The pizza is amazing but the staff is Unbelievably unprofessional. Maybe hire new staff this place use to be an amazing definitely went downhill in the last few years. 
Lisa Murray
Wouldn’t even know where to begin with this place, but maybe would start with the waitress that greeted us with her guns and roses teeshirt on, dirty, greasy hair with a huge scowl on her face. We had a table of 12 that a reservation was made for and she acted like it was a shock when we walked in the door. The food was disgusting, and my chicken was completely raw and not cooked and completely inedible. When the server came back to our table with the meals after the appetizers, she told us we had to make room on the table for our main course instead of her clearing out the dishes that were already done. She never came back to ask if our meals were ok, to see if we wanted anymore drinks and when we had the cake we brought in we had to clear out our own dishes and clean our own table . The people behind us waited so long to be greeted and nobody ever came to their table to greet them so they walked out. I could not find not one nice thing to say about this place, and someone working in the restaurant business before, i always try to find someone, or something that would stand out, sadly i can’t find a thing.
Mike M.
This place was ar one time a great value. Now they have scaled back and skimped on some of the things that kept us coming back. For instance the antipasa slad. The used to make it with big chunks of littuce and rolled up ham and salami with provolone and American cheese in beautiful pinwheels, With sliced eggs and olives! But now it has one cut up slice of ham and one or two sliced up pieces of slami, just terrible. No egg! No olives! It's like lettuce in a bowl with hardly anything. And a half a hand full of shredded mozzarella on top. The calzones used to be huge, stuffed full of filling, but now they are full of air and dried up with very little of anything that they charged for. I THOUGHT this was a phaze of the times. But it seems that mediocrity has prevailed, and there is no longer the value I this product. Maybe they should stick to pizza delivery and scratch being a restaurant. So disappointing. What a loss
Edward L.
On a Friday night we want to do Italian sit down for dinner. We started off at another local place that was take out only a second place the same story. We settled on stopping at Michel Angelo's for dinner. Before this night I never knew they had sit down. The waitress was very good the food Ho hum. I would go back but I will stick with the cafeteria side restaurant.
Mark Balzer
Overloaded with work at the hotel so i ordered delivery, i ordered an off menue pizza they didnt hesitate told me it would be 30 min. For delivery. Pizza showed up hot in 25 min they even provided avstack of plates and napkins. Grear crust, great toppings. 100% would order again.
Evelisa Pulcini Mayette
Just picked up two stuffed breads for Super Bowl, but my husband had to try them now. He says they’re fabulous, might be the best Stromboli he’s ever had!!
The Webb Sisters
I love this place! I love all the variety of slices available daily. The wings and salads are a great complement to the pizza. Thin slice, perfect amount of sauce/topping ratios.
Savsri A.
My favorite is the Ciapino pizza.Love them Incase if I am too hungry I just drive up straight and take two or three slices.Don't have to wait it's right there.Love there crust perfect not too deep not to thin.Just love there cheese and pepperoni pizza too.
George P
Outstanding quality (ingredients) and good service. We eat pizza all over the country and this is as good as anything. I highly recommend it.
Stephanie P
Amazing pizza! Their white spinach and ricotta is always a favorite
Pepsi is watered downWait staff is rudeWatched the waitress pick up a piece of cake with her bare hand, while having a bandage on her finger
Sharon Martyn
Food was delicious and service was great. Relaxed atmosphere.
Brian Gomes
I've been coming here for a very long, since 2007. The pizza has been consistent after all these years. The guy who runs it is still herr after all these years. Thin, gooey cheese, crust with just the right amount of crunch. I would consider this place Rocky Hill's best pizza.
Roy James
Had the most horrific experience at dinner. We didn’t know masks were required to walk in to travel 3 feet to our table. The women at the counter was extremely rude and degrading when I tried to cover my face with my shirt as I didn’t have a mask. I explained I didn’t have a mask to walk 3 feet to our table and I was told to leave. We were here with a party of 20 and the service and food was horrible. I later approached the lady at the counter as she was walking around not wearing her mask to remind her of how rude she was and if she was going to be rude to her paying customers she should too follow the rules. She walked around the restaurant with her mask under her nose and also under her chin.Don’t eat here. It’s a horrible experience when there are so many other restaurants around the area. Definitely not accommodating at all.
The pizza is amazing but the staff is Unbelievably unprofessional. Maybe hire new staff this place use to be an amazing definitely went downhill in the last few years. 
Wouldn’t even know where to begin with this place, but maybe would start with the waitress that greeted us with her guns and roses teeshirt on, dirty, greasy hair with a huge scowl on her face. We had a table of 12 that a reservation was made for and she acted like it was a shock when we walked in the door. The food was disgusting, and my chicken was completely raw and not cooked and completely inedible. When the server came back to our table with the meals after the appetizers, she told us we had to make room on the table for our main course instead of her clearing out the dishes that were already done. She never came back to ask if our meals were ok, to see if we wanted anymore drinks and when we had the cake we brought in we had to clear out our own dishes and clean our own table . The people behind us waited so long to be greeted and nobody ever came to their table to greet them so they walked out. I could not find not one nice thing to say about this place, and someone working in the restaurant business before, i always try to find someone, or something that would stand out, sadly i can’t find a thing.
This place was ar one time a great value. Now they have scaled back and skimped on some of the things that kept us coming back. For instance the antipasa slad. The used to make it with big chunks of littuce and rolled up ham and salami with provolone and American cheese in beautiful pinwheels, With sliced eggs and olives! But now it has one cut up slice of ham and one or two sliced up pieces of slami, just terrible. No egg! No olives! It's like lettuce in a bowl with hardly anything. And a half a hand full of shredded mozzarella on top. The calzones used to be huge, stuffed full of filling, but now they are full of air and dried up with very little of anything that they charged for. I THOUGHT this was a phaze of the times. But it seems that mediocrity has prevailed, and there is no longer the value I this product. Maybe they should stick to pizza delivery and scratch being a restaurant. So disappointing. What a loss
On a Friday night we want to do Italian sit down for dinner. We started off at another local place that was take out only a second place the same story. We settled on stopping at Michel Angelo's for dinner. Before this night I never knew they had sit down. The waitress was very good the food Ho hum. I would go back but I will stick with the cafeteria side restaurant.
Overloaded with work at the hotel so i ordered delivery, i ordered an off menue pizza they didnt hesitate told me it would be 30 min. For delivery. Pizza showed up hot in 25 min they even provided avstack of plates and napkins. Grear crust, great toppings. 100% would order again.
Just picked up two stuffed breads for Super Bowl, but my husband had to try them now. He says they’re fabulous, might be the best Stromboli he’s ever had!!
I love this place! I love all the variety of slices available daily. The wings and salads are a great complement to the pizza. Thin slice, perfect amount of sauce/topping ratios.
My favorite is the Ciapino pizza.Love them Incase if I am too hungry I just drive up straight and take two or three slices.Don't have to wait it's right there.Love there crust perfect not too deep not to thin.Just love there cheese and pepperoni pizza too.
Outstanding quality (ingredients) and good service. We eat pizza all over the country and this is as good as anything. I highly recommend it.
Amazing pizza! Their white spinach and ricotta is always a favorite
Restaurantji Recommends
Pepsi is watered downWait staff is rudeWatched the waitress pick up a piece of cake with her bare hand, while having a bandage on her finger
Food was delicious and service was great. Relaxed atmosphere.
I've been coming here for a very long, since 2007. The pizza has been consistent after all these years. The guy who runs it is still herr after all these years. Thin, gooey cheese, crust with just the right amount of crunch. I would consider this place Rocky Hill's best pizza.
Had the most horrific experience at dinner. We didn’t know masks were required to walk in to travel 3 feet to our table. The women at the counter was extremely rude and degrading when I tried to cover my face with my shirt as I didn’t have a mask. I explained I didn’t have a mask to walk 3 feet to our table and I was told to leave. We were here with a party of 20 and the service and food was horrible. I later approached the lady at the counter as she was walking around not wearing her mask to remind her of how rude she was and if she was going to be rude to her paying customers she should too follow the rules. She walked around the restaurant with her mask under her nose and also under her chin.Don’t eat here. It’s a horrible experience when there are so many other restaurants around the area. Definitely not accommodating at all.
Hard to find better slices in the area.