Great Wall Chinese Restaurant
440 E Colfax Ave, Denver
(303) 832-6611
Recent Reviews
Sort by
440 E Colfax Ave, Denver
(303) 832-6611
First time I had it it was good but second time I had to throw out the chicken lo main because it smelled too fishy
The wings are cat legs the food doesn’t have a spec of spice it’s gross and a waste of money $30 bucks to be fed cats then I hadn’t ate all day and it turned my appetite I hate coloradoooooooooo food I threw up not even an hour after eating ughhhhhhhhhhh
I’ve only ordered take out but they are the best when you are looking for real Chinese food
Food: 5
awful. Spent 30.00 never got my food.
The sweet and sour chicken is so delicious, and it’s served with the sauce separate from the meat, which means the crust on the meat doesn’t get soggy!
Food: 5
I BELIEVE most of their food is good, I was just very disappointed when I spent like $110 & can not recommend any chicken like sesame or orange bc the meat was just very hard and I had to throw it out. Other than that their soups, wontons, egg rolls, rice, and lo mein is really good.
Atmosphere: 4
Food: 3
Service: 4
Our food was delicious 😋
Atmosphere: 5
Food: 5
Service: 5
Solid spot for lunch or dinner. Good classics (tso, pepper beef, orange, sesame, BBQ pork, etc), fair prices for area
The food is great They do not offer seating here only to gos
Atmosphere: 3
Food: 5
Service: 5
This place has been here for over 24 years. Actually before that it was actually a dairy Queen.
Atmosphere: 3
Food: 3
Service: 3
Restaurantji Recommends
Great food, didn't take too long for my food to come out either, would recommend trying
Atmosphere: 5
Food: 5
Service: 5
Eww!!!
Atmosphere: 1
Food: 1
Service: 1
Great place to eat!
Atmosphere: 4
Food: 5
Service: 5
Great food. Only place I know of that has shrimp toast. Great food and pleasant workers.
I’ve been going/eating from here a long long time. The food quality has gone down and the prices have gone up and it’s just not worth it anymore. The sesame chicken tastes good, but the breading is all soggy and about half the chicken is so overcooked it is inedible (I literally had to spit it out).
The mu shu pork was so good but it was also $18 now and there’s not enough pork to make it worth that.
It used to be such a good option for affordable, but maybe not perfect Chinese food. It also used to all be actually edible.
Food: 3
Service: 5
Loading...