Not the fanciest place but it's fun and laid back and the servers are very nice. Average food and drinks.
Ammie Grauten
Love this spot. Fun vibe, good food, fun servers. Good sports watching spot, and awesome view of the mountains.
Atmosphere: 5
Food: 5
Service: 5
Chip Ford
Absolutely terrible food. Not sure it was edible. Bad bad.
Atmosphere: 5
Food: 1
Service: 1
Nicole T.
Went this past weekend and the place was shut down with an eviction notice on the window. Inside looked like they'd just closed for the night. While sitting in my car looking for a new place to eat, employees walked up and I heard them say "Wow, could've told us we were now unemployed!". I wish I could give 0 stars to the owner that can't be bothered to tell his employees they are unemployed.
Jamey Graham
Tap list is limited. I wanted a stout, and the only option was Guinness. Not a lot of craft beer options, which makes this place an underwhelming outlier compared to other bars in the Denver metro. Very dark inside, and often loud, making it hard to socialize. Service is decent if not understaffed, which slows things down. They let people smoke in their covered patio, so we spent the evening smelling cigarettes.Parking: Parking was a pain! Had to park on the other side of the shopping center.
Atmosphere: 2
Food: 3
Service: 4
Recommended dishes: Wings
Jenny Freitik
Order a to go order on Christmas. I understand it’s Christmas, less labor, but my order should not have been taken and I should have know better based off of how chaotic it was just putting my order in over the phone. I was told, my food would take 45 mins to an hour. I got there at the hour mark. He told me it would be 10 mins, an hour later, my food was finally ready. Well only half of my food. Was told it would take 2 mins for the remainder of my food, 25 mins later, the rest of my food was ready. Got home, the order was incorrect. Wings were not the flavor I ordered, forgot my fries and the food that was ready first was cold and soggy. The owner was very nice and apologetic but when I called, I should have just been told they are not accepting to go orders. I did get a 10% discount, but after being there for 1.5 hours just waiting for my food, and forgetting 1/2 my order, 1/2 of my food just sitting there for 1/2 hour, it should have been discounted more or free. I really wanted to just leave after standing there for 30 mins, but felt bad, because someone was already cooking my food, but maybe they were not. I imagine that service and food is better than this normally, but I will not be returning to find out.
Atmosphere: 1
Food: 1
Service: 1
Tracey G.
Me and my coworkers decided to meet here 12/09..yes there was about 15 to 20 of us ...as a few of us got there early and we were told that they can't serve us because they don't have the staff and asked us to leave...REALLY...come on we were all surprised that they don't want to make money shame on you and your business none of us will ever try to go to your restaurant bar again...miss baker st pub elevate will soon be another business to close their doors do to not wanting to serve paying customers cause your party is too big I would be embarrassed if it was my business
Sarai R.
Guy at the bar on 12/4/23 at around 4:50pm behaved quite racist and walked away from us when we asked for service. He thought we only spoke spanish due to our accent even though we spoke to him in english.
Casey B.
I first visited when we moved in the neighborhood a couple moths ago. This place is still just as great as the first time we stopped in. Consistently delicious food and comfortable atmosphere. The servers are fantastic here. Special shout out to Ethan and Victor for going above and beyond!
Karin E.
My sister took me here this past Saturday afternoon. I was looking forward to trying a Moscow Mule. They were supposed to be really good at this place. NOT! They tasted like a too limey margarita, although the presentation was nice. When we asked for more ginger beer to cut down on the lime, the "bartender" apparently had to see if they had any. What? Why would you have to check to see if you have ginger beer when you just made two Moscow Mules? What the server brought us was NOT ginger beer, but somewhat of a pale green, flat liquid. Not really sure what it was. I also ordered steak cut fries with beer cheese sauce. Steak cut fries should be thick, not as thin as potato chips. The cheese sauce was thin, broken, and flavorless. This place has the potential to be great, but it needs a real bartender or two and a smaller menu. Large menus mean you can't do any dish really well. (and menus that don't look a bajillion years old) It has plenty of space to succeed, but apparently not on a Saturday afternoon when they offer brunch.
I enjoyed the food to thr atmosphere. We got wings, and they were pretty
Atmosphere: 5
Food: 5
Service: 5
jerome k
Food was alright. For a Saturday night they were pretty slow however the waitress would disappear for 30 mins a time. This place won’t be along too long if they don’t change
Atmosphere: 2
Food: 2
Service: 1
C C
Needed salt bad. It's an ok place. Miss the Baker Street pub! That had good food!!! New place just needs something inviting, an upbeat theme... Good luck guys!
Atmosphere: 3
Food: 3
Service: 3
Sharon Murray
Had brunch with a group and the service was terrible - incredibly slow, it took forever to order, we had to ask multiple times for drinks, he rarely came back to check on us. Ordered an omelet and it was completely overcooked and dry, the cheese was tasteless. Do not recommend.
Atmosphere: 1
Food: 1
Service: 1
Jim C.
Service was great. Beer was nice and cold. We wanted fish and chips, that is what we had. It was just okay. Atmosphere is kinda generic - TVs.
Not the fanciest place but it's fun and laid back and the servers are very nice. Average food and drinks.
Love this spot. Fun vibe, good food, fun servers. Good sports watching spot, and awesome view of the mountains.
Atmosphere: 5
Food: 5
Service: 5
Absolutely terrible food. Not sure it was edible. Bad bad.
Atmosphere: 5
Food: 1
Service: 1
Went this past weekend and the place was shut down with an eviction notice on the window. Inside looked like they'd just closed for the night. While sitting in my car looking for a new place to eat, employees walked up and I heard them say "Wow, could've told us we were now unemployed!". I wish I could give 0 stars to the owner that can't be bothered to tell his employees they are unemployed.
Tap list is limited. I wanted a stout, and the only option was Guinness. Not a lot of craft beer options, which makes this place an underwhelming outlier compared to other bars in the Denver metro. Very dark inside, and often loud, making it hard to socialize. Service is decent if not understaffed, which slows things down. They let people smoke in their covered patio, so we spent the evening smelling cigarettes.Parking: Parking was a pain! Had to park on the other side of the shopping center.
Atmosphere: 2
Food: 3
Service: 4
Recommended dishes: Wings
Order a to go order on Christmas. I understand it’s Christmas, less labor, but my order should not have been taken and I should have know better based off of how chaotic it was just putting my order in over the phone. I was told, my food would take 45 mins to an hour. I got there at the hour mark. He told me it would be 10 mins, an hour later, my food was finally ready. Well only half of my food. Was told it would take 2 mins for the remainder of my food, 25 mins later, the rest of my food was ready. Got home, the order was incorrect. Wings were not the flavor I ordered, forgot my fries and the food that was ready first was cold and soggy. The owner was very nice and apologetic but when I called, I should have just been told they are not accepting to go orders. I did get a 10% discount, but after being there for 1.5 hours just waiting for my food, and forgetting 1/2 my order, 1/2 of my food just sitting there for 1/2 hour, it should have been discounted more or free. I really wanted to just leave after standing there for 30 mins, but felt bad, because someone was already cooking my food, but maybe they were not. I imagine that service and food is better than this normally, but I will not be returning to find out.
Atmosphere: 1
Food: 1
Service: 1
Me and my coworkers decided to meet here 12/09..yes there was about 15 to 20 of us ...as a few of us got there early and we were told that they can't serve us because they don't have the staff and asked us to leave...REALLY...come on we were all surprised that they don't want to make money shame on you and your business none of us will ever try to go to your restaurant bar again...miss baker st pub elevate will soon be another business to close their doors do to not wanting to serve paying customers cause your party is too big I would be embarrassed if it was my business
Guy at the bar on 12/4/23 at around 4:50pm behaved quite racist and walked away from us when we asked for service. He thought we only spoke spanish due to our accent even though we spoke to him in english.
I first visited when we moved in the neighborhood a couple moths ago. This place is still just as great as the first time we stopped in. Consistently delicious food and comfortable atmosphere. The servers are fantastic here. Special shout out to Ethan and Victor for going above and beyond!
My sister took me here this past Saturday afternoon. I was looking forward to trying a Moscow Mule. They were supposed to be really good at this place. NOT! They tasted like a too limey margarita, although the presentation was nice. When we asked for more ginger beer to cut down on the lime, the "bartender" apparently had to see if they had any. What? Why would you have to check to see if you have ginger beer when you just made two Moscow Mules? What the server brought us was NOT ginger beer, but somewhat of a pale green, flat liquid. Not really sure what it was. I also ordered steak cut fries with beer cheese sauce. Steak cut fries should be thick, not as thin as potato chips. The cheese sauce was thin, broken, and flavorless. This place has the potential to be great, but it needs a real bartender or two and a smaller menu. Large menus mean you can't do any dish really well. (and menus that don't look a bajillion years old) It has plenty of space to succeed, but apparently not on a Saturday afternoon when they offer brunch.
Restaurantji Recommends
I enjoyed the food to thr atmosphere. We got wings, and they were pretty
Atmosphere: 5
Food: 5
Service: 5
Food was alright. For a Saturday night they were pretty slow however the waitress would disappear for 30 mins a time. This place won’t be along too long if they don’t change
Atmosphere: 2
Food: 2
Service: 1
Needed salt bad. It's an ok place. Miss the Baker Street pub! That had good food!!! New place just needs something inviting, an upbeat theme... Good luck guys!
Atmosphere: 3
Food: 3
Service: 3
Had brunch with a group and the service was terrible - incredibly slow, it took forever to order, we had to ask multiple times for drinks, he rarely came back to check on us. Ordered an omelet and it was completely overcooked and dry, the cheese was tasteless. Do not recommend.
Atmosphere: 1
Food: 1
Service: 1
Service was great. Beer was nice and cold. We wanted fish and chips, that is what we had. It was just okay. Atmosphere is kinda generic - TVs.
Atmosphere: 3
Food: 3
Service: 5