The Passenger

300 Main St, Longmont
(720) 279-0570

Recent Reviews Order Online Reserve

Customers' Favorites

Death by Chocolate with Frosting and Berry Coolie
Chef Madhoo’S Epic Bread Pudding
Cauliflower Fritters ⓥ GF
Minted Pea Puree Salmon GF
Kale&Sweet Potato V DF GF
Roots Signature Salad GF
Patatas Bravas V DF GF
Devils on Horseback GF
Irish Corn Beef Rueben
Root Salad with Tofu

Menu

Featured items
Ghostburger w fries
Gold Canyon Rocky Mountain Grass FedGround Beef with fried serrano and jalapenopeppers, pepper jack cheese, ghost pepperaioli, onion jam, bacon, romaine lettuce &tomato and fries
Bacon and Bleu Cheese Crispy Brussels Sprouts | GF
tossed in sweet chili sauce and balsamic glaze, topped with julienned apples
Chef Madhoo's Bread Pudding
in vanilla bean sauce, caramel drizzle
Coconut Rice Pudding | Ⓥ GF
coconut rice pudding with flax seeds and golden raisins
Diablo Bison Sliders
Gold Canyon Rocky Mountain Ground Grass Fed Bison sliders with fried serrano and jalapeno peppers, pepper jack cheese, ghost pepper aioli, romaine lettuce & tomato
Spanish Gnocchi | Ⓥ GF
pappardelle sweet potato gnocchi cooked in our house made romesco sauce, tomatoes, and kale
Samosas | Ⓥ
with mint chutney
Devils on Horseback | GF
5 bacon wrapped dates with almond inside, drizzled with balsamic glaze on a bed of greens

hors d'oeuvres/shareables to go
Bacon and Bleu Cheese Crispy Brussels Sprouts | GF
tossed in sweet chili sauce and balsamic glaze, topped with julienned apples
Bombay Bhel | Ⓥ
a popular Mumbai street food, made with puffed rice, papri (crispy fried flour crackers), potatoes, raw onions, seasonal fresh fruits, mint-cilantro chutney, tamarind chutney, jalapenos, herbs, spices, and sev (fried chickpea flour micro noodles)
Falafel Sliders | Ⓥ
sliders made with falafel, house-made avocado spread & tomato slices, arugula on a slider bun
Devils on Horseback | GF
5 bacon wrapped dates with almond inside, drizzled with balsamic glaze on a bed of greens
Diablo Bison Sliders
Gold Canyon Rocky Mountain Ground Grass Fed Bison sliders with fried serrano and jalapeno peppers, pepper jack cheese, ghost pepper aioli, romaine lettuce & tomato
Samosas | Ⓥ
with mint chutney
Gourmet Charcuterie
Chefs pick of gourmet cheeses with salami, prosciutto de parma, whole grain mustard, house-made jam, berries, house-made lavash cracker
Cauliflower Fritters | Ⓥ GF
cauliflower florets dipped in spiced chickpea batter, fried and dressed with sweet chili sauce
sweet potato fries side
Regular fries side | GF V
truffle fries side

soup&salads to go
Sunburst | GF
organic mixed greens tossed in a raspberry-tabasco vinaigrette, and topped with: julienned apples, port-soaked dried cranberries, bleu cheese, & toasted sliced almonds(can be vegan w/ no cheese)
Caprese | GF
baby spinach, roasted red pepper, artichoke hearts, olives, feta cheese, w/ Italian dressing(can be vegan w/ no cheese)
Roots | GF
a symphony of roasted earthy beets, sweet orange slices, satiating avocado chunks, haystack chevre, toasted pistachios, and citrus vinaigrette (can be vegan w/ no cheese)

entrées to go
Spanish Gnocchi | Ⓥ GF
pappardelle sweet potato gnocchi cooked in our house made romesco sauce, tomatoes, and kale
Khichdi | Ⓥ GF
Khichdi is a healthy Indian dish traditionally made with rice, lentils, spices and clarified butter. At Roots, we have replaced clarified butter with coconut oil to make it vegan. it is accompanied by 4 condiments ; mint-cilantro chutney, sweet and savory pickled onions, and papadam
Minted Pea Puree Salmon | GF
grilled Baccafrost Sustainably Sourced salmon with minted pea puree, herbed basmati rice and brown sugar glazed carrots
Murg Makhani | GF
bone-in redbird tandoori-spiced chicken in makhani (butter) sauce with herbed basmati rice and tandoori-spiced cauliflower
Beef Chimichurri | GF*
herb and garlic Gold Canyon Farm grass fed beef shoulder tender with chimichurri sauce, creamed cauliflower and seared asparagus
Hot and Spicy Southwest Bison Meatloaf
Gold Canyon Rocky Mountain Ground Grass Fed Bison meatloaf with spicy chipotle demi, seared potato planks and parmesan broccoli
Ghostburger w fries
Gold Canyon Rocky Mountain Grass FedGround Beef with fried serrano and jalapenopeppers, pepper jack cheese, ghost pepperaioli, onion jam, bacon, romaine lettuce &tomato and fries
Gyro w Fries
warm pita, greens, vegan tzatziki, cucumber, tomato salad, our house-made falafel and fries
Vegan Gyro w fries
warm pita, greens, vegan tzatziki, cucumber, tomato salad, our house-made falafel and fries

sweets to go
Coconut Rice Pudding | Ⓥ GF
coconut rice pudding with flax seeds and golden raisins
Chef Madhoo's Bread Pudding
in vanilla bean sauce, caramel drizzle
Death By Chocolate
with frosting and berry coolie

sides to go
sweet potato fries side
Regular fries side | GF V
truffle fries side
Steamed Broccoli w Parmesan
tandoori Cauliflower
Bread
GF Bread
GF Crackers

kids to go
Redbird Chicken Tenders
Mac and Cheese
Linguini with Marinara and Grated Parmesan
Roots Cheeseburger
Beef Hamburger with American Cheese and Bluepoint Bakery Hamburger Buns

merchandise to go
Order Attention Required
Popcorn
Chai mix

Featured items
Shakshuka
classic North African dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion, and garlic and toasted baguette
Chicken and Waffle
served sandwich style with 2 chicken fingers, berry compote and 2 chocolate-covered bacon strips
Coconut Rice Pudding | Ⓥ GF
coconut rice pudding with flax seeds and golden raisins
Chef Madhoo's Bread Pudding
in vanilla bean sauce, caramel drizzle
Chai French Toast
banana, whipped cream, caramel, and toasted coconut flakes

Morning Harvests to go
Colorado Mammoth Green Chili Smothered Burrito
breakfast burrito stuffed with potatoes, egg, black beans, bacon, Colby jack cheese, and jalapenos smothered in pork green chili
Chai French Toast
banana, whipped cream, caramel, and toasted coconut flakes
Chicken and Waffle
served sandwich style with 2 chicken fingers, berry compote and 2 chocolate-covered bacon strips
Vegan Colorado Mammoth Green Chili Burrito | Ⓥ
breakfast burrito stuffed with potatoes, black beans, peppers, onions, tofu, and jalapenos smothered in vegan green chili

Handhelds to go
Irish Corn Beef Rueben
slow-roasted corned beef with housemade Russian dressing, swiss, and localsauerkraut on marble rye and fries
Ghostburger
Gold Canyon Rocky Mountain Grass FedGround Beef with fried serrano and jalapenopeppers, pepper jack cheese, ghost pepperaioli, onion jam, bacon, romaine lettuce &tomato and fries
Gyro
gyro meat (lamb and beef), warm pita, greens, cucumber and tomato salad and our regular tzatziki and fries
Vegan Gyro
warm pita, greens, vegan tzatziki, cucumber, tomato salad, our house-made falafel and fries

Global Breakfast Delights to go
Indian Masala Omelet
traditional Indian omelet with onions, tomatoes, chopped chilis, cilantro and curry powder and bread
Shakshuka
classic North African dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion, and garlic and toasted baguette
Huevos Rancheros
fried eggs, crispy fried corn tortillas, and salsa with beans and chorizo

Salads to go
Roots Signature Salad | GF
a symphony of roasted earthy beets, sweet orange slices, satiating avocado chunks, haystack chevre, toasted pistachios, and citrus vinaigrette
Sunburst Salad | GF
organic mixed greens tossed in a raspberry-tabasco vinaigrette, and topped with julienned apples, port-soaked dried cranberries, bleu cheese, & toasted sliced almonds
Caprese Salad | GF
slices of Colorado heirloom tomatoes and mozzarella topped with fresh Colorado basil leaves, olive oil, and balsamic reduction

Omelet Oasis to go
Omelet

Sides to go
2 Strips of Applewood Smoked Bacon
House Jam
Seasoned House Made Potatoes
Side of Egg
Sourdough with Butter
Artisan Multigrain with Butter
GF Bread with Butter
Green Chili
Single Waffle
Single Chocolate Covered Bacon
truffle fries side
sweet potato fries side
Regular fries side | GF V

desserts to go
Coconut Rice Pudding | Ⓥ GF
coconut rice pudding with flax seeds and golden raisins
Chef Madhoo's Bread Pudding
in vanilla bean sauce, caramel drizzle
Death by Chocolate
fluffy and creamy chocolate cheesecake with graham cracker crust and rich chocolate ganache. perfect delicacy for chocolate lovers!

kids to go
Redbird Chicken Tenders
Mac and Cheese
Linguini with Marinara and Grated Parmesan
Roots Cheeseburger
Beef Hamburger with American Cheese and Bluepoint Bakery Hamburger Buns

merchandise to go
Popcorn
Chai mix
Order Attention Required

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+51 photos
Photo credit: google
+50 photos
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Recent Reviews

We came for Drag Bingo Brunch and had an amazing time. The food was very good. The owners came to check on everything multiple times and were very sweet. The bottomless mimosas for $17 were on point! The bingo with the Queens was SO MUCH FUN. We cannot wait to come again. What an amazing, inclusive gem to have in Longmont. The restaurant is very accommodating to specialty food requests and the menu is very diverse featuring dishes from around the world. 10/10 do not skip this...
June 2025
The food was good, but I wish the portions were a bit bigger. The dessert also fell a little short of expectations—it could’ve been better. The chef was awesome! She came out and explained every meal, which made the experience more personal and enjoyable.
June 2025
This restaurant is the downstairs of the old Opera House in Longmont. The experience was unique and the food presented was just stunning to look at. The food was a hybrid of a lot of dishes from around the world. Would recommend!
June 2025

More Reviews

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The Passenger

300 Main St, Longmont, CO 80501
(720) 279-0570