Absolutely perfect. From the moment I walked in, the service was warm, attentive and genuinely welcoming. Every dish was full of flavor, beautifully presented, and made with obvious care. The atmosphere is cozy yet elevated, making it the ideal place for any occasion. I left impressed, satisfied, and already planning my next visit. Truly one of the best dining experiences I've had. Highly recommended.
Clara
We come to Vail once a year from out of state and have dined at the top fine dining establishments in the area. This was a wonderful dining experience and one that we will revisit. The hospitality was superior and the food was authentic, inventive and delicious. We were transported to Spain in every way. This is an all occasion restaurant and a must try.
Guillermo
Una buena alternativa para cobre en vail. El único problema es que al restaurante le falta algo para que la gente vaya. Habría que ver qué
orlando
$25 dollar for coca -cola
Atmosphere: 5
Food: 1
Service: 4
Aaron Borne
Our waiter and service was horrible. As a local hosting a group of 18 professionals we were treated terribly. One table got their food before ours and was done eating almost an hour before our table. We sat outside and the in town bus literally stops right next to the restaurant making it loud and uncomfortable with the fumes from the bus. Won't be going back especially at their price point.
Atmosphere: 2
Food: 3
Service: 1
Lon Welsh
We live in Vail for a few months each year and have eaten at pretty much every restaurant. We didn’t feel this was a very good value relative to the price. Vs other options nearby. Here’s some Details.
If you sit on the patio, it is essential that you be on the left side. The bus stop is right in front of the right side of the patio. The electric buses are pretty quiet, but the diesel ones are very noisy —really kills the atmosphere.
Bread - Good quality, excellent butter. Four dollars. A deal.
Gazpacho. Pretty tasty. Great deal at $10
Avocado soup. Very nice. Had A reasonable amount of crab sprinkled on top. Around $15 in a good value.
Octopus. Not that great. A little stringy. Cut into small pieces, not served as an entire tentacle. Dry. But most oddly , It came with mashed potatoes and potato slices. Since the octopus was dry, there wasn’t any sort of a liquid element or sauce that would’ve really helped out. Disappointing. Poorly thought out and poor execution.
Watermelon salad. Probably the highlight of the meal - really well seasoned. Had some nice mini Barada cheeses to go with it. Smart design!
Cheese plate. Two of the four cheeses were manchego variants, one with a strong truffle flavor and one with a wine flavor. We didn’t enjoy them. The Pure manchego was excellent. The fourth cheese was OK. Olives were good. Overall, disappointing for the price.
Potatoes - ok but not great; expensive.
Wine - $17 for a small glass of OK wine is just really typical in Vail.
It’s a nice location and the service was OK. We won’t be back. There’s better options.
Atmosphere: 2
Food: 1
Service: 4
Peter Kraft
Gavin and Maria were absolutely perfect, amazing service from them all around.
Atmosphere: 5
Food: 5
Service: 5
Gina Ciliberti
First off the bartender Gavin was amazing! His margaritas were spot on and such a pleasure to talk to. He was knowledgeable about the area and helpful with recommendations regarding food and drinks. We will be back and hopefully Gavin is working when we do!
Michael
Great experience! Seated immediately and very kind staff. The calamari fries are good and I loved the brussel sprouts. Gavin was an amazing server as well!
Atmosphere: 5
Food: 4
Service: 5
Joe Calder
Gavin at Barrio Social is FANTASTIC! He makes a great cocktail! We will definitely be back!
We had such a GREAT time at Barrio Social! Gavin is the absolute BEST! We will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
brooke granado
gavin has been our bartender for the past week and he is the best! he made me my first espresso martini and I absolutely loved it! he has the best personality and is so funny:)
Atmosphere: 5
Food: 5
Service: 5
Lisa
Needed salt on every dish. The special squash blossom was obviously made much earlier and did not have any flavor. The Spanish tortilla would have been good if they added salt as we like the runny egg version.
MGB P
We were strolling through Vail and decided to pop in for a cocktail, and what a fantastic choice! We loved the atmosphere, and Gavin was an outstanding and talented bartender; he made an excellent mocktail as well. A definite stop for dinner next time we are in the mountains!
Atmosphere: 5
Food: 4
Service: 5
Madie
As I was walking through the village, I noticed their seafood paella special and I had to try it! It did not disappoint, I was very impressed with this place. The ambience of the place was on point. The cocktails were executed to perfection by the bartender Gavin! Our server, Tim recommended an appetizer special Tian Squash Blossom, it was one of the best things I’ve ever eaten, this is a must eat at restaurant while in Vail I will be back!
Absolutely perfect. From the moment I walked in, the service was warm, attentive and genuinely welcoming. Every dish was full of flavor, beautifully presented, and made with obvious care. The atmosphere is cozy yet elevated, making it the ideal place for any occasion. I left impressed, satisfied, and already planning my next visit. Truly one of the best dining experiences I've had. Highly recommended.
We come to Vail once a year from out of state and have dined at the top fine dining establishments in the area. This was a wonderful dining experience and one that we will revisit. The hospitality was superior and the food was authentic, inventive and delicious. We were transported to Spain in every way. This is an all occasion restaurant and a must try.
Una buena alternativa para cobre en vail. El único problema es que al restaurante le falta algo para que la gente vaya. Habría que ver qué
$25 dollar for coca -cola
Atmosphere: 5
Food: 1
Service: 4
Our waiter and service was horrible. As a local hosting a group of 18 professionals we were treated terribly. One table got their food before ours and was done eating almost an hour before our table. We sat outside and the in town bus literally stops right next to the restaurant making it loud and uncomfortable with the fumes from the bus. Won't be going back especially at their price point.
Atmosphere: 2
Food: 3
Service: 1
We live in Vail for a few months each year and have eaten at pretty much every restaurant. We didn’t feel this was a very good value relative to the price. Vs other options nearby. Here’s some Details.
If you sit on the patio, it is essential that you be on the left side. The bus stop is right in front of the right side of the patio. The electric buses are pretty quiet, but the diesel ones are very noisy —really kills the atmosphere.
Bread - Good quality, excellent butter. Four dollars. A deal.
Gazpacho. Pretty tasty. Great deal at $10
Avocado soup. Very nice. Had A reasonable amount of crab sprinkled on top. Around $15 in a good value.
Octopus. Not that great. A little stringy. Cut into small pieces, not served as an entire tentacle. Dry. But most oddly , It came with mashed potatoes and potato slices. Since the octopus was dry, there wasn’t any sort of a liquid element or sauce that would’ve really helped out. Disappointing. Poorly thought out and poor execution.
Watermelon salad. Probably the highlight of the meal - really well seasoned. Had some nice mini Barada cheeses to go with it. Smart design!
Cheese plate. Two of the four cheeses were manchego variants, one with a strong truffle flavor and one with a wine flavor. We didn’t enjoy them. The Pure manchego was excellent. The fourth cheese was OK. Olives were good. Overall, disappointing for the price.
Potatoes - ok but not great; expensive.
Wine - $17 for a small glass of OK wine is just really typical in Vail.
It’s a nice location and the service was OK. We won’t be back. There’s better options.
Atmosphere: 2
Food: 1
Service: 4
Gavin and Maria were absolutely perfect, amazing service from them all around.
Atmosphere: 5
Food: 5
Service: 5
First off the bartender Gavin was amazing! His margaritas were spot on and such a pleasure to talk to. He was knowledgeable about the area and helpful with recommendations regarding food and drinks. We will be back and hopefully Gavin is working when we do!
Great experience! Seated immediately and very kind staff. The calamari fries are good and I loved the brussel sprouts. Gavin was an amazing server as well!
Atmosphere: 5
Food: 4
Service: 5
Gavin at Barrio Social is FANTASTIC! He makes a great cocktail! We will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We had such a GREAT time at Barrio Social! Gavin is the absolute BEST! We will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
gavin has been our bartender for the past week and he is the best! he made me my first espresso martini and I absolutely loved it! he has the best personality and is so funny:)
Atmosphere: 5
Food: 5
Service: 5
Needed salt on every dish. The special squash blossom was obviously made much earlier and did not have any flavor. The Spanish tortilla would have been good if they added salt as we like the runny egg version.
We were strolling through Vail and decided to pop in for a cocktail, and what a fantastic choice! We loved the atmosphere, and Gavin was an outstanding and talented bartender; he made an excellent mocktail as well. A definite stop for dinner next time we are in the mountains!
Atmosphere: 5
Food: 4
Service: 5
As I was walking through the village, I noticed their seafood paella special and I had to try it! It did not disappoint, I was very impressed with this place. The ambience of the place was on point. The cocktails were executed to perfection by the bartender Gavin! Our server, Tim recommended an appetizer special Tian Squash Blossom, it was one of the best things I’ve ever eaten, this is a must eat at restaurant while in Vail I will be back!
Atmosphere: 5
Food: 5
Service: 5
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