Peppers Indian Cuisine
$$ • Indian, Vegetarian
Hours:
238 J Tolland Turnpike, Manchester
(860) 600-0860
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Hands down the best Indian buffet that I've ever had in the US. Thursday is their Dosa night where they have a live Dosa station along with South Indian staples served in buffet style. On the weekends they have buffet lunch ranging from Goat Dum biriyani to Haryali green chili chicken to their famous Tawa fish (amazing appetizer). If you're around Hartford or a student at UConn do yourself a favor and visit this place for their buffets. The restaurant is clean, they serve alcohol...read full review
If you like Indian food and you're interested in expanding your experience beyond the standard vindaloo and tikka masala, you have to check out the amazing menu at Peppers. So many delicious dishes from different regions of India that you'll have to keep coming back to try more of them. Personally, I recommend the Curry Leaf Chicken and Paneer 555, both so yummy!
Menu
Hours
| Monday | 11:30AM - 2:30PM 5 - 9:30PM |
| Tuesday | 5 - 9:30PM 11:30AM - 2:30PM |
| Wednesday | 5 - 9:30PM 11:30AM - 2:30PM |
| Thursday | 5 - 9:30PM 11:30AM - 2:30PM |
| Friday | 11:30AM - 2:30PM 5 - 10PM |
| Saturday | 5 - 10PM 11:30AM - 3:30PM |
| Sunday | 5 - 10PM 11:30AM - 3:30PM |
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Peppers Indian Cuisine offers a flavorful South Indian buffet with good quantity and quality. The dishes are authentic, well-made, and consistently delicious, making it a popular spot for lovers of South Indian food. The restaurant provides pleasant service and has ample parking in front. Customers have enjoyed items like goat curry, chicken biryani, and chole bhatura, which are rich and aromatic. The buffet includes a variety of vegetarian and non-vegetarian options, with thoughtful touches like rose milk, coffee, and desserts such as gulab jamun and custard, enhancing the overall experience. On Thursdays, the restaurant features a Dosa night with a live Dosa station and multiple varieties of fresh dosas prepared right in front of guests. During weekends, the buffet lunch offers dishes like Goat Dum biriyani, Haryali green chili chicken, and Tawa fish, all highly praised. The restaurant is clean, spacious, and offers alcohol, with excellent service and five hand wash stations. Their private reception area is suitable for gatherings. The restaurant’s dishes, especially their Hyderabad-style specialties, stand out as some of the best outside India. Catering from Peppers has also received praise for dishes like curry leaf gobi, paneer tikka masala, veg kheema rice, and gajar halwa, with good portion sizes.