Gazpacho Restaurant

431 E 2nd Ave, Durango
(970) 259-9494

Recent Reviews

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Debbie Tharnish-Wismer

Great service. Relaxing atmosphere. Food was amazing and Staff so friendly. small place right by our hotel.

Pam Stillman

Had a large party and had excellent service. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Berly G

Food was bland. Enchiladas had too much cheese. Tamales didn‘t have veggies in them like mentioned on menu. Americanized, not authentic.

Atmosphere: 2

Food: 1

Service: 4

Sean Lane

Reminds me of east coast, when you order a tamale you get it wrapped in banana leaves. The food was terrible.

Atmosphere: 1

Food: 1

Service: 1

Dawn Ahart

The food was delicious. The atmosphere was great. Apparently, there was a .ix up with servers but once that was straightened out it was excellent service

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Enchiladas

Jeff Walters

$22 for a burrito and nothing else. Overpriced for terrible food. Burrito was laying in what appeared to be water. I would not recommend eating here.

Atmosphere: 3

Food: 1

Service: 2

Jack Brinson

The green chili stew is amazing. The Sonoran tacos were very good. You have to pay for chips but they give you a lot for the money. Skip the sopapillas <— gross. The wait staff was distracted. Still overall recommend the restaurant.

Atmosphere: 4

Food: 4

Service: 3

sam palmer

Best frozen margaritas in

Atmosphere: 5

Food: 4

Service: 5

Blaine Frierson

This place is a little taste of Santa Fe in Colorado!!!!!!!!!! Loved it. Very few outside of New Mexico can get the sauces right! This place hits a home run. The sopapillas were like NM as well. Avery put up with our rookie questions. He was nice and awesome!!

Atmosphere: 5

Food: 5

Service: 5

Brent Schrader

The tortilla soup was perfect. Just enough kick and balance of flavor. The stuffed sopapilla started out nice. The fried egg with green chile sauce on top. Overall, it was decent. The problem I had was way too much meat, which no biggie just put some to the side. Well, that's when it went downhill. The chicken was so lacking in flavor. I don't know if it just couldn't keep up with the awesomeness of the rest of the dish, but really, it tasted like boiled chicken seasoned sparingly. The wait staff more than made up for some of the hiccups at this neat little restaurant.

Atmosphere: 4

Food: 4

Service: 5

Claudette Warren

Seen a live band. Waitress emerald.was exceptional.... And Sam was a good server...

Atmosphere: 5

Food: 5

Service: 5

Russell Roseberry

This place should be ashamed of Themselves for trying to pass this off for Mexican food.
I asked for salsa and they brought me a bottle of tapatio.

Atmosphere: 1

Food: 1

Service: 3

Randy Benson

Have eaten a lot of Mexican food around the country. Food on the plate looked wonderful, but couldn't finish but couldn't finish three quarters of my 22$ combo meal. No flavor at all except the sour cream and refried beans were good. Would not recommend or return. Staff was good though.

Crystal Rodriguez

Service was good.

David Rowland

Our waiter, Sam, was great! He had a good sense of humor, and the service was impeccable.

We will go back!

Dietary restrictions: Lots of options for gluten free and vegetarian.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chips and Guacamole, Santa Fe Enchiladas

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