Not been here in a few years they changed their menu to fill bbq, we were so was surprised, food was just ok , I asked for Fry's vs the coleslaw and she had to go back and get them, they were so hard you could have broken teeth, we got the 2 meats platter and the brisket had a huge chunk of fat on it š¤® no thanks the BBQ sauce was super vinegar.. no thanks
When we asked for a extra plate she came with a big platter š¤ ummm WTH no plates?
We will not go back here the next time we are up here in WP that's for sure..
Was looking forward to eating a burger š since I had one the last time . Guess they did away with it š
Atmosphere: 3
Food: 2
Service: 3
Austin Ludlow
We got to the restaurant at 6:30, waited 20 minutes to get a table, then proceeded to wait over an hour and a half for our food, and honestly the food was worse than the wait. I got the brisket and chicken thigh and the thigh was dry (even when drowned in BBQ sauce), and the brisket was chewy and rubbery.
Also my partner got tacos with the āplant based proteinā which was just cauliflower, not even remotely a protein, his tortillas were also very stale.
They comped most of our food because of the wait but I havent had a worse meal in years honestly.
Atmosphere: 3
Food: 1
Service: 4
Susanne Cordery
New menu - Excellent!! I had tacos, they were delicious, just the right amount of heat, good combination of flavors. My partner had the club sandwich, very generous size and very good. Wonderful staff.
Atmosphere: 5
Food: 5
Service: 5
Nora Ziburski
Great atmosphere, excellent and attentive staff! Food was good and they were able to accommodate my food allergies!
Jeremy Ross
Need I say more?
Brian
We all got food poisoning from the bbq meat platters. The food came out cold and the waitress was too busy for us to send the food back so we just ate it. Big mistake.
Paul Kennedy
A great place to relax in after a day's skiing
Tony Stark
The food is very good, and the service is decent. The place is overall very cool to look at while eating, as they have numerous old photos of winter park from the 20th century. I love this place, and would definitely recommend!
Scott Christensen
Good for apre ski.
Matthew Renner
Come here if you want to wait and starve before someone asks if you even want water.
The brisket grilled cheese is the best thing Iāve ever ate.
mikkeazy
Not a good atmosphere especially if youāre trying to watch sports games they donāt want to have live sound from tvās and waiter was rude telling me I couldnāt have my phone playing sound and was disturbing guests even though you could barely hear it with environment being louder than the sound from my phone while everyone around trying to do the same thing and listen to game on their phone felt a very unsettling!
Charlie
The waiter had a very poor attitude and appeared to regret being there. The restaurant was not even half full and yet the service and food took forever. The food was undercooked even though asked for well done and extra crispy on the fries. Doc's is really an idea location when you are staying at Zephyr Mountain Lodge but they have a lot of issues to work on. We were extremely disappointed!
Patrick Shockey
Horrible. Ordered food for the family and waited. Bartender was extremely rude. Food took forever and it wasnāt busy. Brought the food back to the room and all 10 individuals meals were cold. I ordered the brisket grilled cheese and it was burnt wonder bread and very little mystery meat for $20. Everyone was displeased by their meals. Donāt bother.
Allen Huang
Docās is conveniently located near the gondola, and our server was wonderfully accommodating and helpful.
Unfortunately, the quality of the food leaves much to be desired and needs significant improvement to fully elevate the dining experience. It felt as though the head chef might have been away, leaving someone less experienced to handle the busy slope-side lunch crowd.
The club sandwich is usually my go-to dish when visiting a restaurant for the first time. However, as you can see from the picture, the turkey club at Docās was underwhelming. It consisted of a deli-thin slice of turkey, a single slice of bacon, a piece of lettuce, a slice of tomato, and two thick slices of toastāa disappointing 1:2 ratio of ingredients to bread. Iām more accustomed to a 2:1 ratio.
The tuna taco was described as āgoodā by my fellow diner, but the chicken wings were over-fried to the point where the meat was dry and flaky.
Not been here in a few years they changed their menu to fill bbq, we were so was surprised, food was just ok , I asked for Fry's vs the coleslaw and she had to go back and get them, they were so hard you could have broken teeth, we got the 2 meats platter and the brisket had a huge chunk of fat on it š¤® no thanks the BBQ sauce was super vinegar.. no thanks
When we asked for a extra plate she came with a big platter š¤ ummm WTH no plates?
We will not go back here the next time we are up here in WP that's for sure..
Was looking forward to eating a burger š since I had one the last time . Guess they did away with it š
Atmosphere: 3
Food: 2
Service: 3
We got to the restaurant at 6:30, waited 20 minutes to get a table, then proceeded to wait over an hour and a half for our food, and honestly the food was worse than the wait. I got the brisket and chicken thigh and the thigh was dry (even when drowned in BBQ sauce), and the brisket was chewy and rubbery.
Also my partner got tacos with the āplant based proteinā which was just cauliflower, not even remotely a protein, his tortillas were also very stale.
They comped most of our food because of the wait but I havent had a worse meal in years honestly.
Atmosphere: 3
Food: 1
Service: 4
New menu - Excellent!! I had tacos, they were delicious, just the right amount of heat, good combination of flavors. My partner had the club sandwich, very generous size and very good. Wonderful staff.
Atmosphere: 5
Food: 5
Service: 5
Great atmosphere, excellent and attentive staff! Food was good and they were able to accommodate my food allergies!
Need I say more?
We all got food poisoning from the bbq meat platters. The food came out cold and the waitress was too busy for us to send the food back so we just ate it. Big mistake.
A great place to relax in after a day's skiing
The food is very good, and the service is decent. The place is overall very cool to look at while eating, as they have numerous old photos of winter park from the 20th century. I love this place, and would definitely recommend!
Good for apre ski.
Come here if you want to wait and starve before someone asks if you even want water.
Restaurantji Recommends
The brisket grilled cheese is the best thing Iāve ever ate.
Not a good atmosphere especially if youāre trying to watch sports games they donāt want to have live sound from tvās and waiter was rude telling me I couldnāt have my phone playing sound and was disturbing guests even though you could barely hear it with environment being louder than the sound from my phone while everyone around trying to do the same thing and listen to game on their phone felt a very unsettling!
The waiter had a very poor attitude and appeared to regret being there. The restaurant was not even half full and yet the service and food took forever. The food was undercooked even though asked for well done and extra crispy on the fries. Doc's is really an idea location when you are staying at Zephyr Mountain Lodge but they have a lot of issues to work on. We were extremely disappointed!
Horrible. Ordered food for the family and waited. Bartender was extremely rude. Food took forever and it wasnāt busy. Brought the food back to the room and all 10 individuals meals were cold. I ordered the brisket grilled cheese and it was burnt wonder bread and very little mystery meat for $20. Everyone was displeased by their meals. Donāt bother.
Docās is conveniently located near the gondola, and our server was wonderfully accommodating and helpful.
Unfortunately, the quality of the food leaves much to be desired and needs significant improvement to fully elevate the dining experience. It felt as though the head chef might have been away, leaving someone less experienced to handle the busy slope-side lunch crowd.
The club sandwich is usually my go-to dish when visiting a restaurant for the first time. However, as you can see from the picture, the turkey club at Docās was underwhelming. It consisted of a deli-thin slice of turkey, a single slice of bacon, a piece of lettuce, a slice of tomato, and two thick slices of toastāa disappointing 1:2 ratio of ingredients to bread. Iām more accustomed to a 2:1 ratio.
The tuna taco was described as āgoodā by my fellow diner, but the chicken wings were over-fried to the point where the meat was dry and flaky.
Loading...