The Shack
$ • American, Vegetarian
Hours:
441 Long Hill Rd, Groton
(860) 445-5500
About The Shack
Customers' Favorites
The Shack Reviews
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The food was great. The staff were amazing and the atmosphere was remarkable. Will definitely be coming back again and again
Food is great but service from the younger Generation is poor. I waited 14 minutes to be acknowledged once I got a table. I listened for that entire time to the wait staff talking about their plans for the next day. No concern that I had been waiting for at least a hello or a drink. Friday and Saturday nights are the worst crew except for one woman who is older and cares about making a good tip.
Love this place..Met up w/family today for breakfast..Great service/great food & the atmosphere was just right..My dad has early signs of Alzheimer’s & he’s been really picky about food but let me tell you he ate what was on his plate 😍😍😍
Ratings
Menu
Hours
| Monday | 6AM - 8PM |
| Tuesday | 6AM - 8PM |
| Wednesday | 6AM - 8PM |
| Thursday | 6AM - 8PM |
| Friday | 6AM - 8PM |
| Saturday | 6AM - 8PM |
| Sunday | 6AM - 1PM |
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The Shack is a local favorite, known for its amazing staff and delicious food. The menu offers a wide variety of breakfast options, including the popular "The Mess" - a loaded plate with everything one needs for a comforting breakfast. The Shack also features meals like the homemade meatloaf and "The Kitchen Sink," which are freshly made to order. Customers appreciate the quality ingredients and perfectly cooked meals. Families will find kid-friendly options, with special menus and crayons for coloring on the back of the placemats. The restaurant is wheelchair accessible, making it easy for everyone to enjoy.
Customers praise the restaurant's breakfast offerings, with the Denver omelet, home fries, French toast, and omelets being particularly popular. The decor, featuring antiques, is also appreciated by diners. The Shack is known for its good service, with waitstaff checking on customers frequently. Customers also enjoy the friendly atmosphere and the fact that the restaurant has been around for a long time, with one visitor looking forward to their next visit after an 11-year absence.