Customers` Favorites
Customers` Favorites
“Best scallops I have ever had. Great food, traditional Chinese. The restaurant is “older” don’t expect sleek Americanization. Focus on the great food.“
Customers` Favorites
“Best Cantonese cuisine in Colorado. Dim sun is to die for if you are nostalgic for Old Hong Kong.“
Customers` Favorites
“They offer authentic dim sum and regular Chinese dishes.
They have cart services only on the weekends, but they serve dim sum every day.
Don't mind their speedy service, which sometimes may seem rude to regular customers.
Come and enjoy the food, and you will leave happy.
Tips:
- Over the weekend, come before 10:30 AM. Otherwise, you will be waiting in a long line.“
Customers` Favorites
“Cozy hole-the-wall restaurant. I'm from DFW area and the Chinese food here puts DFW area to shame. Didn't taste msg in my duck soup. It was great. Also had the crunchy pork over rice and that was great too. It seems they render out excess fat but the cuts were still tender.
It's nearby an Hmart for those of your visiting out of town.“
Customers` Favorites
“small, hole in the wall restaurant that I’ve driven by hundreds of times thinking it would be subpar. I was very wrong! On a whim, I got the bbq pork fried rice and holy cow- this is some of the most delicious fried rice I’ve ever had. The smokiness of the bbq pork lingers and it makes me want more and more! $17 after tax for a large serving sufficient for two lunches minimum. I can’t wait to try the duck fried rice next time!“
Customers` Favorites
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“I mean it's got it's own vibe. There's a man with an apron, a Chinese cleaver and a big wood chopping block chopping away at pork, chicken and duck while loudly directing the other staff as they assist him. It felt nostalgic to me so I kept coming back and dined there twice while visiting Denver. I miss food with schechuan peppercorn. I like this over Star Kitchen which used to be my go to.“