Kachina Southwestern Grill

This is a great place to meet half way between Boulder and Denver. The decor is very nice.

Not sure what happened to the fry bread tacos, but the bread is no longer good. It used to be thinner and you could eat it as a taco rather than having to eat with knife and fork. Not as savory either. Margs were outstanding. Manager was kind and asked us about an appetizer that he was thinking of switching out: Oaxaca tapas. We agreed: to much cheese and 8 nacho chips for $11. We did not finish. We will go back but miss the old fry bread tacos.

The restaurant week menu items weren't as good as their regular menu items. The ceviche was rubbery and overcooked, the empanadas were still cold in the middle the first time they came out, the entrees were okay but nothing special. I have been there before and their regular menu was delicious. I wish they had showcased regular menu items instead of offering things off-menu.

We were very excited to have brunch and made a reservation. Visit started with having to wait for a table by the kitchen to be wiped down before we were seated when there were so many open booths and tables with no line out the door. Our waiter was kind but when asked if he liked th jalepeno poppers he said well if you like fried food aand cream cheese then yeah. Made us feel awkward food was ok and enjoyed but nothing out of the world. Not sure what all the hype is about. Food wasn't even warm when it came out. French toast was good - breakfast burrito was huge and the skillet too so there is your value. Will I go back - nope.

We come here pretty often when we stay at the hotel for dance competitions - I always have a great experience! It's relaxed and the food is very consistent. Service was great too!

We had not been in years so were expecting what I call the original. This is now more like fast casual dining with soup, salad burger's and very few Mexican dishes. Not what we hoped for.

Cool spot! Very attentive and friendly staff. Great vegetarian/pescatarian options, everything was delicious

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chips and Guac

I was in the hotel for the they new years for the four days & the kachina grill was in that Westin. The food was great & area was super cool that we always hang out there

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Lasagne, Chicken Karaage, Cowboy, Cake, Bison Meatloaf, Guacamole Trio

I didnt catch the hosts name but he was great. He knew our waitress was about to clock into shift but instead of making us wait he went above and beyond and made sure we didn't wait on drinks!

Our waitress, so sweet. Super patient and provided excellent customer service. Her name was Lindsey, and Lindsey deserves some extra bumps/kudos. The experience was great as a whole!

Thank you! We had a great supper!

Atmosphere: 5

Food: 5

Service: 5

It is in the Westin Hotel.

Atmosphere: 4

Food: 5

Service: 3

Beautiful, delicious food. Great atmosphere and art. Excellent service.

Parking: The huge parking lot was almost completely full, forcing us to park a long distance away and then wander to find the entrance.

Atmosphere: 5

Food: 5

Service: 5

This place was really good coming back for sure

Atmosphere: 4

Food: 4

Service: 4

Excellent salads, attentive service. Looked somewhat worn.

Atmosphere: 4

Food: 5

Service: 5

Always a favorite!

Atmosphere: 5

Food: 5

Service: 5

We come here for every special occasion. Wonderful food, atmosphere, and cocktails