Lime - An American Cantina

Awesome Margs and Chicken Quesadilla.

Only 2 people serving an entire bar, a quick trip has turned into the longest 1.5 hour I’ve experienced

If your hours stay open until 9 PM, you should be open at 8:10 PM.

Paula created a wonderful atmosphere last night. The menu is a little large and I had trouble navigating, but she really help me out by suggesting the enchiladas throwing the Christmas sauce on was icing on the cake and her personality was amazing. She made me feel really welcome and take care of.

Good food. Margaritas were good but inconsistent. Staff was quite friendly.

Excellent food and generous fajita portions, plenty for 2 to eat or leftovers.
Chips ( lightly seasoned) and salsa were also great.

Our experience was not terrible but we would probably not go back. The service was very poor and the host was not very happy to have us. They seemed to be understaffed and just weren’t able to handle it. The atmosphere for us was just uncomfortable and some of it was not their fault. The table next to us was very close to us and they were very loud. The food was ok but not great. Overall we probably just caught them at a bad time but we probably wouldn’t choose it again.

Great service, staff comes around and asks if you need anything pretty often. Friendly and nice staff. They are patient and helpful on what they recommend. All the food was great. Taco salad is a big portion for its cost, really good and they seat you right away. Lots of things to look at throughout the restaurant. Good place to eat dinner at

Best margs ($5 during happy hour) on the mountain. Staff are great.

Three tacos comes out to about $4 a bite.

Atmosphere: 4

Food: 2

Service: 4

This has to be one of the worst mexican restaurants I've been to. Service was slow and inattentive while the bar was half empty. I waited 5 minutes for silverware after my meal arrived.

The food was awful. There is no ranchero sauce included with the enchilada, the bartender tried to upsell me on queso and chili but apparently their enchiladas don't include sauce at all, wish I'd known that. The chicken inside wasn't seasoned whatsoever, just shredded chicken. The tamale was dry and flavorless with almost no filling and the relleno was the absolute worst I've ever had. It was basically like one of those TGI Fridays frozen jalapeno poppers. I have to assume it came out of a box from the frozen food aisle but I guess I'm not sure, so I digress. Don't waste your money on this place.

Atmosphere: 1

Food: 1

Service: 1

Food was not good.
Hair in salsa.
Margs were super expensive with no tequila.
Not a fun spot for a ski area.

Atmosphere: 2

Food: 1

Service: 2

In Village at Keystone. I recommend going with drinks and appetizers.

Atmosphere: 5

Food: 4

Service: 4

Food took a while and when it finally came out, had been prepared wrong. Had to wait for corrected food. Tequila flight was good. Ordered coffee but restaurant had run out if milk or cream. Waiter was nice but food not so great. Pricey for what you get. Plus, there's a resort fee/tax everywhere you go: shops, restayrants, lodging.

Atmosphere: 2

Food: 2

Service: 3

The food and service were great! I loved their guacamole! Their margaritas were very good too!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chips and Salsa, Guacamole, Lime Tacos, Taco Salad