Denver ChopHouse

8500 Peña Blvd, Denver
(303) 342-6902

Recent Reviews

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Caitlin Rivet

Our 6:30 am experience was made so delightful by Melanie. She is attentive, so so friendly and detail oriented. We didn’t ask for a thing, she’s one of those professionals who thinks five steps ahead. I’m not a big review person but she is a standout who created a very notably positive experience.

Atmosphere: 3

Food: 3

Service: 5

Jill McCarthy

Amazing Bloody Mary's!!

Atmosphere: 5

Food: 5

Service: 5

Dan R (nerdwithus)

$18 for overcooked eggs, a single piece of bacon, a few fried potatoes, and stale toast.

Airport food. Buyer beware.

Atmosphere: 1

Food: 1

Service: 1

Darryl Wright

At my entire meal with the exception of one bite with no drink. When they put my dinner down, my glass was empty and never came.

Atmosphere: 2

Food: 4

Service: 1

Andrew Neal

It looks like this Chophouse location is now managed by a third party vendor and the food and drink quality has plummeted. They don't even have Chophouse beers on tap (though as of Dec 2024, their beers were still posted on the wall). I was quite disappointed.

If you are looking for a standard airport restaurant with overpriced, mediocre beer and food, this is the place for you. Otherwise, I recommend avoiding it.

Atmosphere: 2

Food: 2

Service: 2

Madi Zucca

My family and I had the pleasure of having Melanie as our waitress and the service was phenomenal. She was so sweet and kind and just brought such a great atmosphere to our table and the restaurant!

Atmosphere: 5

Food: 5

Service: 5

Clive Cottam

Burgers good. Toasted bun was somewhat cremated but otherwise good flavour.

Atmosphere: 4

Food: 3

Service: 5

Recommended dishes: Hamburger, Bacon Cheeseburger

Manny Ruiz

Lousy service from server had attitude and was overwhelmed forgot a few things for the table and took over 20 minutes to bring drinks ask for a manager and manager didn't come out we got attitude

Atmosphere: 2

Food: 3

Service: 1

jerry sullivan

Best salmon sandwich I’ve ever had …I’d fly to Denver and go to gate (A) for just the food . Thank you .

Amelia Andino

This place is horrible, we waited twenty minutes for a drink order. Food is overpriced and leaves much to be desired. This is the crab cake and relish/onion. The food takes forever and they want you to scan to order and pay, which is known to scam cards. Don’t bother coming here and wasting your time and money.

Atmosphere: 1

Food: 1

Service: 2

Bruce Banner

Worst meal ever. Rude server, so so burger, ice cold fries. Had to walk to the kitchen to get mayo after server snarled at me when I asked for it with my meal. Didn’t come with it when served. They tried to make me pay by a QR code on the table that was making me join a “club”. Looked like it wasn’t working so server ran my card. Checked my statement and I was charged double. $150 for 2 only OK burgers, ice cold fries, one beer and one soda. And I received 10 new spam emails the next morning from companies the “club” sold my personal info to. Worst meal ever. DON’T EAT HERE!

Atmosphere: 1

Food: 1

Service: 1

Naomy Quiñones

Honestly probably the best place to spend a long layover at the airport. Service staff was super friendly and accommodating, did not rush me at all. They were also very kind and food was more than good for the place.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steak & Eggs

Mikel McCormick

For $40, you can get the best possible hospital quality cheeseburger you could imagine, and a soda. The quality was foreboding of the outcome, because it nearly sent me to hospital. I’m on day 3 of recovering from food poisoning. Service was fine.

Atmosphere: 3

Food: 1

Service: 3

Daniel Lowrie

It's OK in a pinch. It's not really a chop house, only 2 steaks on the menu, and one is a sirloin. Decent by airport standards, I suppose. Normal barefoot except a couple of "really food plates" I had the filet tips with mushrooms, and it was fine. They do have good sweet potatoes fries though.

Atmosphere: 1

Food: 3

Service: 2

Az Rabbit Hole

Worst experience I've ever had. Ordered a $19 bloody Mary and didn't even try it because the celery looked like produce road kill. The table was dirty and had sticky glass rings and white crusty stuff on it. Several gnats landed on the table while I ate. Never again.

Atmosphere: 2

Food: 2

Service: 1

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