Lecoq Cuisine Corporation

35 Union Ave Ste 1, Bridgeport
(203) 334-1010

Recent Reviews

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Luka Djurovic

The best place I delivered on East Coast. In and out quickly, clean unloading (didn't leave any mess in the trl) and even let you stay on a property till they close. 10 ?

Service: 5

Shimali bin Shimali

In less than 20 min I was out, quick to unload, Guys are very nice ,
Street overnight
Fcf

Abdull Shimali

In less than 20 min I was out, quick to unload, Guys are very nice ,Street overnightFcf

Rick Glover

Great people here! Quick!

Service: 5

Lismeyi Díaz

Excellent!!!

Atmosphere: 5

Food: 5

Service: 5

Chris Bivona

emailed about my online order, called about my online order, no one will respond, so lets try this. Ordered croissants online, when they came i put them directly in the freezer. next day i tried to take a few out to cook and they were completely frozen together. now i have giant block of dough....if i dont hear back i am just going to dispute the charge

jonathan langlois

Excellent products!

David Rosa

Very good

Russell Colon

Amazing service and quality! What I would say is a fair chance employer by the way! They also extremely punctual and to the T. Now let’s thank France .

Albert Suchmacher

Pastry mastery.

Maria Eva Sangermano

Todo sus productos son espectaculares yo nunca he degustado un croissant desde hace muchísimo tiempo son los mejores 👏👏👏👏👏👏👏🍀🍀🍀🍀🍀🍀

Maynor Ignacio Velasquez

(Translated by Google) I went to look for a job and they have double standards, most of the people who work there work with Chukis and when you go they humiliate you, especially the human resources staff, that is to have double standards when what matters is the attitude and the desire to work(Original)Fui a buscar trabajo y tienen doblé moral la mayoría de gente que trabaja ahi trabajan con Chukis y cuando uno va tragan de humillarlo en especial la de recursos humanos eso es tener doble moral cuando lo que importa es la actitud y las ganas de trabajar

Rubenny Pula

Horrible company, the workers themselves make life impossible for you to leave, the Owner loves to humiliate the employees and the team leads are the worst, they only treat you well if you are one of them.

Ruben GuzVa

In and out, have ur reefer pre set to 0, that way you'll get load it faster..

Mig Rivera

have never worked in a worst environment.Ownership and management are constantly talking down on the workers like they enjoy making people feel bad.No positive reenforcement when employees do a good job and never saying thank you for working extra hours.The constant employee turnover is insane.If you enjoy being disrespected on a regular basis then this is the job for you.

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