Where do I start……. Reservations for 6 made 2 weeks in advance with no problem. We arrived at the host station at 6:25. Nobody acknowledged us til 6:30. Again, no problem we were a little early. We were sat and were told our server would be with us shortly. Water and bread arrived at the table at 6:40 and drink order was taken. At 6:55 no one had come back and my water was empty… At 7:00 we decided to find another place to eat since we still had no drinks or orders taken…. Sad, it won’t last if this is the norm. No excuses for this. We won’t be back.
Atmosphere: 3
Food: 1
Service: 1
Heather Canny-Fasano
Absolutely amazing family dining experience ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Paella
Madison kiss-vega
The quality of the food was top tier. Chef Hector was so wonderful, such great customer service. Best Cranberry chicken hands down, and great prices. Dinner special offering a four course meal for $45, and the portions were generous. Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Darla Magi Faryniarz
Great.. Love the atmospehere, and my ceasar salad was delish.. My cousin had the salmon and it was cooked perfectly.. We both had wine and it was fresh and crisp just like it should be.. Our server was excellent and very attentive.. All in all it was a wondeful afternoon..👍
Darlene Magi Faryniarz
Great.. Love the atmospehere, and my ceasar salad was delish.. My cousin had the salmon and it was cooked perfectly.. We both had wine and it was fresh and crisp just like it should be.. Our server was excellent and very attentive.. All in all it was a wondeful afternoon..?
Stephanie Frake Partridge
great service, decent prices, food was as described, hot and the fried cheese dessert was interesting and goooood
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Ricotta Fritters
J C
The food was fantastic. I highly recommend - the staff was friendly and attentive. Ordered the lobster Mac and Cheese - delicious! My daughter ordered the apple walnut salad- the presentation was beautiful. We finished with dessert and were in heaven - (we split the salad and MC- brought home leftovers). Also the atmosphere was really nice. Definitely coming back - ?
Patricio Moschcovich
Everything was wonderful
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cranberry Crusted Chicken
Toni Carson
Today, the owner, Hector, noticed that I ordered the scrod dinner for pick up a few times and made a point to introduce himself and his daughter, discuss the restaurant and menu, and make some future dinner suggestions. Quite the proud owner and gentleman. His steaks and prime rib sound amazing, so I plan to be back tomorrow. I tend to judge a great restaurant by how they finish the meal, and Flair's desserts are among the best in the area. I've always had a great experience at Flair.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup of the Day, Creme Brulee of the Week, Fried Brussels Sprouts, Grilled Salmon
George W Jones 111
Service/Food excellent a d it is always great when the Chef comes by your table to chat and make sure everything was to your expectations.
Flair Restaurant & Bar in Southington, CT. Picture this: a prix fixe menu that's bursting with surprises. One standout? A bread bowl brimming with escargot bisque that's out-of-this-world delicious – talk about a taste sensation!And let's not forget about dessert – oh, the desserts! Decadent delights that will make your sweet tooth sing with joy. From indulgent chocolate creations to creamy confections, each bite is a journey to dessert heaven.So, if you're craving an unforgettable dining experience that's as cool as it is delicious, make your way to Flair Restaurant & Bar. Trust me, your taste buds will thank you later!-Marisa Balletti-Lavoie
Sarah Lucian
Amazing food! Chef really makes everything with love.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crispy Fried Calamari, Lobster Mac and Cheese, Hector's Mac and Cheese, Cranberry Crusted Chicken, Ricotta Fritters, Flair Salad, Grilled Lollipop Lamb Chops, Butternut Squash Risotto
Rob B
Had queen cut prime rib excellent service was fast and friendly,owner came to our
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caesar Salad
Jason Brown
Thank you Flair for making our anniversary something special. Nights out along are rare for us, amd your staff and service were both exceptional. Food was delicious and generously portioned. Chef came out to wish us a happy anniversary and ask how we were enjoying our meal.Thank you again for a wonderful evening - we can't wait to come visit again!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hector's Mac and Cheese, Grilled Lollipop Lamb Chops
Zoe Lawrence
I’m not one to come on here to complain, or really at all. Nothing bad about the service or the atmosphere… but specifically the food. Me and my boyfriend came here last night, and they had their valentine’s day menu. I ordered the Cran Crusted Chicken ($30) while my boyfriend ordered the surf and turf- MEDIUM rare ($65). First of all, there was hardly any lobster on that plate for that plate to be $65 and the steak came back RARE. That’s such a joke. To be honest, nothing was wrong about my chicken it was really good, but i went home feeling nauseous… i couldn’t even eat dessert when i got home because i KNEW i was gonna vomit. Little do you know, i vomited 7 times last night, which i never ever do. And today being the day after, my stomach is STILL upset.Honestly, overall dissatisfied and disappointed.
Where do I start…….
Reservations for 6 made 2 weeks in advance with no problem. We arrived at the host station at 6:25.
Nobody acknowledged us til 6:30. Again, no problem we were a little early. We were sat and were told our server would be with us shortly.
Water and bread arrived at the table at 6:40 and drink order was taken. At 6:55 no one had come back and my water was empty…
At 7:00 we decided to find another place to eat since we still had no drinks or orders taken….
Sad, it won’t last if this is the norm.
No excuses for this. We won’t be back.
Atmosphere: 3
Food: 1
Service: 1
Absolutely amazing family dining experience ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Paella
The quality of the food was top tier. Chef Hector was so wonderful, such great customer service. Best Cranberry chicken hands down, and great prices. Dinner special offering a four course meal for $45, and the portions were generous. Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Great.. Love the atmospehere, and my ceasar salad was delish.. My cousin had the salmon and it was cooked perfectly.. We both had wine and it was fresh and crisp just like it should be.. Our server was excellent and very attentive.. All in all it was a wondeful afternoon..👍
Great.. Love the atmospehere, and my ceasar salad was delish.. My cousin had the salmon and it was cooked perfectly.. We both had wine and it was fresh and crisp just like it should be.. Our server was excellent and very attentive.. All in all it was a wondeful afternoon..?
great service, decent prices, food was as described, hot and the fried cheese dessert was interesting and goooood
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Ricotta Fritters
The food was fantastic. I highly recommend - the staff was friendly and attentive. Ordered the lobster Mac and Cheese - delicious! My daughter ordered the apple walnut salad- the presentation was beautiful. We finished with dessert and were in heaven - (we split the salad and MC- brought home leftovers). Also the atmosphere was really nice. Definitely coming back - ?
Everything was wonderful
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cranberry Crusted Chicken
Today, the owner, Hector, noticed that I ordered the scrod dinner for pick up a few times and made a point to introduce himself and his daughter, discuss the restaurant and menu, and make some future dinner suggestions. Quite the proud owner and gentleman. His steaks and prime rib sound amazing, so I plan to be back tomorrow. I tend to judge a great restaurant by how they finish the meal, and Flair's desserts are among the best in the area. I've always had a great experience at Flair.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Soup of the Day, Creme Brulee of the Week, Fried Brussels Sprouts, Grilled Salmon
Service/Food excellent a d it is always great when the Chef comes by your table to chat and make sure everything was to your expectations.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Flair Restaurant & Bar in Southington, CT. Picture this: a prix fixe menu that's bursting with surprises. One standout? A bread bowl brimming with escargot bisque that's out-of-this-world delicious – talk about a taste sensation!And let's not forget about dessert – oh, the desserts! Decadent delights that will make your sweet tooth sing with joy. From indulgent chocolate creations to creamy confections, each bite is a journey to dessert heaven.So, if you're craving an unforgettable dining experience that's as cool as it is delicious, make your way to Flair Restaurant & Bar. Trust me, your taste buds will thank you later!-Marisa Balletti-Lavoie
Amazing food! Chef really makes everything with love.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crispy Fried Calamari, Lobster Mac and Cheese, Hector's Mac and Cheese, Cranberry Crusted Chicken, Ricotta Fritters, Flair Salad, Grilled Lollipop Lamb Chops, Butternut Squash Risotto
Had queen cut prime rib excellent service was fast and friendly,owner came to our
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Caesar Salad
Thank you Flair for making our anniversary something special. Nights out along are rare for us, amd your staff and service were both exceptional. Food was delicious and generously portioned. Chef came out to wish us a happy anniversary and ask how we were enjoying our meal.Thank you again for a wonderful evening - we can't wait to come visit again!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hector's Mac and Cheese, Grilled Lollipop Lamb Chops
I’m not one to come on here to complain, or really at all. Nothing bad about the service or the atmosphere… but specifically the food. Me and my boyfriend came here last night, and they had their valentine’s day menu. I ordered the Cran Crusted Chicken ($30) while my boyfriend ordered the surf and turf- MEDIUM rare ($65). First of all, there was hardly any lobster on that plate for that plate to be $65 and the steak came back RARE. That’s such a joke. To be honest, nothing was wrong about my chicken it was really good, but i went home feeling nauseous… i couldn’t even eat dessert when i got home because i KNEW i was gonna vomit. Little do you know, i vomited 7 times last night, which i never ever do. And today being the day after, my stomach is STILL upset.Honestly, overall dissatisfied and disappointed.
Food: 1
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