Red Mountain Grill

703 E Anemone Trail, Dillon
(970) 468-1010

Recent Reviews

Arusha Acharyya

Very unique interior decoration with a beautiful view of the mountains.We ordered calamari for starter which was really good. For main course we had tge burger, surf and turf tacos and crispy fish tacos. Everything was delicious with big portion size, highly recommended.


I had the Evening special which was a steak, mixed veggies and mashed potatoes for $19.95. My wife got a Buffalo pizza. My friend got tacos. All delicious. Hannah was our waitress in the bar area, and she was fabulous with a great attitude. Also, the architecture and vibe in the restaurant were super cool. Value 3.5 stars.


My husband and I stopped in here for a quick bite. We were on our way home from our Westward Bound Adventure. We both order the BBQ special. We were given brisket, pulled pork, and ribs. The food was not up to standard. Sides were baked beans and slaw. Neither were that good. The meat was definitely not what we are used to eating.

Albert Straub

Fish and chips where the fish was fried so much that it was like eating really hard kettle cooked chips. Very small portion of fish. The only good part of the food was the tarter sauce.Food: 1/5


Incredible and beautiful atmosphere with friendly staff and great food! Give this place a stop of you're in town! Definitely recommend!!


Looking for a spot for supper and found Red Mountain Grill. Looked nice from the outside, but really nice inside. Our server was polite, but not as attentive as the server who had all the tables around us. Nice guy, but stretched a little thin. Food and drinks were fantastic. The chicken fried steak bowl was unbelievable!! Flavor was spot on and more food than I could finish. My wife had the Macaroni bowl and she was very happy with the flavor and size of the dish. I highly recommend both dishes and the restaurant.

Andrew McClintock

We came here for our rehearsal dinner the night before our wedding. We left hungry. Every dish we were served is done better by Chili's. The ribs were so tough my jaw is still hurting, and the flavor was not worth the pain. The salsa was bland. The sweet potato fries were overcooked and oversalted.We took all of 5 minutes to try to eat the food, couldn't do it, and asked for boxes out of guilt for ordering two of the three most expensive dishes on the menu and barely eating at all.Adding a star because our waitress was great and whoever designed the interior needs a raise no matter what they're paying them. Stunning and gorgeous. The bar and patio also seems really fun. Probably a great place for happy hour.

Penny M

Worst fish taco I have ever had. Fish was not flavorful and sauce was nothing special. Black beans tasted like they were direct from the can. My husband’s pork sandwich was better, but lacked good barbecue sauce. Food came out slowly although we were only one of two tables. Would not recommend. Mediocre at best.

Wiserchick Heidis

Beautiful place and great food!


If you like your Benedict’s with hard boiled eggs, runny pancake batter inside the pancakes or better yet, a cook with tissue stuffed in his nose & a server who doesn’t care about her job or apparently her own hygiene, then this is the place for you. You’ll only wait twenty minutes or so to get your drinks and another hour for food (even if the restaurant is only half full). Should your food come out completely wrong there will be no apologies or discount, only added gratuity and an attitude. Over priced and will leave you feeling screwed over.

Dave Gustafson

Food and drinks were great. Only downside was that it took over 30 minutes for lunch to be served after placing the order. Seared Tuna, Salmon Benedict, and burger were very good. Spicy Cajun Bloody Mary was excellent. decorations and atmosphere were really nice.

Kathy Lynn

Service was fast and friendly. Service dog was happy, she enjoyed the bird watching while waiting on dinner.

Tam Do

Very tasty. Great tater tots ! Crispy and not too oily ! My brother ordered the French dip with elk chili. Nothing special about the elk chili , in my opinion. A little too salty for me. But the French dip sandwich was awesome. Light, flavorful. Bread is airy and crunchy. Superb!


Normally I do not give a bad review. This however deserved it. I hope I’m wrong but we ordered the smoked ribs and fajitas. The food was served to us in less than five minutes, which we were perplexed. My wife’s fajitas were served on a warm skillet not sizzling. When she took a bite, she said that they really tasted off. My ribs were the same. It was almost like the fajita meat was warmed up and served and my ribs had been boiled as they were fall off the bone, but not smoky like you would expect and a strange flavor. The only good thing was the salsa. We ordered the chips and salsa and the chips were horrible, with a very strange chemical flavor, but the salsa was amazing. Two beers, chips and salsa, ribs, and fajitas, $90 with tip. The ambience was very nice and the decor is amazing. We commented on how the food was worse than Casa Bonita and how two gas station hot dogs would’ve probably sufficed and been more edible. Very disappointed.


Great food for the whole family! Pizza steak and amazing salads! Large portions great drink menu and good prices! Glad we stopped in!

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