Have been here a couple times, the last for drinks. Phil was an awesome bartender and created a great mezcal and amaro based cocktail.
Atmosphere: 5
Food: 5
Service: 5
Scott Shannon
Sam was great behind the bar. The mussels and chicken sandwich over delivered. Will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Drunken P E I Mussels
Clint Gregor
Food came out cold and The manager didn't really seem to care. Offered a free dessert...no thanks. I would not recommend this place!
Madeline Gronset
This place was fantastic. The oysters were so fresh. And the bartender Philip knew exactly what drink I would love based on my favorite spirit. Absolutely love this place!
Atmosphere: 5
Food: 5
Service: 5
Dasha Elgart
Wow! What a great spot with very impressive menu. The wedge salad is state of the art! With quail eggs, thick cuts of bacon (more like fried pork belly) and loads of delicious blue cheese. Very savory and refreshing. It’s so big and filling, that we didn’t even come around to order an entree. Would definitely come back to try other things on the menu.
The restaurant was beautiful, and the staff was incredibly kind, knowledgeable, and thoughtful. All six of us had a wonderful time.
Atmosphere: 5
Food: 5
Service: 5
MartinaM
We ordered the food gras, mussels , duck magret and a beet salad. The food was outstanding. On top of that Christian our server could not have been more knowledgeable and personable. We will definitely return.
James Bedwell
Amazing!?
Atmosphere: 5
Food: 5
Service: 5
Kost
The Strawberry lemonade is the best in town. I come here just for it.Ask for Phillip!
Atmosphere: 5
Food: 5
Service: 5
Anton Siebert
Ordered an 8oz filet mignon medium rare. Came out well done, grey in the middle. Politely showed them after taking no bites, they fixed it with a cut of meat that was not filet mignon (I didn't say anything, just asked to tab out).Then out of no where a waitress dropped an entire tray of half full glasses on me.Go at your own risk.
Amazing food and services! So glad we tried something new!
Atmosphere: 5
Food: 5
Service: 5
Sam
Could be a great restaurant, but we have been twice and both times the food was cold and service so-so. The food quality (and thus chef) is very good, but they never get the food to the table hot (or even warm). Also the severs are hit and miss, often disinterested and slow. Ordering an extra glass of wine came by the time the meal was over. It could be a great little restaurant if they could just address the easy stuff. A real shame.
Atmosphere: 4
Food: 4
Service: 2
nyexpat
The food was delicious - the only issue was too much salt on the fries but at the mere mention of it, our server immediately said he would remove it from our bill. A really great choice for a delicious casual lunch!!
Joshua Gadd
If you have not been here then you are missing out on the best meal and experience in the valley. Patrick was our server the first night and everything was so amazing that we went back the next night. You must try the tuna dish, burrata and scallops. Kevin will do an amazing job pairing your experience with wine. Great job Fall Line team.
Atmosphere: 5
Food: 5
Service: 5
Foodee
Been many times but it's got the coolest new vibe and menu! Went with family it's a great place for any party. The seafood tower was amazing just a but pricey but we enjoyed. Perfection all around!
Have been here a couple times, the last for drinks. Phil was an awesome bartender and created a great mezcal and amaro based cocktail.
Atmosphere: 5
Food: 5
Service: 5
Sam was great behind the bar. The mussels and chicken sandwich over delivered. Will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Drunken P E I Mussels
Food came out cold and The manager didn't really seem to care. Offered a free dessert...no thanks. I would not recommend this place!
This place was fantastic. The oysters were so fresh. And the bartender Philip knew exactly what drink I would love based on my favorite spirit. Absolutely love this place!
Atmosphere: 5
Food: 5
Service: 5
Wow! What a great spot with very impressive menu. The wedge salad is state of the art! With quail eggs, thick cuts of bacon (more like fried pork belly) and loads of delicious blue cheese. Very savory and refreshing. It’s so big and filling, that we didn’t even come around to order an entree. Would definitely come back to try other things on the menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Truffle Parmesan Fries, Truffle Fries
The restaurant was beautiful, and the staff was incredibly kind, knowledgeable, and thoughtful. All six of us had a wonderful time.
Atmosphere: 5
Food: 5
Service: 5
We ordered the food gras, mussels , duck magret and a beet salad. The food was outstanding. On top of that Christian our server could not have been more knowledgeable and personable. We will definitely return.
Amazing!?
Atmosphere: 5
Food: 5
Service: 5
The Strawberry lemonade is the best in town. I come here just for it.Ask for Phillip!
Atmosphere: 5
Food: 5
Service: 5
Ordered an 8oz filet mignon medium rare. Came out well done, grey in the middle. Politely showed them after taking no bites, they fixed it with a cut of meat that was not filet mignon (I didn't say anything, just asked to tab out).Then out of no where a waitress dropped an entire tray of half full glasses on me.Go at your own risk.
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
Amazing food and services! So glad we tried something new!
Atmosphere: 5
Food: 5
Service: 5
Could be a great restaurant, but we have been twice and both times the food was cold and service so-so. The food quality (and thus chef) is very good, but they never get the food to the table hot (or even warm). Also the severs are hit and miss, often disinterested and slow. Ordering an extra glass of wine came by the time the meal was over. It could be a great little restaurant if they could just address the easy stuff. A real shame.
Atmosphere: 4
Food: 4
Service: 2
The food was delicious - the only issue was too much salt on the fries but at the mere mention of it, our server immediately said he would remove it from our bill. A really great choice for a delicious casual lunch!!
If you have not been here then you are missing out on the best meal and experience in the valley. Patrick was our server the first night and everything was so amazing that we went back the next night. You must try the tuna dish, burrata and scallops. Kevin will do an amazing job pairing your experience with wine. Great job Fall Line team.
Atmosphere: 5
Food: 5
Service: 5
Been many times but it's got the coolest new vibe and menu! Went with family it's a great place for any party. The seafood tower was amazing just a but pricey but we enjoyed. Perfection all around!