Everything here is delicious! Wait staff are friendly and kind.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Toppings
K Lap
I stopped in this pizzeria restaurant today and grabbed a slice of mozzarella pizza pie on the advice of a gentleman from the area stating this place is clean and consistently has good pizza. It is New Haven style.There is a restaurant here if someone wants to have a sit down meal.I noticed they have stuffed breads that sound delicious and some desserts that look delicious.The young lady that served me was nice. She assured me with her unbiased opinion that the pizza is good here, which I verified to be true.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Pizza
Lorato Milton
I normally go to Capones (across the street). I came in on a Monday bc I didn't know Capones was closed. I asked about the pizza and other items. The waitress was very helpful and knowledgeable about the menu items. So I ended up ordering the Buffalo chicken egg rolls and a half clam and bbq chicken cauliflower pizza. The egg rolls were greasy and not fully cooked and my pizza initially had hair in it. Ok so they remade it and it didn't take long at all. The chicken on the pizza had an old taste to it and the clam pizza just tasted like the white sauce that was on it. I ordered water and the water had a real funny taste so I ordered ginger ale and that tasted the same. Overall the service was great but the food not so much.
Atmosphere: 3
Food: 1
Service: 4
Recommended dishes: Buffalo Chicken, White Clam Pizza
Steven J
This place is amazing. Huge variety of pizzas and other items. We have never had a bad meal when ordering from them.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese & Pepperoni
Trish L.
Asked for a small pizza with extra mozzarella and meatball light baked. It is charred.
Jeni San
Tried to call in an order and they kept picking up the phone and hanging up on me. No courtesy.
Service: 1
Cam L.
I used to love the Marco chicken salad, then it changed and I liked the new chicken rotisserie chicken they used. They have changed it again & I don't know how chicken can be that tough. I'm done with that salad. Even the dressing didn't taste good. I also used to love their vinaigrette! Disappointing! I will probably not be running back!
John F.
great pizza and italian foods clean well organized friendly nest pies around boom in early it fills up quick great selections on great fooda
Paul A.
Ordered a ricotta pizza with no mozzarella and was expecting a red pizza with just ricotta. Instead they gave me pizza dough with a few lumps of ricotta cheese - inedible. Never heard of this. When I called, they gave me an attitude that it was my fault that I ordered the wrong pizza and they were willing to make me another one and charge That's not doing anything for me Worst pizza I ever had in my entire life. Will never go back because I have a lot of choices of pizza in this area that are way better. Dominos is better. Go to Sally's or Pepe's in New Haven and you'll get a way better Pie.
Jay S.
We have always been a big fan of Marco's Pizzeria, but haven't been here since the new owners took over. We love the fresh new look to the interior, but that's not all that has changed. The pizza is still a thin crust pizza, but the crust was stiff and bland. The overall pizza was tasteless. We were disappointed that it wasn't the Marco pizza we were used to. House salad was decent.
Powerfully mediocre pizza. If you like your crust cracker-thin and burned to a crisp you’ll love this place. Odd interpretation of a Margherita: I was expecting bufala or fresh mozzarella, light sauce, and fresh basil applied after the bake. Got watery whole tomatoes (not even San Marzano or Roma), grated low moisture mozz, and withered blackened basil.
Erin Weinberg
This pizza is by far the worst I’ve ever had. It’s either raw or rubber. They can never get the order correct and the prices are outrageous for the garbage they’re serving. Greasy, salty, disgusting. Will never order again.
Atmosphere: 1
Food: 1
Service: 1
salemsparty
Ordered a traditional pepperoni. Flavor of the sauce and meat was perfection, could certainly tell they value quality!
Food: 5
Recommended dishes: Pepperoni Pizza
Berly H
It’s been a while since I’ve been here and I will probably not be back anytime soon. 2 of us dining..early no one there and they sat us all the way in the back. To start I asked for coffee since I don’t drink soda ( no alcohol served) and it was raining out so it sounded good. I was told that they had 1 left and its a keurig..(not a fan) but ok. what I wasn’t told was that it was flavored!! Just the smell alone. Not everyone wants flavors. Ugh such a disappointment! Didn’t drink it..they offered us garlic knots instead ?. The salad was ok. Peppercorn dressing wasn’t fresh tasting and the pizza… well the crust was way too burnt!! Very disappointing. Ending up across the street for dessert!! Too bad.
Atmosphere: 4
Food: 3
Service: 3
Matthew Prater
Great pizza place. Easily one of the best in the state, and usually never crowded.
Everything here is delicious! Wait staff are friendly and kind.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Toppings
I stopped in this pizzeria restaurant today and grabbed a slice of mozzarella pizza pie on the advice of a gentleman from the area stating this place is clean and consistently has good pizza. It is New Haven style.There is a restaurant here if someone wants to have a sit down meal.I noticed they have stuffed breads that sound delicious and some desserts that look delicious.The young lady that served me was nice. She assured me with her unbiased opinion that the pizza is good here, which I verified to be true.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Pizza
I normally go to Capones (across the street). I came in on a Monday bc I didn't know Capones was closed. I asked about the pizza and other items. The waitress was very helpful and knowledgeable about the menu items. So I ended up ordering the Buffalo chicken egg rolls and a half clam and bbq chicken cauliflower pizza. The egg rolls were greasy and not fully cooked and my pizza initially had hair in it. Ok so they remade it and it didn't take long at all. The chicken on the pizza had an old taste to it and the clam pizza just tasted like the white sauce that was on it. I ordered water and the water had a real funny taste so I ordered ginger ale and that tasted the same. Overall the service was great but the food not so much.
Atmosphere: 3
Food: 1
Service: 4
Recommended dishes: Buffalo Chicken, White Clam Pizza
This place is amazing. Huge variety of pizzas and other items. We have never had a bad meal when ordering from them.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese & Pepperoni
Asked for a small pizza with extra mozzarella and meatball light baked. It is charred.
Tried to call in an order and they kept picking up the phone and hanging up on me. No courtesy.
Service: 1
I used to love the Marco chicken salad, then it changed and I liked the new chicken rotisserie chicken they used. They have changed it again & I don't know how chicken can be that tough. I'm done with that salad. Even the dressing didn't taste good. I also used to love their vinaigrette! Disappointing! I will probably not be running back!
great pizza and italian foods clean well organized friendly nest pies around boom in early it fills up quick great selections on great fooda
Ordered a ricotta pizza with no mozzarella and was expecting a red pizza with just ricotta. Instead they gave me pizza dough with a few lumps of ricotta cheese - inedible. Never heard of this. When I called, they gave me an attitude that it was my fault that I ordered the wrong pizza and they were willing to make me another one and charge That's not doing anything for me Worst pizza I ever had in my entire life. Will never go back because I have a lot of choices of pizza in this area that are way better. Dominos is better. Go to Sally's or Pepe's in New Haven and you'll get a way better Pie.
We have always been a big fan of Marco's Pizzeria, but haven't been here since the new owners took over. We love the fresh new look to the interior, but that's not all that has changed. The pizza is still a thin crust pizza, but the crust was stiff and bland. The overall pizza was tasteless. We were disappointed that it wasn't the Marco pizza we were used to. House salad was decent.
Restaurantji Recommends
Powerfully mediocre pizza. If you like your crust cracker-thin and burned to a crisp you’ll love this place. Odd interpretation of a Margherita: I was expecting bufala or fresh mozzarella, light sauce, and fresh basil applied after the bake. Got watery whole tomatoes (not even San Marzano or Roma), grated low moisture mozz, and withered blackened basil.
This pizza is by far the worst I’ve ever had. It’s either raw or rubber. They can never get the order correct and the prices are outrageous for the garbage they’re serving. Greasy, salty, disgusting. Will never order again.
Atmosphere: 1
Food: 1
Service: 1
Ordered a traditional pepperoni. Flavor of the sauce and meat was perfection, could certainly tell they value quality!
Food: 5
Recommended dishes: Pepperoni Pizza
It’s been a while since I’ve been here and I will probably not be back anytime soon. 2 of us dining..early no one there and they sat us all the way in the back. To start I asked for coffee since I don’t drink soda ( no alcohol served) and it was raining out so it sounded good. I was told that they had 1 left and its a keurig..(not a fan) but ok. what I wasn’t told was that it was flavored!! Just the smell alone. Not everyone wants flavors. Ugh such a disappointment! Didn’t drink it..they offered us garlic knots instead ?. The salad was ok. Peppercorn dressing wasn’t fresh tasting and the pizza… well the crust was way too burnt!! Very disappointing. Ending up across the street for dessert!! Too bad.
Atmosphere: 4
Food: 3
Service: 3
Great pizza place. Easily one of the best in the state, and usually never crowded.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Cheese Pizza