Wolfgang Puck
8500 Peña Blvd, Denver
(303) 342-6861
Recent Reviews
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It is closed for good. Please ask owners to take down sign .
Atmosphere: 1
Food: 1
Service: 1
Not impressed, rude waitress no reason for it. Sat down to find some food and a drink ended up not getting food because of the atmosphere. When sat down asked bar tender how’s it going and was ignored asked another question and was ignored pretty rude in my opinion. Wanted food but ended up going somewhere else due to this.
Parking: Obviously no parking it’s inside the airport.
Atmosphere: 3
Food: 1
Service: 2
Its great to have a Wolfgang Puck in the Denver Airport. I was flying United Airlines to DFW at 1:30, and decided to stop by for lunch. The food here tastes excellent, and for the price, quite good for the portion. Concourse B is the best in Denver Airport, due to the ambience and the restaurants like this.
Atmosphere: 5
Food: 5
Service: 5
Permanently closed as of today, July 7, 2024… I was just on my way over to grab some spaghetti ?
Rude bartenders only concerned about tips but the food was good but they ran out of the most popular pizza bit odd for the time of day
Atmosphere: 2
Food: 4
Service: 1
Worst spaghetti and meatballs I've ever had. Pizza was terrible also. Don't even waste your money. Never eating here again.
Atmosphere: 1
Food: 1
Service: 1
It was ok. Pizza was slightly undercooked but I guess it’s express style. Alfredo was great! Chicken tenders were ok, for adults but not for kids, fries were good.
Atmosphere: 5
Food: 3
Service: 5
Great staff. Food came out quickly. It was fresh.Maybe its my new jersey bias, but found the sauce robust, not in a good way. Seemed to be made with inferior ingredients. The best part was the crust. I did not enjoy it, i would not recommend.
Atmosphere: 3
Food: 3
Service: 5
A marriage between Grab and Go bottled beverages and a restaurant with a full-service bar, this place will do during a quick layover. It’s breakfast time, so I only ordered a bagel with cream cheese. It came out in about 5 minutes, toasted and with a little package of cream cheese. I’d have liked butter; didn’t ask.
Parking: Airport, of course.
Wheelchair accessibility: Tables are easily accessible for those in wheelchairs.
Atmosphere: 4
Food: 4
Service: 4
I ordered the classic breakfast, scrambled eggs sausage or bacon toast and sour dough bread $16.00. I believe the eggs were powdered it was not real bacon and you get 3 small potato's 2 of mine were rotten. I did not have time to take the food back to them, my gate was at the other end. Big waste of money.
Atmosphere: 3
Food: 2
Service: 3
Restaurantji Recommends
Had the avocado toast. A plastic knife and fork to cut through toast. Really? Fried egg was hard. No yoke at all to run on toast. Deff not the chef's named standard.
Ordered a pizza...got cardboard with sauce and cheese. Worst pizza I have ever had in my LIFE! Tasted bland, stale ingredients and way overpriced. Almost thought about disputing the credit card charge because I couldn't eat it. With all the available choices at DEN, I would pass on this. This experience proves you cannot trust a name. Wolfgang Puck would probably cry if he saw what food is being served here. What a shame!
Atmosphere: 1
Food: 1
Service: 1
Rude server....avoid.
Atmosphere: 1
Food: 1
Service: 1
For airport food, was quite good. I'd recommend and may stop here again next time I'm in this terminal.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Pizza Peperoni
Came here for lunch, have eaten here in past years, big decline in quality of the restaurant and food. In the past, we have enjoyed the large hand prepared salads, the amazing soups, and great "upscale" feel to typical airport food. Unfortunately, this establishment has degraded to no more than a fast food joint that makes pizza and has a few other items.AtmosphereYou have to order at the counter, and then find a table, and then your food is brought to you. We sat at the bar because other tables were full, and still the same, no bartender or service. Big decline from the past.FoodJust like other fast food joints, there are big coolers that you get your drinks from, and also has some pre-made food such as the salads and some sandwiches...no more hand made, tossed salad. We grabbed one of the pre-packaged salads, and wanted to try the soup, so just ordered the Chef selection, which was chicken. What we got for our $9.25 was a very tiny bowl of clear broth that sort of tasted like chicken, with a lot of very dry shredded chicken in it. The flavor was non-existant (could have just had a cup of chicken bouillon and it would have had more flavor). The chicken as mentioned was super dry, which means they boiled the heck out of it which is exactly what you don't do with shredded chicken. The chicken tortilla soup you used to get came in a nice big heavy bowl, but now you get very bland tiny portion in a plastic dish...big ripoff!I will have to say, the pasta we saw other people eating looked like a huge amount, although it was in a cheap aluminum take out dish, even if you actually ate there.Would I come here again...absolutely not.Would I recommend...no. Just go across the top of the terminal to the Cantina Grill, where the food, prices, and atmosphere is way better.
Atmosphere: 2
Food: 2
Service: 1
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