Hostess was super friendly and welcoming. The bartender had to open up little but became very friendly. It was a good relaxing atmosphere right downtown. The food was very good. As you would expect and as we expected it is a higher price restaurant/bar. We spent just over $160 for two people. We had four drinks and one entree and One small plate.
William
Dined on the mud season specials, entrees 50% off. The halibut was cooked to perfection! The ambience was a bit loud, but a very enthusiastic crowd.
Larry
Korean short rib was fabulous. The Halibut was a miss. Dry and flavorless. The tomato sauce with the pasta overwhelmed any flavor from the fish.
Michelle
Everyone, including the kitchen staff, thanked us as we left. As always, everything was top notch! Take advantage of their awesome happy hour or mud season specials
Cheryl
The food is outstanding. The restaurant trendy. The service by Adam terrific! Jenny always takes time out to say hello. This makes the night extra special.
Andrew Evans
Amazing place with sensational food
Beth
The service and food were excellent. Wine was a little pricy by the glass but not ridiculous. We were a group of 4 women. Out celebrating a birthday. The staff offered a free dessert to the birthday girl.
Lauren Emerson
Wow! I can’t believe this was our first time here! We absolutely loved everything we ate and our overall experience. The service was wonderful, the food was savory, generous, and delicious. We did the “two for $99” and it was so much food and such an amazing price. It felt like we were getting away with something…that’s how good everything was! :) we WILL be back!
Sabrina
Food is absolutely amazing. The chef should be a James Beard winner. Every single thing from the drinks to the food to the service was phenomenal. Was highly impressed and worth every penny.
J Z
The place is contemporary with touch of local. Mushroom fries and winter salad was both refreshing. We ordered steak and poke. About steak, the quality of meat was good. I ordered it rare, it was a little over cooked for a rare steak. But the taste was rich. The steak was served on the corner of the plate, and I wasn’t served with a steak knife. It adds some difficulty to it. Regarding the poke, the taste was balanced. But the rice was old. It was left overnight in the refrigerator at least. The rice was hard and too cold to be served directly as part of the poke. I have to take one star off it. But overall great place. Will go back again next in town
Dinner was lovely and the service was outstanding, Many gluten- free options were available. We enjoyed our overall experience starting with appetizers, including dinner and wine.
Shelley
First time visiting the restaurant, after some disappointing meals, and other restaurants, we were blown away by the quality of the food, the selection of items off the menu, including their mushroom fries... This is a must visit restaurant, so far voted the best restaurant of our week.
Andy Scott
Amazing happy hour
Rachel
We had a great time celebrating our daughter's 30th birthday. Service was great - Henry was attentive and thorough. Appetizers were tasty and all our main courses delicious! .
Michael Raemisch
Quite good quality. Enjoyable experience. Recommend. But expect somewhat expensive but that’s the way it is today
Hostess was super friendly and welcoming. The bartender had to open up little but became very friendly. It was a good relaxing atmosphere right downtown. The food was very good. As you would expect and as we expected it is a higher price restaurant/bar. We spent just over $160 for two people. We had four drinks and one entree and One small plate.
Dined on the mud season specials, entrees 50% off. The halibut was cooked to perfection! The ambience was a bit loud, but a very enthusiastic crowd.
Korean short rib was fabulous. The Halibut was a miss. Dry and flavorless. The tomato sauce with the pasta overwhelmed any flavor from the fish.
Everyone, including the kitchen staff, thanked us as we left. As always, everything was top notch! Take advantage of their awesome happy hour or mud season specials
The food is outstanding. The restaurant trendy. The service by Adam terrific! Jenny always takes time out to say hello. This makes the night extra special.
Amazing place with sensational food
The service and food were excellent. Wine was a little pricy by the glass but not ridiculous. We were a group of 4 women. Out celebrating a birthday. The staff offered a free dessert to the birthday girl.
Wow! I can’t believe this was our first time here!
We absolutely loved everything we ate and our overall experience. The service was wonderful, the food was savory, generous, and delicious. We did the “two for $99” and it was so much food and such an amazing price. It felt like we were getting away with something…that’s how good everything was! :) we WILL be back!
Food is absolutely amazing. The chef should be a James Beard winner. Every single thing from the drinks to the food to the service was phenomenal. Was highly impressed and worth every penny.
The place is contemporary with touch of local. Mushroom fries and winter salad was both refreshing. We ordered steak and poke. About steak, the quality of meat was good. I ordered it rare, it was a little over cooked for a rare steak. But the taste was rich. The steak was served on the corner of the plate, and I wasn’t served with a steak knife. It adds some difficulty to it. Regarding the poke, the taste was balanced. But the rice was old. It was left overnight in the refrigerator at least. The rice was hard and too cold to be served directly as part of the poke. I have to take one star off it. But overall great place. Will go back again next in town
Restaurantji Recommends
Dinner was lovely and the service was outstanding, Many gluten- free options were available. We enjoyed our overall experience starting with appetizers, including dinner and wine.
First time visiting the restaurant, after some disappointing meals, and other restaurants, we were blown away by the quality of the food, the selection of items off the menu, including their mushroom fries... This is a must visit restaurant, so far voted the best restaurant of our week.
Amazing happy hour
We had a great time celebrating our daughter's 30th birthday. Service was great - Henry was attentive and thorough. Appetizers were tasty and all our main courses delicious! .
Quite good quality. Enjoyable experience. Recommend. But expect somewhat expensive but that’s the way it is today
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