains: garlic, onion, soy, egg, fish, refined sugar(600 cal)
sesame ribeye
(four or eight tacos per serving)shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantrocontains: garlic, onion, soy, sesame, seafood(520 cal)
chile-lime shrimp
(four or eight tacos per serving)spicy and tangy chile-lime marinated shrimp resting on a crisp and bright vegetable escabeche and finished with a zesty pepita salsa machacontains: shellfish, garlic, onion(440 cal)
slow roasted pork taco
(four or eight tacos per serving)mustard rubbed and slow roasted pork shoulder with a southern-style cabbage slaw and finished with a tangy Carolina-style mustard saucecontains: garlic, onion, refined sugar(840 cal)
duck
(four or eight tacos per serving)duck thighs dry rubbed then slow roasted, shredded and topped with a tamarind glaze, caramelized onions, and cilantrocontains: garlic, onion, refined sugar(520 cal)
ahi tuna tatako
(four or eight tacos per serving)ancho-crusted tuna, asian slaw, thai basil vinaigrette, soy glaze, lettuce shell (served chilled)contains: garlic, onion, soy, fish, refined sugar, sesame seeds(560 cal)
seared chorizo
(four or eight tacos per serving)Argentinian style spiced and seared ground pork finished with sweet onion, fresh cilantro and a smoky red chimichurri saucecontains: garlic, onion, nitrates(1080 cal)
mushroom
(four or eight tacos per serving)herb marinated and roasted wild mushroom blend topped with a roasted poblano chile sauce and queso frescocontains: dairy, garlic, onion(560 cal)
falafel
(four or eight tacos per serving)herbed chickpea fritter served over a traditional greek-style tzatziki w/ sriracha topped with: cilantrocontains: dairy, garlic, onion(800 cal)
cauliflower
(four or eight tacos per serving)roasted tender cauliflower topped with a smokey, nutty, spicy piquillo romesco sauce and onions and cilantrocontains: garlic, nuts, onion(800 cal)

rice bowls
glazed pork belly bowl
cured and braised pork belly marinated in a sweet and mildly spicy arbol chili sauce. topped with: cilantro, pickled red onionscontains: garlic, onion, refined sugar(690 cal)
sesame ribeye bowl
shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantrocontains: garlic, onion, soy, sesame, seafood(450 cal)
spiced chicken verde bowl
chicken in chile and herb marinade topped with aguacate salsacontains: garlic + onion(370 cal)
roasted duck bowl
duck thighs dry rubbed then slow roasted, shredded and topped with a tamarind glaze + caramelized onions, and served over rice with a fresh pepper salad.contains: garlic, onion, refined sugar(470 cal)
ahi tuna bowl
ancho-crusted tuna, asian slaw, thai basil vinaigrette, soy glaze, lettuce shell (served chilled). topped with: toasted sesame seedscontains: garlic, onion, soy, fish, refined sugar, sesame seeds^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.(510 cal)
chile-lime shrimp bowl
spicy and tangy chile-lime marinated shrimp resting on a crisp and bright jicama escabeche and finished with a zesty pepita salsa machacontains: shellfish, garlic, onion(410 cal)
slow roasted pork bowl
mustard rubbed and slow roasted pork shoulder with a southern-style cabbage slaw and finished with a tangy Carolina-style mustard saucecontains: garlic, onion, refined sugar(590 cal)
mushroom bowl
herb marinated and roasted wild mushroom blend topped with a roasted poblano chile sauce and queso frescocontains: dairy, garlic, onion(470 cal)
cauliflower bowl
roasted cauliflower topped with a romesco saucecontains: garlic, nuts, onion(410 cal)
seared chorizo bowl
Argentinian style spiced and seared ground pork finished with sweet onion, fresh cilantro and a smoky red chimichurri sauce contains: garlic, onion, nitrates(710 cal)

kids menu
quesadilla
contains: dairy, gluten(300 cal)
steak taco (w/ cheese)
contains: dairy, garlic, sesame, soy(150 cal)
chicken taco (w/ cheese)
contains: dairy(160 cal)
kids tray (serves one)
quesadilla, corn wheels, fruit skewer, choice of tacocontains: dairy, gluten(630 cal)
roasted chicken
contains: garlic(160 cal)
kids fish taco
contains: fish(110)
steamed broccoli
contains: dairy(cal 110)
guacamole + chips (not spicy)
(300 cal)
oaxaca cheese snack
contains: dairy(270 cal)
fruit skewer
(20 cal)
avocado
(80 cal)
cucumbers
(35 cal)
kids corn
contains: dairy(150 cal)

family pack
family pack
choose any 2 taco fillings (makes 16 tacos) + 3 sides. family pack comes with salsa verde + chips. additional taco fillings, sides + extras available. (520-2400 cal)
roasted chicken pack
choose 3 sides. family pack comes with whole roasted chicken, salsa verde + chips. additional sides + extras available.(900-1400 cal)

dessert
churros
fried dough tossed with sugar and cinnamon, served with chocolate and vanilla saucescontains: dairy, eggs, gluten, refined sugar(600 cal)
key lime pie
key lime custard, graham cracker crust, topped with house-made vanilla whipped cream and lime zest. our version of this classic is served in a jar.contains: dairy, nuts, soy, eggs, gluten, refined sugar(680 cal)
tres leches
three milk soaked vanilla sponge cake topped with house-made whipped cream, caramel sauce and toasted coconutcontains: dairy, egg, gluten, refined sugar(570 cal)

to-go extras
pineapple habanero hot sauce – to-go
classic habanero heat with a touch of sweet pineapple
roja hot sauce – to-go
rustic piquillo peppers with spicy warmth from cumin and clove
jalapeno hot sauce – to-go
spirited jalapeno enhanced with garlic and bay
utensils

hot sauces
pineapple habanero hot sauce bottle
classic habanero heat with a touch of sweet pineapple(0 cal)
roja hot sauce bottle
rustic piquillo peppers with spicy warmth from cumin and clove(0 cal)
jalapeno hot sauce bottle
spirited jalapeno enhanced with garlic and bay(0 cal)

beverages
richard's rainwater

Photos

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Recent Reviews

The food was fantastic, the overall vibe and aesthetic of the restaurant was amazing and relaxing. The food came out quickly and the service was amazing and friendly. Can’t say enough good things
October 2025
Fantastic first experience at Bartaco. Fast and friendly service. Max was outstanding and the manager Sarah was very welcoming. The pork belly really is a stand out. Will definitely be back
October 2025
Seriously tasty food and great drinks. Easy to find options for my silly food restrictions. The staff was amazing (thanks Kendall) and I'll definitely be back when I'm in the area!
September 2025

More Reviews

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bartaco

2001 W 32nd Ave, Denver, CO 80211
(720) 712-8226