J. Gilbert's Wood-Fired Steaks & Seafood Glastonbury
                                185 Glastonbury Blvd, Glastonbury
                                 (860) 659-0409
                            
Customers' Favorites
 Bone in Ribeye with Creamed Corn w Bacon and Scalloped Potatoes
                     Vanilla Bean Creme Brulee with Raspberries
                     Bone-In Ribete Cowboy Cut 18 Oz
                     Vanilla Bean Crème Brulee
                    Pretzel Crusted Onion Rings
                     Charcuterie & Cheese Slate
                     Creamed Corn with Bacon
                     Blackened Chicken Penne
                     Jumbo Lump Crab Cakes
                     Chocolate Velvet Cake
    
                            Recent Reviews
We ordered calamari and crabcakes to start. The calamari was so dry it was like eating chips. I wouldn't order it again. The crabcakes were good not great. Filet mignon was a bit dry and in the thin side. Ribeye was thin but cooked perfectly. The cauliflower augratin was the best thing we had that night. We also had the gnocchi with short rib which was really good. Wine was great, service really good. The asparagus wasn't great. Overall a good experience but having travelled...
                
            The first time ever the sourdough bread was over baked and dry as well as too hard, almost like it was leftover and reheated, gross! My husband's Caesar salad was a joke. The presentation was ugly to say the least, lettuce was limp, size of the salad was small for the price and it looked like they poured the bottom of a breadcrumb bag over the whole salad making it look like leftover garbage salad. With those two things, my husband said that we were never coming back to eat...
                
            Ordered the French onion soup for appetizer and it was delicious. Ordered the 6 oz filet with mashed potatoes and their corn side dish-everything was amazing. Service was excellent and ambiance was nice
                
             
                     
                                                         
                                                         
                                                         
                                                         
                                                         
                                                         
                                                         
                                                         
                                                         
                         
                         
                         
                         
                                                        
                         
                                                        
                        