The green chili is phenomenal! I always get the rellano and eggs. Amazing!
Atmosphere: 5
Food: 5
Service: 5
Jullian Encinias
Came into town for a little get away and was looking for a good place to get breakfast. We had a full party of six. The wait was a little over 40 minutes, but well worth it! The service was remarkable, and the food was outstanding! The portions were filling, they didn't seem to skimp on anything and it was super well priced. From the price, the portions, the taste and the customer service, I would HIGHLY recommend this place anytime you can. It can be a little loud when the restaurant is full, however, once again, extremely worth it.
Atmosphere: 4
Food: 5
Service: 5
Sierra Ranta
I LOVE this place! Any time I am meeting with friends or family for breakfast/brunch, this is the place I suggest! Food is delicious AND very reasonably priced. The only downside I can think of is that sometimes the service is a little delayed because they’re constantly busy, however the food is worth the wait! Plus if you’re with good company, the time goes by pretty fast.
Atmosphere: 5
Food: 5
Service: 5
Joy Hernandez
This place is Gross!! The eggs was hard and cold, my cottage cheese was hot and slimy and the potatoes was cold. Instead of asking if anything wrong the server made us pay for the food. She cussed at us and told us we were going to pay for it because we recieved it. Rude and Gross!!!! My husband asked for soft bacon after she brought out black and burnt. Retuned with same bacon black and burnt. I don’t suggest this place at all.
Atmosphere: 1
Food: 1
Service: 1
Catherine Smith
Stopped here at 8:30am when I was craving something sweet. Fast service, delicious Oreo French toast, and reasonable prices!
Atmosphere: 5
Food: 5
Service: 5
Sara Line Frisk
I met my sister here for a late Monday brunch and was surprised to find a bit of a wait. Since I arrived first, I added my name to the list—done the old-fashioned way, with the hostess jotting it down on a slip of paper—and was quoted about a 20-minute wait. No problem; there were only a few groups ahead of me.
The day was a bit chilly, so the patio wasn’t an option, but I waited outside anyway, as the small indoor waiting area was already quite congested. My sister arrived a few minutes later, delayed slightly by traffic, and just as we moved inside to warm up, my name was called and we were seated.
The restaurant was spotless and absolutely bustling—every table, booth, and counter seat was filled, not a single empty chair in sight. The place had that vibrant hum of happy conversation, the clatter of dishes, and the steady rhythm of a busy brunch service. The staff moved quickly but with purpose, tending to guests with cheerful efficiency.
Our server greeted us promptly and took our drink order. We both went with coffee—though I will say, the one drawback here is the lack of espresso drinks. Regular drip coffee it was.
The menu offered a generous variety, blending breakfast and lunch options with a Mexican influence. Alongside classics like French toast, waffles, and seasonal pancakes, there were flavorful options such as breakfast tacos, a Mexican skillet, enchiladas, and more. We decided on the Mexican skillet and the breakfast tacos.
The food arrived in good time, hot and beautifully prepared. It had that comforting, homemade quality—like brunch at your mom’s house. The atmosphere was bright and open, with a hint of diner charm, and the staff checked on us frequently, which made us feel genuinely cared for.
With its extensive menu, warm service, and delicious food, this spot is absolutely one I’d return to.
Atmosphere: 5
Food: 4
Service: 5
Chris Fetcko
Delicious food and friendly service.
Atmosphere: 3
Food: 4
Service: 4
Philip Stephan
Was pretty busy when we got there, but they got us seated right away and provided surprisingly fast service. The food was great, the prices were surprisingly affordable. I highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Amanda Presnell
Comforting food, great staff, great prices and cute aesthetic.
A very popular place - all the tables were full the whole time we were there. Three of us ordered breakfast and really enjoyed it. I got the chicken sandwich with guacamole - the guacamole was delicious and there was a ton of it!
Atmosphere: 4
Food: 5
Service: 5
Lauren Elise Lipker
The food is GREAT! However, they’re severely understaffed, which leads to lonnnnng wait times (because they don’t bus their tables) and super long wait times to get attention from a server. The green chile is just alright. But other than that, great food.
Edit to add: we visited again in September 2025…once again, the food was good, but the business acumen of this restaurant is AWFUL. First of all, they’ve got at least ten parties waiting….with 3-4 open tables on the patio. When asked, they said they could, “only seat 4 tables outside.” Furthermore, they have no strategy on how they’re sitting tables. We were a table of 6, and were at the top of the list to be seated - we had been waiting 35 minutes. However, there was an “open table” (1 out of the 4 outside). They chose to seat a 2 top, when there was capability to seat us. On top of that, these people had only been waiting 15 minutes. The girl had no rhyme or reason why she chose them over us, and I explained it would make most sense to seat whichever table is first, let alone a table of 6 that makes most money typically.
From here, because no one knows they’re intentionally holding tables open outside…there are several tables that linger. During our brunch, there were two that sat outside for an hour after eating.
You guys are doing it wrong. We left after brunch with probably 15 parties waiting to be sat. There were 6 open tables on the patio. I can bet that most would rather sit down, enjoy a drink and maybe have a bit longer service instead of standing and waiting outside.
You may be understaffed, but your waiters only take orders. You have food runners. Fill the tables! The food comes quick, we had no issues…you’re losing money by not accommodating your open tables.
And lastly…educate your host. Explain priority of the waitlist and profitability of your restaurant!
Atmosphere: 2
Food: 4
Service: 1
Glenn B
Overpriced
Atmosphere: 4
Food: 3
Service: 3
Sandi R.
I called today at 12:07pm to place a to go order. I was placed on hold and apparently forgotten about. Since I was out and driving there anyway, I hung up after 6 minutes and went to a popular coffee house to suppress my appetite with caffeine and eat something from home. Too bad, the tamales and eggs sounded delicious!
Service: 1
Yohana Cadenas
Food was amazing. You get a lot for your money. Service super nice! Specially Karen very friendly. Very welcoming.
Best mexican breakfast
Atmosphere: 5
Food: 5
Service: 4
The green chili is phenomenal! I always get the rellano and eggs. Amazing!
Atmosphere: 5
Food: 5
Service: 5
Came into town for a little get away and was looking for a good place to get breakfast. We had a full party of six. The wait was a little over 40 minutes, but well worth it! The service was remarkable, and the food was outstanding! The portions were filling, they didn't seem to skimp on anything and it was super well priced. From the price, the portions, the taste and the customer service, I would HIGHLY recommend this place anytime you can. It can be a little loud when the restaurant is full, however, once again, extremely worth it.
Atmosphere: 4
Food: 5
Service: 5
I LOVE this place! Any time I am meeting with friends or family for breakfast/brunch, this is the place I suggest! Food is delicious AND very reasonably priced. The only downside I can think of is that sometimes the service is a little delayed because they’re constantly busy, however the food is worth the wait! Plus if you’re with good company, the time goes by pretty fast.
Atmosphere: 5
Food: 5
Service: 5
This place is Gross!! The eggs was hard and cold, my cottage cheese was hot and slimy and the potatoes was cold. Instead of asking if anything wrong the server made us pay for the food. She cussed at us and told us we were going to pay for it because we recieved it. Rude and Gross!!!!
My husband asked for soft bacon after she brought out black and burnt. Retuned with same bacon black and burnt. I don’t suggest this place at all.
Atmosphere: 1
Food: 1
Service: 1
Stopped here at 8:30am when I was craving something sweet. Fast service, delicious Oreo French toast, and reasonable prices!
Atmosphere: 5
Food: 5
Service: 5
I met my sister here for a late Monday brunch and was surprised to find a bit of a wait. Since I arrived first, I added my name to the list—done the old-fashioned way, with the hostess jotting it down on a slip of paper—and was quoted about a 20-minute wait. No problem; there were only a few groups ahead of me.
The day was a bit chilly, so the patio wasn’t an option, but I waited outside anyway, as the small indoor waiting area was already quite congested. My sister arrived a few minutes later, delayed slightly by traffic, and just as we moved inside to warm up, my name was called and we were seated.
The restaurant was spotless and absolutely bustling—every table, booth, and counter seat was filled, not a single empty chair in sight. The place had that vibrant hum of happy conversation, the clatter of dishes, and the steady rhythm of a busy brunch service. The staff moved quickly but with purpose, tending to guests with cheerful efficiency.
Our server greeted us promptly and took our drink order. We both went with coffee—though I will say, the one drawback here is the lack of espresso drinks. Regular drip coffee it was.
The menu offered a generous variety, blending breakfast and lunch options with a Mexican influence. Alongside classics like French toast, waffles, and seasonal pancakes, there were flavorful options such as breakfast tacos, a Mexican skillet, enchiladas, and more. We decided on the Mexican skillet and the breakfast tacos.
The food arrived in good time, hot and beautifully prepared. It had that comforting, homemade quality—like brunch at your mom’s house. The atmosphere was bright and open, with a hint of diner charm, and the staff checked on us frequently, which made us feel genuinely cared for.
With its extensive menu, warm service, and delicious food, this spot is absolutely one I’d return to.
Atmosphere: 5
Food: 4
Service: 5
Delicious food and friendly service.
Atmosphere: 3
Food: 4
Service: 4
Was pretty busy when we got there, but they got us seated right away and provided surprisingly fast service. The food was great, the prices were surprisingly affordable. I highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Comforting food, great staff, great prices and cute aesthetic.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
A very popular place - all the tables were full the whole time we were there. Three of us ordered breakfast and really enjoyed it. I got the chicken sandwich with guacamole - the guacamole was delicious and there was a ton of it!
Atmosphere: 4
Food: 5
Service: 5
The food is GREAT! However, they’re severely understaffed, which leads to lonnnnng wait times (because they don’t bus their tables) and super long wait times to get attention from a server. The green chile is just alright. But other than that, great food.
Edit to add: we visited again in September 2025…once again, the food was good, but the business acumen of this restaurant is AWFUL. First of all, they’ve got at least ten parties waiting….with 3-4 open tables on the patio. When asked, they said they could, “only seat 4 tables outside.” Furthermore, they have no strategy on how they’re sitting tables. We were a table of 6, and were at the top of the list to be seated - we had been waiting 35 minutes. However, there was an “open table” (1 out of the 4 outside). They chose to seat a 2 top, when there was capability to seat us. On top of that, these people had only been waiting 15 minutes. The girl had no rhyme or reason why she chose them over us, and I explained it would make most sense to seat whichever table is first, let alone a table of 6 that makes most money typically.
From here, because no one knows they’re intentionally holding tables open outside…there are several tables that linger. During our brunch, there were two that sat outside for an hour after eating.
You guys are doing it wrong. We left after brunch with probably 15 parties waiting to be sat. There were 6 open tables on the patio. I can bet that most would rather sit down, enjoy a drink and maybe have a bit longer service instead of standing and waiting outside.
You may be understaffed, but your waiters only take orders. You have food runners. Fill the tables! The food comes quick, we had no issues…you’re losing money by not accommodating your open tables.
And lastly…educate your host. Explain priority of the waitlist and profitability of your restaurant!
Atmosphere: 2
Food: 4
Service: 1
Overpriced
Atmosphere: 4
Food: 3
Service: 3
I called today at 12:07pm to place a to go order. I was placed on hold and apparently forgotten about. Since I was out and driving there anyway, I hung up after 6 minutes and went to a popular coffee house to suppress my appetite with caffeine and eat something from home. Too bad, the tamales and eggs sounded delicious!
Service: 1
Food was amazing. You get a lot for your money. Service super nice! Specially Karen very friendly. Very welcoming.
Atmosphere: 5
Food: 5
Service: 5
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