“I highly recommend Antonio’s Two in One. There is so much to choose from there menu. Appetizers, salads, pastas, chicken, meat, soups, pizza and more. Love there stuffed clams, fried calamari and fried Mozzetta sticks appetizer. Highly recommend there chef salad with chicken and grilled shrimp salad. Zuppa de Piese is my favorite pasta, clams, calamari and fish in red or white sauce. Steak con hueso with mashed potato and spinach with broccoli garlic and oil is also a must try. Seafood soup and beef soup are two of my favorite. Salad pizza with chicken also very good. Service is great . Always on point. Making sure we have everything we need on the table. One of the best places in town.“
“Had a lovely breakfast this morning. Had the egg white, spinach, feta n tomato wrap. It was beautifully prepared as was everyone else's meal. Service was on point from Heidi and she was a breath of fresh air. This restaurant has been around for so many years and I'm happy to report it gets better with age. BTW the owner is a delight and greets you with a genuine smile. Will definitely be back.“