The best diner experience I’ve ever had in Connecticut. Great vibes, delicious food, and my server Kyle was peak professionalism and made sure I had everything I needed. Definitely coming back next time I’m on the coast.
Atmosphere: 5
Food: 5
Service: 5
Artur Kaba
They serve hot fries with hot oil directly in styrofoam container. Guess what happens? You guessed it melts right through. I threw them away. I should have have ordered deep fried styrofoam. I mean might as well. Went second time and third time and told them to put something deli paper in between. Like I asked for a liver. Do these people know how important is the costumer? Pickle got smaller and smaller now it is slices because is less. They just cut more and more portions but remain Michelin stars restaurant prices. with styrofoam containers. Rude staff the management mostly and the workers look like they are punished workers. I would have that attitude only if I am not getting paid.
Atmosphere: 2
Food: 2
Service: 2
phyllis dunphy
Good food, easy to get to, ample parking. We have been going there for years.
Beth Korik
Great place, great food. Could use larger tables. But we loved it!
Atmosphere: 4
Food: 5
Service: 5
Colter Dane
A go-to that I can always count on. I refer friends and clients here without ever having to worry. 5 stars all around
Liz Lee
The restaurant is outdated but that's what makes it special. It reminds me of when I was little. I used to go to Round the Clock diner in Pennsylvania and it had the same warm feeling.
Atmosphere: 5
Food: 5
Service: 5
Veteran's Reviews
Great steak tips
Atmosphere: 5
Food: 5
Service: 5
Nick Czerula
Decent Little diner close to the highway exit ramp. Plenty of parking and plenty of seating inside. The menu isn't as big as some diners you might visit, especially in the tri-state area, but their offerings are good. The food I had was prepared fresh, the only grape would be that they gave me iceberg lettuce instead of mixed greens. But that might have been due to a shortage and not the norm. The staff is friendly and service was okay. Nothing to write home about.
Atmosphere: 3
Food: 4
Service: 3
Rachel
Nice enough place. Ordered the eggs Benedict with home fries. Too many onions on both. Nice diner atmosphere.
Good food and portion sizes, and very friendly and attentive waitstaff. Glad I stopped in while traveling.
Steven Antonio
Impeccable, food, and service with a vast menu. A classic to be respected for holding Tru to the diner atmosphere we all love.
Atmosphere: 5
Food: 5
Service: 5
Robert Richard
Good excellent, service very good, atmosphere so-so .
Atmosphere: 4
Food: 5
Service: 5
Michael Rallis
The Mediterranean bowl was amazing. Great traditional Greek Food
Atmosphere: 5
Food: 5
Service: 5
Nour Ziyadeh
Always a solid experience here. Mexican breakfast wrap was delicious, although I wish the onions were cooked a bit more. Banana pecan pancakes were tasty, even without syrup!
Great food
Atmosphere: 5
Food: 5
Service: 5
The best diner experience I’ve ever had in Connecticut. Great vibes, delicious food, and my server Kyle was peak professionalism and made sure I had everything I needed. Definitely coming back next time I’m on the coast.
Atmosphere: 5
Food: 5
Service: 5
They serve hot fries with hot oil directly in styrofoam container. Guess what happens? You guessed it melts right through. I threw them away. I should have have ordered deep fried styrofoam. I mean might as well. Went second time and third time and told them to put something deli paper in between. Like I asked for a liver. Do these people know how important is the costumer? Pickle got smaller and smaller now it is slices because is less. They just cut more and more portions but remain Michelin stars restaurant prices. with styrofoam containers. Rude staff the management mostly and the workers look like they are punished workers. I would have that attitude only if I am not getting paid.
Atmosphere: 2
Food: 2
Service: 2
Good food, easy to get to, ample parking. We have been going there for years.
Great place, great food. Could use larger tables. But we loved it!
Atmosphere: 4
Food: 5
Service: 5
A go-to that I can always count on. I refer friends and clients here without ever having to worry. 5 stars all around
The restaurant is outdated but that's what makes it special. It reminds me of when I was little. I used to go to Round the Clock diner in Pennsylvania and it had the same warm feeling.
Atmosphere: 5
Food: 5
Service: 5
Great steak tips
Atmosphere: 5
Food: 5
Service: 5
Decent Little diner close to the highway exit ramp. Plenty of parking and plenty of seating inside. The menu isn't as big as some diners you might visit, especially in the tri-state area, but their offerings are good. The food I had was prepared fresh, the only grape would be that they gave me iceberg lettuce instead of mixed greens. But that might have been due to a shortage and not the norm.
The staff is friendly and service was okay. Nothing to write home about.
Atmosphere: 3
Food: 4
Service: 3
Nice enough place. Ordered the eggs Benedict with home fries. Too many onions on both. Nice diner atmosphere.
Atmosphere: 3
Food: 1
Service: 4
Restaurantji Recommends
Good food and portion sizes, and very friendly and attentive waitstaff. Glad I stopped in while traveling.
Impeccable, food, and service with a vast menu. A classic to be respected for holding Tru to the diner atmosphere we all love.
Atmosphere: 5
Food: 5
Service: 5
Good excellent, service very good, atmosphere so-so .
Atmosphere: 4
Food: 5
Service: 5
The Mediterranean bowl was amazing. Great traditional Greek Food
Atmosphere: 5
Food: 5
Service: 5
Always a solid experience here. Mexican breakfast wrap was delicious, although I wish the onions were cooked a bit more. Banana pecan pancakes were tasty, even without syrup!
Atmosphere: 5
Food: 5
Service: 5
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