Koon Thai Restaurant

163 Temple St, New Haven
(203) 859-5880

Recent Reviews Order Online

Customers' Favorites

Drunken Noodles with Chicken
Spicy Chicken Fried Rice
Roast Pork Steamed Bun
Crispy Spring Roll 4pc
Thai Style Fried Rice
Pineapple Fried Rice
Dumpling with Sauce
Crispy Spring Rolls
Crispy Spring Roll
Crispy Fried Tofu

Menu

Featured items
Pad Thai
Rice noodles stir fried with bean sprout, eggs, green onion. Crushed peanut and fresh bean sprouts on the side.
Pad Kee Mao (Drunken Noodles)
Flat rice noodles stir fried with fresh Thai basil, bell peppers, onions, string bean and kee mao sauce.
Thai Style Fried Rice
Onion, egg. Topped with green onion, cilantro and garlic.
Pad See Ew
Flat rice noodles stir fried with broccoli, carrot, egg, and sweet black soy sauce. Topped with fried garlic.
Crab Rangoon
Fried Wonton wrap with cream cheese, imitation crab, celery and minced carrot. Served with sweet chili sauce.
Fresh Roll veggies
Spring mix salad, cucumber, carrots, Avocado, basil leaf, cilantro, rice noodle, rice paper roll with peanut sauce
Pineapple Fried Rice
Pineapple, egg, cashew nut, onion, raisins, and curry powder. Topped with green onion, cilantro and garlic.
Crispy Spring Roll
Stuffed with cabbage, carrot, celery, glass noodle. Served with sweet chili sauce.
Dumplings
Served with chili garlic soy sauce. (Veggie choice is Vegan)
Spicy Basil Fried Rice
Fresh Thai Basil, bell pepper, onion, carrot with basil sauce. Topped with green onion, cilantro and garlic.
3 Flavor Curry
Koon Thai's signature red, green and yellow blended curry with coconut milk, carrot, onion, bell pepper, string bean, potato, bamboo shoot, Thai basil.
Awesome Noodles
Flat rice noodles stir fried with bean sprouts, green onion and egg in garlic sauce.
Yellow Curry
Thai yellow curry with coconut milk carrot, onion, potato, and bell pepper.
Mango Sticky Rice
Sweet sticky rice served with coconut milk, sesame seed, fresh sweet mango with a drizzle of condensed milk
Short Rib Fried Rice
Pulled beef from short rib stir fried with egg in a garlic sauce. Topped with green onion, cilantro and garlic.
Panang Curry
Panang curry with coconut milk, bell pepper, kaffir lime leaf, and broccolli.
Tom Kha Soup
Coconut soup with lemon grass, mushrooms, tomato, galangal, and kaffir lime leaf. Topped with green onion and cilantro.
Spicy Korean Noodle
Stir fried lomain noodle , egg, broccoli, napa, carrot in Korean spices. Topped with sesame seeds.
Massman Curry
Thai massamam curry with bell pepper, onion, potato, carrot, and peanut.
Green Curry
Thai green curry with coconut milk bambooshoots, string beans, basil, and bell pepper.

Appetizers
Fresh Roll veggies
Spring mix salad, cucumber, carrots, Avocado, basil leaf, cilantro, rice noodle, rice paper roll with peanut sauce
Crispy Spring Roll
Stuffed with cabbage, carrot, celery, glass noodle. Served with sweet chili sauce.
Dumplings
Served with chili garlic soy sauce. (Veggie choice is Vegan)
Crab Rangoon
Fried Wonton wrap with cream cheese, imitation crab, celery and minced carrot. Served with sweet chili sauce.
Gui Chai Tod
Thai style vegetable dumpling (Thai Pan- fried chive cakes) are Vegan and Gluten free, deep fried, crisp outer shell and soft and chewy inside served with chili garlic soy sauce.
Curry Puff (3 pcs.)
Curry, potato, onion, with ground chicken in a flaky puff pastry, deep fried. Or choice veggies with sweet potato and pea.
Moon Dumplings
Ground pork with water chestnut, cilantro, and green onion covered in wonton wrap, deep fried. Served with chili Garlic Soy Sauce.
Thai Style Wings
Deep fried chicken wings with house sauce served with sriracha ranch.
Fried Wonton
Seasoned ground chicken , scallion, onion, deep fried served with sweet chili sauce.
Edamame
Coconut Shrimp
Deep fried shrimp and coconut crunchy dish and with sweet plum chili sauce.
Corn Cake 3 Pcs.
Ground chicken and shrimp mixed with corn and curry paste, deep fried. Served with sweet chili sauce.
Fish Cake 4 Pcs.
Fish meat and shrimp mixed with curry paste, Kaffir lime leaves, String bean, deep fried, served with cucumber sauce. Ground peanut .
Crispy Fried Tofu
Fresh tofu, deep fried. Served with sweet chili sauce topped with crushed peanut.
Thai Sweet Sausage
Sweet pork sausage.

Steamed Buns
Steamed buns with roast pork
Two pieces.
Steamed Buns with Chicken Teriyaki
Two pieces.
Steamed Buns with Vegetables
Two pieces.
Steamed Buns with Taro
Two pieces.
Steamed buns with Custard Cream
Two pieces.

Shumai & Hakao Dumpling
Shrimp Hakao
Four dumplings. Served with dumpling sauce.
Pork Shumai
Four dumplings. Served with dumpling sauce.
Shrimp Shumai
Four dumplings. Served with dumpling sauce.
Chicken Shumai
Four dumplings. Served with dumpling sauce.

Salads
Papaya Salad
Shredded papaya with Fresh romaine lettuce, shredded carrot, tomato, peanut, red chilli, and lime juice. (No Peanut in Laos Style. Laos style is made with fermented fish sauce)
Larb Salad
Choice of meat served with fresh romaine lettuce, Mixed salad seasoned with herbs and spices, red onion, chili with roasted rice powder
Thai House Salad
Fresh lettuce, cherry tomatoes, shredded carrot, and fried tofu. Served with housemade peanut dressing.

Soup
Tom Yum Soup
Hot and sour soup with lime juice, lemon grass, mushroom, tomatoes, galangal, and kaffir lime leaf. Topped with green onion and cilantro.
Tom Kha Soup
Coconut soup with lemon grass, mushrooms, tomato, galangal, and kaffir lime leaf. Topped with green onion and cilantro.
Thai Noodle Soup
Choice of Meat with small rice noodles, Bok choy, Napa, and bean sprouts in chicken broth. Topped with green onion, cilantro and garlic.
Khao Soy
Egg noodles with red onion, Bok choy, Napa, and bean sprouts , and curry sauce topped with crispy egg noodles, fried onion, green onion, and cilantro. (Gluten free option will be made with rice noodles. No crispy noodles.)
Wonton Soup
Ground pork wonton, carrot, broccoli, napa cabbage in a light chicken broth. Topped with green onion, cilantro and garlic.
Tom Yum Noodle Soup
Hot and sour soup with lime juice, lemon grass, mushroom, tomatoes, galangal, and kaffir lime leaf. Served with rice noodles, Bok choy, Napa, beansprouts, Topped with green onion and cilantro.
Vegetable/Tofu Soup
Carrot, napa cabbage, broccoli, fresh tofu in a clear broth. Topped with green onion, cilantro and garlic.
Sukiyaki Noodle Soup
Choice of Meat with Clear noodles, Egg, Bok choy, Napa, Broccoli, white onion, scallion in vegetable broth with sukiyaki sauceTopped with green onion, cilantro and garlic.
Duck Noodle Soup
Rice noodle with sliced duck , bok choy, Napa, bean sprout, scallions, cilantro, pepper powder in duck broth.

Sides
Jasmine Rice
Peanut Sauce
Sticky Rice
Steamed Noodle
Steamed Veggies
Brown Rice
Cucumber Sauce

Noodles
Pad Kee Mao (Drunken Noodles)
Flat rice noodles stir fried with fresh Thai basil, bell peppers, onions, string bean and kee mao sauce.
Pad Thai
Rice noodles stir fried with bean sprout, eggs, green onion. Crushed peanut and fresh bean sprouts on the side.
Pad See Ew
Flat rice noodles stir fried with broccoli, carrot, egg, and sweet black soy sauce. Topped with fried garlic.
Awesome Noodles
Flat rice noodles stir fried with bean sprouts, green onion and egg in garlic sauce.
Spicy Korean Noodle
Stir fried lomain noodle , egg, broccoli, napa, carrot in Korean spices. Topped with sesame seeds.

Curry
3 Flavor Curry
Koon Thai's signature red, green and yellow blended curry with coconut milk, carrot, onion, bell pepper, string bean, potato, bamboo shoot, Thai basil.
Massman Curry
Thai massamam curry with bell pepper, onion, potato, carrot, and peanut.
Panang Curry
Panang curry with coconut milk, bell pepper, kaffir lime leaf, and broccolli.
Green Curry
Thai green curry with coconut milk bambooshoots, string beans, basil, and bell pepper.
Yellow Curry
Thai yellow curry with coconut milk carrot, onion, potato, and bell pepper.
Red Curry
Thai red curry with coconut milk bamboo shoots, string beans, basil, and bell pepper.
Mango Curry
Vegetarian, spicy, gluten free. Thai red curry with coconut milk, bell peppers, string beans, onion , tomato, mango and mango pulp.

Pad (Stir Fried)
Thai Pepper Garlic
Thai garlic sauce with ground pepper on top of steamed vegetables. Carrot, napa cabbage, and broccoli. Topped with green onion, cilantro and garlic.
Pad Ga Pow (Spicy Basil Leaf)
Basil sauce with onion, carrot ,bell pepper, string bean, and fresh basil leaf .
Spicy Eggplant
Eggplant in basil sauce with onion, bell pepper, carrot, broccoli and fresh basil leaf.
Mango Delight
Fresh mango, onion, bell pepper, carrot, fresh ginger, broccoli, string beans, napa cabbage in a garlic sauce. Topped with green onion, cilantro and garlic.
Pad Prik Khing
Prik Khing sauce with kaffir lime leaf, string beans, carrot and bell pepper.
Pad Cashew Nut
Cashew nuts, bell pepper, onion, broccoli carrot.
Pad Ginger
Fresh ginger, broccoli, carrot, string bean, bell pepper, and onion in a garlic sauce. Topped with green onion, cilantro and garlic.
Pad Broccoli
Broccoli in brown sauce. Topped with green onion, cilantro and garlic.
Mixed Vegetables
Carrot, napa cabbage, broccoli, bean sprout in brown sauce. Topped with green onion, cilantro and garlic.

Rice
Thai Style Fried Rice
Onion, egg. Topped with green onion, cilantro and garlic.
Pineapple Fried Rice
Pineapple, egg, cashew nut, onion, raisins, and curry powder. Topped with green onion, cilantro and garlic.
Spicy Basil Fried Rice
Fresh Thai Basil, bell pepper, onion, carrot with basil sauce. Topped with green onion, cilantro and garlic.
Short Rib Fried Rice
Pulled beef from short rib stir fried with egg in a garlic sauce. Topped with green onion, cilantro and garlic.
Garlic Fried Rice
Garlic, eggs. Topped with green onion, cilantro and garlic.
Kimchi Fried Rice
resh garlic, egg, kimchi and topped withe sesame, seaweed and green onion.
Crab Meat Fried Rice
Crab meat stir fried with egg on top of fried rice, white onions, scallion, cilantro and fried garlic, Gluten free option.
Ginger Fried Rice
Fresh ginger, egg. Topped with green onion, cilantro and garlic.

Desserts
Mango Sticky Rice
Sweet sticky rice served with coconut milk, sesame seed, fresh sweet mango with a drizzle of condensed milk
Coconut pudding
Mini Bowl Ceramic Cup Thai Dessert Coconut Milk Custard Cake
Fried Banana
Banana in a rice paper wrap deep fried
Sesame Balls
Glutinous rice flour, sesame, Red beans inside Deep fried and Served with honey.
Lava Cake
Chocolate Lava cake served with whipped cream and chocolate syrup on top.

Beverages
Hibiscus Ice Tea
Blue Tea Soda
Longan Ice Tea
Shirley Temple
Soda
Can.
Thai Ice Tea
Thai Ice Coffee
Unsweet Thai Tea
Chrysanthemum Ice Tea
Bottled Water
Water Beverage
Sparkling Water
Perrier.
Hibiscus Ice Tea
Thai Ice Tea Lemonade

Gluten Free
Pad Thai
Rice noodles stir fried with bean sprout, eggs, green onion. Crushed peanut and fresh bean sprouts on the side.
3 Flavor Curry
Koon Thai's signature red, green and yellow blended curry with coconut milk, carrot, onion, bell pepper, string bean, potato, bamboo shoot, Thai basil.
Tom Yum Soup
Hot and sour soup with lime juice, lemon grass, mushroom, tomatoes, galangal, and kaffir lime leaf. Topped with green onion and cilantro.
Thai Style Fried Rice
Onion, egg. Topped with green onion, cilantro and garlic.
Yellow Curry
Thai yellow curry with coconut milk carrot, onion, potato, and bell pepper.
Pineapple Fried Rice
Pineapple, egg, cashew nut, onion, raisins, and curry powder. Topped with green onion, cilantro and garlic.
Green Curry
Thai green curry with coconut milk bambooshoots, string beans, basil, and bell pepper.
Massman Curry
Thai massamam curry with bell pepper, onion, potato, carrot, and peanut.
Pad See Ew
Flat rice noodles stir fried with broccoli, carrot, egg, and sweet black soy sauce. Topped with fried garlic.
Red Curry
Thai red curry with coconut milk bamboo shoots, string beans, basil, and bell pepper.
Khao Soy
Egg noodles with red onion, Bok choy, Napa, and bean sprouts , and curry sauce topped with crispy egg noodles, fried onion, green onion, and cilantro. (Gluten free option will be made with rice noodles. No crispy noodles.)
Tom Yum Noodle Soup
Hot and sour soup with lime juice, lemon grass, mushroom, tomatoes, galangal, and kaffir lime leaf. Served with rice noodles, Bok choy, Napa, beansprouts, Topped with green onion and cilantro.
Tom Kha Soup
Coconut soup with lemon grass, mushrooms, tomato, galangal, and kaffir lime leaf. Topped with green onion and cilantro.
Mixed Vegetables
Carrot, napa cabbage, broccoli, bean sprout in brown sauce. Topped with green onion, cilantro and garlic.
Garlic Fried Rice
Garlic, eggs. Topped with green onion, cilantro and garlic.
Pad Broccoli
Broccoli in brown sauce. Topped with green onion, cilantro and garlic.
Panang Curry
Panang curry with coconut milk, bell pepper, kaffir lime leaf, and broccolli.
Awesome Noodles
Flat rice noodles stir fried with bean sprouts, green onion and egg in garlic sauce.
Thai House Salad
Fresh lettuce, cherry tomatoes, shredded carrot, and fried tofu. Served with housemade peanut dressing.
Mango Delight
Fresh mango, onion, bell pepper, carrot, fresh ginger, broccoli, string beans, napa cabbage in a garlic sauce. Topped with green onion, cilantro and garlic.
Ginger Fried Rice
Fresh ginger, egg. Topped with green onion, cilantro and garlic.
Thai Pepper Garlic
Thai garlic sauce with ground pepper on top of steamed vegetables. Carrot, napa cabbage, and broccoli. Topped with green onion, cilantro and garlic.
Papaya Salad
Shredded papaya with Fresh romaine lettuce, shredded carrot, tomato, peanut, red chilli, and lime juice. (No Peanut in Laos Style. Laos style is made with fermented fish sauce)
Pad Ginger
Fresh ginger, broccoli, carrot, string bean, bell pepper, and onion in a garlic sauce. Topped with green onion, cilantro and garlic.

Vegetarian
Pad Thai
Rice noodles stir fried with bean sprout, eggs, green onion. Crushed peanut and fresh bean sprouts on the side.
Crispy Spring Roll
Stuffed with cabbage, carrot, celery, glass noodle. Served with sweet chili sauce.
Pad See Ew
Flat rice noodles stir fried with broccoli, carrot, egg, and sweet black soy sauce. Topped with fried garlic.
Steamed buns with Custard Cream
Two pieces.
Tom Yum Soup
Hot and sour soup with lime juice, lemon grass, mushroom, tomatoes, galangal, and kaffir lime leaf. Topped with green onion and cilantro.
Spicy Basil Fried Rice
Fresh Thai Basil, bell pepper, onion, carrot with basil sauce. Topped with green onion, cilantro and garlic.
Awesome Noodles
Flat rice noodles stir fried with bean sprouts, green onion and egg in garlic sauce.
3 Flavor Curry
Koon Thai's signature red, green and yellow blended curry with coconut milk, carrot, onion, bell pepper, string bean, potato, bamboo shoot, Thai basil.
Massman Curry
Thai massamam curry with bell pepper, onion, potato, carrot, and peanut.
Green Curry
Thai green curry with coconut milk bambooshoots, string beans, basil, and bell pepper.
Spicy Eggplant
Eggplant in basil sauce with onion, bell pepper, carrot, broccoli and fresh basil leaf.
Khao Soy
Egg noodles with red onion, Bok choy, Napa, and bean sprouts , and curry sauce topped with crispy egg noodles, fried onion, green onion, and cilantro. (Gluten free option will be made with rice noodles. No crispy noodles.)
Red Curry
Thai red curry with coconut milk bamboo shoots, string beans, basil, and bell pepper.
Yellow Curry
Thai yellow curry with coconut milk carrot, onion, potato, and bell pepper.
Papaya Salad
Shredded papaya with Fresh romaine lettuce, shredded carrot, tomato, peanut, red chilli, and lime juice. (No Peanut in Laos Style. Laos style is made with fermented fish sauce)
Tom Yum Noodle Soup
Hot and sour soup with lime juice, lemon grass, mushroom, tomatoes, galangal, and kaffir lime leaf. Served with rice noodles, Bok choy, Napa, beansprouts, Topped with green onion and cilantro.
Pad Ga Pow (Spicy Basil Leaf)
Basil sauce with onion, carrot ,bell pepper, string bean, and fresh basil leaf .
Pad Cashew Nut
Cashew nuts, bell pepper, onion, broccoli carrot.

Vegan
Thai Style Fried Rice
Onion, egg. Topped with green onion, cilantro and garlic.
Pineapple Fried Rice
Pineapple, egg, cashew nut, onion, raisins, and curry powder. Topped with green onion, cilantro and garlic.
Dumplings
Served with chili garlic soy sauce. (Veggie choice is Vegan)
Tom Kha Soup
Coconut soup with lemon grass, mushrooms, tomato, galangal, and kaffir lime leaf. Topped with green onion and cilantro.
Panang Curry
Panang curry with coconut milk, bell pepper, kaffir lime leaf, and broccolli.
Steamed Buns with Taro
Two pieces.
Steamed Buns with Vegetables
Two pieces.
Garlic Fried Rice
Garlic, eggs. Topped with green onion, cilantro and garlic.
Thai Pepper Garlic
Thai garlic sauce with ground pepper on top of steamed vegetables. Carrot, napa cabbage, and broccoli. Topped with green onion, cilantro and garlic.
Pad Broccoli
Broccoli in brown sauce. Topped with green onion, cilantro and garlic.
Pad Ginger
Fresh ginger, broccoli, carrot, string bean, bell pepper, and onion in a garlic sauce. Topped with green onion, cilantro and garlic.
Edamame
Mango Delight
Fresh mango, onion, bell pepper, carrot, fresh ginger, broccoli, string beans, napa cabbage in a garlic sauce. Topped with green onion, cilantro and garlic.
Ginger Fried Rice
Fresh ginger, egg. Topped with green onion, cilantro and garlic.
Crispy Fried Tofu
Fresh tofu, deep fried. Served with sweet chili sauce topped with crushed peanut.
Mixed Vegetables
Carrot, napa cabbage, broccoli, bean sprout in brown sauce. Topped with green onion, cilantro and garlic.
Thai House Salad
Fresh lettuce, cherry tomatoes, shredded carrot, and fried tofu. Served with housemade peanut dressing.
Cucumber Sauce

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Recent Reviews

Koon Thai is my favorite Thai food in New Haven! The food always tastes really fresh, the people there are really friendly, and the take out is always packaged with consideration and comes neat and hot. I eat here all the time
March 2025
Ordered in several times and the food was brilliant every single time. Decided to actually go to the restaurant in person and it was even better! Super fresh, nice wait staff and great service. Would return for sure.
The Pad See Ew is really good, so is the Thai Fried Rice.
January 2025
There wasn't a wait when I walked in and service was beyond quicker that I expected. The coconut shrimp appetizer was absolutely delicious and the main course of Pad Thai I had was very filling. You can share a main course with someone which is what I did and still have leftovers. The food is very delicious and very affordable compared to other Asian eateries that I was nearby.
October 2024

More Reviews

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Koon Thai Restaurant

163 Temple St, New Haven, CT 06510
(203) 859-5880