Public Wine Bar SoNo

88 Washington St, Norwalk
(203) 939-9995

Recent Reviews Order Online Reserve

Customers' Favorites

Warm Grilled Octopus Salad
Grilled Calamari
Mac and Cheese
Steak & Eggs

Menu

Appetizers
Tomato Soup
mini grilled cheese with bacon, sour cream.
French Onion Soup
garlic croutons, melted Swiss cheese.
Tuna Tartare
shallots, chives, toasted sunflower seeds, EVOO, home made potato chips
Spicy Salmon Tartare
Jalapeno, shallots, lemon sriracha vinaigrette, home made yucca chips
Pei Mussels
Julienne leeks, cherry tomatoes, garlic, lemon, white wine sauce.
Steamed Clams
Julienne leeks, cherry tomatoes, garlic, lemon, white wine sauce.
Steak Tartare
truffle aioli, quail egg, shallot parmesan crostini
Charred Churrasco
green & red peppers parsley chimichurri
Pan Fried Beef & Veal Meatballs
cipollini onions, sweet peppers, hot Lombardo, EVOO
Charcuterie and Cheese Platter
prosciutto, salami, chorizo, selected cheeses, EVOO, crackers, honey, marinated olives

Small Plates
Lamb Lollipops Plate
Spinach risotto, balsamic glaze.
Gamba Shrimp
gambas al ajillo, garlic white wine sauce, garlic pesto crostini
Grilled Calamari
organic arugula salad, lemon garlic sauce
Burrata
cherry tomatoes & rosemary confit, pesto crostini, balsamic glaze
Warm Grilled Octopus Salad
fingerling potatoes, scallions, roasted grape salad, passion fruit dressing
Chickpea Hummus
home made hummus, paprika, EVOO, pita bread
Baked Stem Artichokes Oreganata
fresh oregano, thyme, Parmesan, extra virgin olive oil, bread crumbs, white wine lemon sauce.
Arancini
creamy vodka sauce.
Artichokes and Spinach Dip
garlic bread, parmesan cream.
Crispy Shrimp Wonton
pan seared wonton deglazed with teriyaki sauce, garnished with green onions

Salads
Pear Arugula Gorgonzola Salad
pecans, orange segments, cherry tomatoes, passion fruit vinaigrette.
Public Chopped Salad
kale, sprouts, romaine, sunflower seeds, blueberries, quinoa, passion fruit dressing, topped with avocado
Shaved Brussel Sprouts Salad
parmesan risotto cake, truffle vinaigrette.
Prosciutto & Melon Salad
prosciutto wrapped melon, watercress salad, golden berries, goat cheese, balsamic vinaigrette
Caesar Salad
romaine, shaved parmesan cheese, garlic croutons, caesar dressing.
Warm Lobster Salad
grapefruit segments, fresh avocado, arugula salad, shallot dressing

Pasta
Public Spaghetti
capers, mushrooms, cherry tomatoes, shrimp, EVOO
Chicken and Wild Mushroom Pappardelle
roasted organic chicken, fresh herbs, truffle oil, parmesan cheese.
Wild Boar Ragu Pasta
Cabernet sauvlgnon reduction, wild boar shoulder, home made pappardelle.
Bolognese Pasta
homemade beef bolognese sauce, cavatelli pasta topped with ricotta
Chicken Parmigiana
served with linguini
Lobster Mac & Cheese
Maine lobster meat tossed in a creamy cheese pasta, finished with truffle oil

Seafood
Frutti di Mare
clams, mussels, shrimp, calamari, fish, mild tomato sauce.
Pan Seared Salmon
basmati rice, sautéed spinach, cherry tomatoes, mushrooms, garlic light tomato sauce
Mediterranean Branzino
sautéed broccoli , smashed fingerling potatoes, lemon capers sauce
Seafood Risotto
Lobster, shrimp, scallops, salmon, scallions, cherry tomatoes, white wine sauce.
Cioppino
mussels, clams, oysters, shrimp, spicy chorizo, red tomato sauce
Grilled Tuna
arugula salad, cherry tomatoes, strawberries, lemon vinaigrette

Sides

Sauteed Mushrrom
Sauteed Broccoli Rabe
Grilled Asparagus
Mashed Potatoes
French Fries
Brussel Sprouts
Sauteed Spinach
Patatas Bravas
Potato Chips
Risotto

Meat and Poultry
Free Range Chicken
Slowly roasted, garlic mashed potatoes, sauteed kale, hot cherry peppers or non-spicy sauce, sherry wine sauce.
West Coast Grass-Fed Beef Burger
sharp cheddar, lettuce, tomato, grilled onion, brioche bun, fresh cut fries
Veal Osso Bucco
asparagus risotto, Osso Bucco au jus, diced veggies
Black Angus Rib-Eye
14 oz Rib-Eye, blue cheese mashed potatoes, candied carrots, green pepper corn sauce
Rack of Lamb
tomato provencal, fingerling potatoes, home made demi glaze.
NY Steak Paillard
house salad, string fries, chimichurri sauce
Hanger Steak
organic arugula salad, cherry tomatoes, fresh cut fries, chimichurri sauce, side of horseradish cream
Churrasco
skirt steak, chimichurri sauce, green beans, spicy patatas bravas
Grilled Pork Chop
fingerling potatoes, brussels sprouts, bacon, mushroom demi glaze
Grilled Fillet Mignon
mashed potatoes, grilled asparagus, mixed mushrooms, home made demi glaze
Parrillada For Two
skirt steak, chicken, pork chop, jalapeño chorizo, roasted asparagus, roasted potatoes,
New York Strip
14 oz N.Y., fresh cut fries and herbs butter

Desserts
Fried Oreos
Carrot Cake
Bread Pudding
Ricotta Cheesecake

Photos

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Recent Reviews

I’ve been here many many times. Amazing food. Perfect service. Good value. Don’t miss it.

Get the Brussels Sprout Salad.

Get the chicken with peppers.
July 2025
The food was good the waiter was very attentive and kept checking to making sure we were good. Then the DJ played a variety of music which was a nice vibe. Looking forward to coming back again.
July 2025
This place is *chef's kiss* great, and I'll tell ya why. The kitchen is open late (11pm) and it's actually great food! The wine selection is wonderful and there are a lot of steak options. Also the bartender was very accommodating and she made us some delicious off-menu drinks that were to die for. The vibe was very quiet and intimate. It seems like a place for locals. Will definitely be back!
May 2025

More Reviews

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Public Wine Bar SoNo

88 Washington St, Norwalk, CT 06854
(203) 939-9995