Manor Inn Restaurant

Great banquet facilities! Great staff, good food!

Atmosphere: 5

Food: 5

Service: 5

Best French onion soup.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Eggplant Parm

Ordered their “fresh made” cod fish and chips.

Unquestionably frozen and heated up in a microwave. It was so chewy. Absolutely disgusting they serve this.

Food: 1

Great place to eat

Atmosphere: 5

Food: 5

Service: 5

Good food and service.

Atmosphere: 5

Food: 5

Service: 5

Nice place. It was very cozy. Food was ok. A little bland but good quality. Onion soup was excellent.

Atmosphere: 5

Food: 3

Service: 4

Great place for a private party!

Atmosphere: 5

Food: 5

Service: 5

We held our luncheon here today for my mom's funeral. Everyone commented on how great the food and service was, and we had 80 people there. John and Joe went above and beyond to help me plan this. They made a difficult time very easy. The staff is so helpful and kind. Thank you for a great day. Pauline Chamberland

Atmosphere: 5

Food: 5

Service: 5

We hosted our American Legion Auxiliary fundraiser at the Manor Inn on August 1, 2025. If I could give 10 stars I would. The staff, the organization, the professionalism and of course the staff. John and his family are dedicated beyond words to this place and it shows.

Atmosphere: 5

Food: 5

Service: 5

A friend had his birthday party here. Good food and very good service.

Atmosphere: 4

Food: 4

Service: 5

Surprisingly, it was actually a decent meal. Typically, I'd consider this an old people's place... like the kind where it's decent, but your taste buds aren't as keen as they used to be, and the food usually matches that.
The in-laws love this place and frequent flyers.
Portions are definitely a good size.
Most of us started w broccoli cheddar soup. Was thick and had good flavor.
I had the rack of lamb special ( which I knew, typically not the place you order lamb, at least to be cooked correctly. I DID ask for it to be rare, which I'm thankful I did, since it came out medium; which I kind of expected. Had a really good flavor, though, and was still tender, so I didn't mind. Broccoli rabe was a little on salty side but quite yummy and very garlicky. Mashed potatoes were actually very good as well.
Hubby got chicken provance special, which was tasty as well. Pasta ( angel hair) was a wee over cooked, but the sauce was tasty.
Daughter fettuccine Alfredo was very good but slightly over salted. Other meals consisted of ravioli ( they weren't fans) of meat filling, which also tasted similar to the meatballs( bland and no body) that came w spaghetti..

Definitely decent place. No high bars set and not bad either, just average for decent food, portions, and prices.
Good for a crowd. Everyone seemed happy and pleased w thier meals.
Oh, also the rolls were good as well.

Also wish I remembered our servers name, she was super friendly. Young lady , very pleasant, was funny and played into our humor. She was efficient and on top of drinks and food service. Was definitely nice to have such a pleasant server.

Atmosphere: 4

Food: 3

Service: 5

Food and service were great!

Took my husband and his parents for Mother's Day. The atmosphere was lovely, very pretty decorations. The food was outstanding. My mother in law loves lobster and she had the stuffed lobster tails which she said were delicious. My husband and father in law had steaks, which they said were great. I had the chicken Parm which was phenomenal. Our server was awesome, very friendly and professional. I've lived in Southington my whole life and have been here numerous times, they just seem to be getting better as time goes on! Thank you for making my beloved mother in law's Mother's Day so nice!

Atmosphere: 5

Food: 5

Service: 5

Excellent menu options and delicious preparations.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Seafood Linguini, Fish

We recently went for the lobster for 2 special and it was great! The staff was super friendly. Would go back for sure.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lobster, Fried Calamari