La Luna Ristorante

35 Governor Winthrop Blvd, New London
(860) 326-7258

Recent Reviews Order Online

Customers' Favorites

Shrimp Pasta Alfredo Sauce Bernaise
Shrimp Stuffed Avocado
Filet Mignon & Lobster
Pollo Alla Marsala
Stuffed Mushrooms
Gamberoni Scampi
Chicken Parmesan
Calamari Fritti
Seafood Pasta
Arugula Salad

Menu

Antipasti (Dinner)
Mozzarella Frita Della Casa
Breaded mozzarella cheese topped with homemade marinara sauce.
New England Or Rhode Island Clam Chowder
Bruschetta
Toasted bread with tomatoes, red onions, basil, and garlic topped with cheese.
Lobster bisque Soup
Cajun Shrimp and Scallops
Blackened jumbo shrimp and scallops served over arugula.
Calamari Fritti
Fried calamari in a potato basket with marinara sauce or Napolitano style with cherry peppers and capers sauteed in a marinara sauce.
Crab Cakes
Crab cakes perfectly sauteed in a lemon remoulade sauce served with arugula.
Antipasto Caldo Alla Luna
Shrimp and scallops stuffed with fresh mozzarella and wrapped in parma prosciutto, grilled artichoke hearts, portobello mushrooms, and a delicate pink lobster sauce.
Antipasto Italiano
Mozzarella, prosciutto, pepperoni, olive medley, artichoke hearts, roasted red peppers, and pepperoncini in an oil dressing.
Soup of the Day (Soup)
Rhode Island or New England clam chowderpasta e fagioli.
Clams Casino
Fresh clams on the half shell with peppers, onions, and bacon.
Stuffed Mushrooms
Stuffed mushroom caps filled with Italian sausage and ricotta cheese.
Carpaccio
Thinly sliced filet mignon topped with arugula, shaved cheese, capers, red onions, and olive oil.
Eggplant Rollatini
Eggplant stuffed with ricotta cheese.
Zuppa Di Mussels
Sautéed princess Edward island mussels with tomatoes, garlic, and a touch of white wine sauce.
Cocktail Di Gamberoni (5 pcs)
Jumbo shrimp cocktail garnished with our own cocktail sauce.

Salad (Dinner)
Signature Salad
Arquedia mix greens, gorgonzola, dry cranberries, cucumbers, onions, carrots, green apples, and pistachios with in a balsamic vinaigrette dressing.
Insalata Di Cesare (Dinner)
Romaine lettuce and croutons tossed in a lightly creamy Caesar dressing.
Arugula Salad
Baby arugula with grape tomatoes, onions, and lemon oil dressing.
Insalata Capresse
Fresh mozzarellas served with fresh basil, fresh tomatoes, and extra virgin olive oil.
Insalata Atlantica
Blackened Atlantic salmon with spinach, tomatoes, onions, peppers, cucumbers, and olives tossed with balsamic dressing.
Insalata Di Pesce Salad
Cold seafood salad (mussels, clams, calamari, scallops, and shrimp) with celery, onion, fresh diced tomato, and lemon vinaigrette.
House Salad
Arquedia mix greens, with onions, cucumber, tomatoes, carrots, balsamic, and vinaigratte dressing.
Spinach Salad

Italian Pastas (Dinner)
Fettucini Alla Alfredo (Dinner)
Homestyle alfredo sauce over homemade fettucini pasta.
Penne Alla Vodka Pasta
Penne pasta tossed in a light creamy Finlandia vodka sauce.
Gnocchi Bolognese Pasta
Homemade fettuccine pasta tossed with la luna's secret healthy meat sauce.
Fettuccine Bolognese
Fettuccine of gnocchi pasta tossed with La Luna's secret healthy meat sauce.
Penne Gennaro Pasta
Penne pasta tossed with grilled chicken, Italian sausage, roasted red peppers, onions, garlic, and oilive oil finished with parmigiano cheese.
Gamberoni Alla Scampi Pasta
Sauteed shrimp with oil, garlic, and lemon tossed over linguini in a white wine sauce.
Meatball Over Linguini Pasta
Sauteed meatballs with fresh basil and parmigiana cheese over linguini pasta in pomodoro sauce.
Fetucini Alfredo Pasta
Homemade alfredo sauce over fettucini.
Zuppa Di Pesce Pasta
Tossed with clams, mussels, shrimp, scallops, and calamari linguini (red, white, and fradiabolo).
Eggplant Parmigiana Pasta
Egg battered eggplant in a marinara sauce and topped with melted mozzarella cheese. Served with penne pasta.
Manicotti Pasta
Baked homestyle manicotti stuffed with ricotta cheese in a light Pomodoro sauce with melted mozzarella cheese.
Linguini Vongole Pasta
Homestyle linguini sauteed with fresh littleneck clams, fresh herbs, olive oil, and garlic with a white wine sauce.
Fettucini a La Luna Pasta
8 oz lobster tail and picked lobster meat sauteed with shallots and scallions in a light creamy vodka sauce tossed with homemade fettuccini.
Gamberoni Carbonata Pasta
Sautéed jumbo shrimp tossed with bacon and onions served over homemade linguini pasta with creamy tomato sauce.
Gamberoni and Calamari Putanesca Pasta
Sauteed jumbo shrimp and calamari tossed with onions, tomatoes, crapers, black oilives, and white wine over angel hair.
Lobster Ravioli Pasta
Ravioili filled with lobster meat and finished in a light, creamy pink lobster sauce and fresh basil.
Gamberoni Bella Mare Pasta
Sautéed jumbo shrimp and mussels with sundried tomatoes, spinach over cappalini pasta garlic, and olive oil sauce.
Gamberoni Nicolino Pasta
Sauteed shrimp served with roasted peppers, portobello, garlic, and olive oil over angel hair and mozzarella.

Italian Entrees (Dinner)
Pollo Alla Picatta Pasta
Sauteed chicken breast or veal with crapers in a lemon white wine served potatoes and vegetables.
Pollo Alla Parmigiana Pasta
Sauteed chicken breast lightly breaded topped with marinara sauce, and mozzarella served with penne pasta.
Salmone Croccante Pasta
Pan seared Atlantic salmon sauteed with fresh spinach, mushrooms, and potato finally she with lemon and white wine.
Vitello Alla Marsala Pasta
Sauteed chicken breast with mushrooms in a marsala reduction white wine served potatoes and vegetables.
Pollo Alla Fiorentina Pasta
Sauteed chicken breast or veal lightly egg battered chicken breast sauteed with lemon and white wine served potatoes and vegetables.
New York Strip Steak Pasta
New York strip steak with mushrooms gorgonzola cream sauce choice of potatoes and vegetables.
Pollo Saltimbocca Pasta
Sauteed chicken breast or veal with prosciutto and mozzarella cheese finished in a light sherry wine reduction sauce.
Arresto Cotto Lento Pasta
Slow cooked pot roast topped with sauteed onions and portobello mushrooms.
Vitello Saltimbocca Pasta
Sauteed chicken breast or veal with prosciutto and mozzarella cheese finished in a light sherry wine reduction sauce.
Vitello Alla Picatta Pasta
Sauteed chicken breast or veal with crapers in a lemon white wine served potatoes and vegetables.
Pork Chop Pasta
Pork chops with portobello mushrooms and brandy sauce.
Vitello Alla Fiorentina Pasta
Sauteed chicken breast or veal lightly egg battered chicken breast sauteed with lemon and white wine served potatoes and vegetables.
Vitello Alla Parmigiana Pasta
Sauteed chicken breast lightly breaded topped with marinara sauce, and mozzarella served with penne pasta.
Rib Eye Steak Pasta
Ribeye steak with sautéed onions and mushrooms served with potatoes and vegetables.
Pollo Alla Marsala Pasta
Sauteed chicken breast with mushrooms in a marsala reduction white wine served potatoes and vegetables.

Sandwich
Lobster Roll Sandwich
Chicken Permasen Sandwich
Breded chicken breast, cutlet topped with mozarella cheese and marinara sauce.
Philly Steak and Cheese Sandwich
Meatball Parmigana Sandwich
Traditional meatball and tomato sauce with melted mozzarella cheese.
Eggplant Parmigana Sandwich
Medallion of eggplant cutlet topped with mozzarella cheeses and marinara sauce.

Primi Piatti
Linguini Vongole
Homestyle linguini sauteed with fresh littleneck clams, fresh herbs, olive oil, and garlic with a white or red sauce.
Gnocchi Alla Bolognese
Fettuccine of gnocchi pasta tossed with La Luna's secret healthy meat sauce.
Fettuccine Bolognese
Fettuccine of gnocchi pasta tossed with La Luna's secret healthy meat sauce.
Shrimp and Scallops Carbonate
Sauteed jumbo shrimp and scallops tossed with bacon, asparagus, and onions over homemade linguini pasta with creamy tomato sauce.
Penne Alla Edgar
Penne pasta tossed with grilled chicken, Italian sausage, roasted red peppers, tomatoes, onions, garlic, and olive oil. Finished with grated parmigiano cheese.

Secondi Piatti
Pollo Saltimbocca
Topped with prosciutto di parma, mozzarella cheese, in a sherry wine sauce.
Pollo Alla Parmigiana Pasta
Sauteed chicken breast lightly breaded topped with marinara sauce, and mozzarella served with penne pasta.
Pollo Alla Marsala
Sauteed chicken breast or veal with wild mushrooms and scallions in a Marsala reduction wine sauce served with potatoes and vegetables.
Vitello Alla Marsala
Sauteed chicken breast or veal with wild mushrooms and scallions in a Marsala reduction wine sauce served with potatoes and vegetables.
Pollo con Aragosta
Chicken breast with lobster meat, spinach, roasted peppers, and sundried tomatoes in light vodka sauce topped with mozzarella cheese.
Vitello Saltimbocca
Topped with prosciutto di parma, mozzarella cheese, in a sherry wine sauce.
Vitello alla Parmigiana
Veal lightly breaded topped with marinara sauce and mozzarella and parmigiano cheese. Served with penne.

Sandwich-Wraps-Panini (Lunch)
Rib Eye Tips (Lunch)
Ribeye steak served with roasted red peppers and cherry peppers. Served with french fries and pickle.
Chicken Parmigiana Sandwich (Lunch)
Breaded chicken breast cutlet topped with mozzarella cheese and marinara sauce. Served with french fries and pickle.
Philly Steak and Cheese (Lunch)
Shaved steak sautéed with mushrooms and onions topped with cheddar cheese. Served with french fries and pickle.
Syracha (Spicy) (Lunch)
Grilled chicken breast, roasted red peppers with mayonnaise served with lettuce and tomato choice of panini or sandwich. Served with french fries and pickle.
Grilled Chicken (Spicy) (Lunch)
Grilled chicken breast, roasted red peppers with mayonnaise served with lettuce and tomato choice of panini or sandwich Served with french fries and pickle.
Grilled Chicken Cesare Wrap (Lunch)
Grilled chicken, romaine lettuce, and Cesare dressing. Served with french fries and pickle.
Buffalo Chicken Wrap (Lunch)
Buffalo chicken, lettuce, and tomatoes. Served with french fries and pickle.
Chicken Quesadilla (Lunch)
Grilled chicken breast with cheddar cheese folded in a flour tortilla served with sour cream and salsa. Served with french fries and pickle.
Chicken Cutlet (Lunch)
Chicken cutlet with melted mozzarella and mayonnaise choice of wrap, panini, or sandwich. Served with french fries and pickle.
Eggplant (Lunch)
Medallion of eggplant cutlet topped with mozzarella cheese and marinara sauce. Served with french fries and pickle.
Meartball Parmigiana (Lunch)
Medallion of meatball cutlet topped with mozzarella cheese and marinara sauce. Served with french fries and pickle.
Cheeseburger (Lunch)
Lettuce, tomatoes, and American cheese make a platter with sautéed onions and mushrooms. Served with french fries and pickle.
Italiano Panini (Lunch)
Fresh mozzarella, tomatoes, prosciutto, and basil. Served with french fries and pickle.
Ham and Cheese (Lunch)
Slide ham and mozzarella cheese, mayonnaise. Served with french fries and pickle.

Salads (Lunch)
Insalata Di Casa (Lunch)
Lettuce, tomatoes, onion, and cucumbers with balsamic vinaigrette dressing.
Insalata Di Spinach (Lunch)
Spinach, tomatoes, cucumber, and onions tossed with balsamic dressing.
Insalata Capresse (Lunch)
Fresh tomatoes, fresh mozzarella, and prosciutto lightly with virgin olive oil.
Signature Insalata (Lunch)
Mesclun greens, gorgonzola cheese, dried cranberries, green apples, and pistachios in a balsamic vinaigrette.
Insalata Di Pesce (Lunch)
Cold seafood salad with celery, onion, fresh diced tomato, and lemon vinaigrette.
Insalata Atlantica (Lunch)
Blackened Atlantic salmon with spinach, tomatoes, onions, peppers, cucumbers, and olives with balsamic dressing.
Insalata Di Cesare (Lunch)
Romaine lettuce and croutons tossed in a lightly creamy Caesar dressing.

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+52 photos
Photo credit: facebook
+51 photos
Add a photo

Recent Reviews

I have eaten at most of the restaurants in Southeastern CT, and have found that LA LUNA RISTORANTE & LOUNGE in New London is head and shoulders above the rest! The menus is diverse, and food and drinks are always good and presented professionally. The dining atmosphere is pleasant with table cloths, and low lighting on each table. Plus they have live music on most Fridays from 6-9 pm. Try them out...you won't be disappointed!
November 2025
I would have to say that I was pleasantly surprised when we stopped in here for happy hour, a really great deal. I think it was a drink & appetizer for ten dollars! Staff was very sweet. It is within a hotel. I heard individuals who stayed there speaking to the bartender that gave them great info about the area.
September 2025
My sister was in town visiting from Maine and stayed at the Holiday Inn. We went to La Luna for dinner and drinks. 5 stars isn't a high enough ranking for the absolute amazing service we had. This gem of a spot needs more love from the locals. Our dinner was absolutely delicious. Additionally, one of my biggest pet peeves at a restaurant is the staff complaining and there was NONE of that going on here. They all helped each other and it was awesome. The whole experience was...
September 2025

More Reviews

You May Also Like

Tony D's - 92 Huntington St
Italian
Kin D Thai & Sushi - 123 State St
Thai, Sushi Bar
Washington Street Coffee House - 13 Washington St #1
Coffee Shops, Coffee & Tea, Cafe, Coffee, Gluten-Free

La Luna Ristorante

35 Governor Winthrop Blvd, New London, CT 06320
(860) 326-7258