The food is good but the staff is excellent. Friendly and attentive staff that go out of their way to ensure your meal was perfect. Karen is fabulous.
Atmosphere: 5
Food: 5
Service: 5
Ann L. Burke, LCSW
Did not rec a dessert in take out order was told charges would be reversed and We would be contacted . Still waiting on mgmt. Reply. For a community restaurant I would think they would be interested in staying competitive given all other choices available.
Atmosphere: 1
Food: 3
Service: 1
Renie Groumousas
The food was delicious and the view was the best! Sitting there eating and looking at the water is so relaxing.
Atmosphere: 5
Food: 5
Service: 5
NM
Between the stunning waterfront views, the top-tier seafood, and the genuinely welcoming staff, this place is an easy 5 stars. Whether you’re celebrating something special or simply craving a great meal by the water, this restaurant is absolutely worth the visit. I’ll definitely be returning soon!
Atmosphere: 5
Food: 5
Service: 5
Nontas Groumousas
stopped into Outriggers recently and wow—this place is firing on all cylinders. The Stuffed Shrimp was the star of the show: perfectly baked, overflowing with savory goodness, and seasoned just right so every bite hits you with that “I need another one” feeling. Paired with their creamy, rich New England Clam Chowder, it’s the kind of comfort-meets-coastal perfection you dream about on chilly days.
But the surprise knockout? The New York Strip. Juicy, tender, and cooked flawlessly—seriously one of the best steaks I’ve had anywhere on the shoreline. Whoever’s on that grill knows exactly what they’re doing.
And don’t even get me started on the cocktails. The Gingerbread Martini is the holiday drink you didn’t know you needed. It’s festive, smooth, and comes garnished with an adorable little gingerbread man floating on top—totally unexpected and totally awesome. It’s impossible not to smile when it arrives at the table.
From the food to the drinks to the vibe, Outriggers nails it. Whether you’re a local or just passing through, this is the spot you’ll want to keep coming back to.
Atmosphere: 5
Food: 5
Service: 5
Pete Pantelis
Was our first time here under the new owners. The food was just okay - nothing outstanding. The stuffed Filet of Sole did not taste right - strong fishy taste and dry, although the stuffing was good. We told our waitress and she said she would tell the kitchen. The broiled scallops were chewy - either overcooked or frozen. Overall an underwhelming dinner. Good coffee though!!
Atmosphere: 2
Food: 2
Service: 3
Robert Tarver
Right on the water, great service, great food. I would highly recommend this restaurant.
Atmosphere: 5
Food: 5
Service: 5
Kate Jennings
With the new owners the menu had items removed from old menu and nothing new was added, the raw clams were tough and not fresh and my swordfish was small and stuffed Shrimp had good Stuffing but Shrimp was tough.Plus they removed my Favorite Onion Soup and Lobster Ravioli...and the wine pour was smaller, could they spare it?? The place was Empty on a Saturday night...I guess that tells it all.
Atmosphere: 2
Food: 1
Service: 3
Sanjay Jacob
Food was incredible. Oysters, Calamari, and Lobster Rolls were out of this world. Our server was really kind, attentive and her and the team got the food out in a timely manner! Will be back!
Atmosphere: 5
Food: 5
Service: 5
Ramon Rivera
Love their new menu our server graduate of UConn was very good
Had drinks and lobster roll served cold and delicious had a couple Corona with Jameson. Very reasonable price. Friendly service and nice atmosphere
Atmosphere: 4
Food: 4
Service: 5
Krista Foster Heard
Great location. No attention to service whatsoever the food was mediocre at best. It was not busy at all. There was two tables. We were one of them. It was tough to get anything we needed especially drinks. I decided to try it under new ownership or new management and we were not impressed at all. The hostess was very pleasant though.
Leslie Noble
Been here many times. First time with new owners. It’s Sunday and 80 degrees and only 1 server on the patio that was packed at 1:30 pm. Kalvin was excellent despite the obvious obstacles he faced which is one reason I rated our experience a 3. They better keep him! Poor hostess was seating and cleaning tables. Took 10-15 minutes just to get drinks for 2 people. Not sure how they didn’t staff appropriately. Food was very good. Will be awhile before we return
Atmosphere: 5
Food: 4
Service: 5
michael kavulich
On a whim we stopped for dinner. Though summer is fading the deck was very comfortable even with the threat of rain. Alexis was our server and she was attentive without being intrusive. When we asked her what happens when if it rains she said we have tables available and we'll just move you. I had the whole clam bellies for my dinner. They were done perfectly. Crisp but not hard and my wife had the surf and turf
The food is good but the staff is excellent. Friendly and attentive staff that go out of their way to ensure your meal was perfect. Karen is fabulous.
Atmosphere: 5
Food: 5
Service: 5
Did not rec a dessert in take out order was told charges would be reversed and We would be contacted . Still waiting on mgmt. Reply. For a community restaurant I would think they would be interested in staying competitive given all other choices available.
Atmosphere: 1
Food: 3
Service: 1
The food was delicious and the view was the best! Sitting there eating and looking at the water is so relaxing.
Atmosphere: 5
Food: 5
Service: 5
Between the stunning waterfront views, the top-tier seafood, and the genuinely welcoming staff, this place is an easy 5 stars. Whether you’re celebrating something special or simply craving a great meal by the water, this restaurant is absolutely worth the visit. I’ll definitely be returning soon!
Atmosphere: 5
Food: 5
Service: 5
stopped into Outriggers recently and wow—this place is firing on all cylinders. The Stuffed Shrimp was the star of the show: perfectly baked, overflowing with savory goodness, and seasoned just right so every bite hits you with that “I need another one” feeling. Paired with their creamy, rich New England Clam Chowder, it’s the kind of comfort-meets-coastal perfection you dream about on chilly days.
But the surprise knockout? The New York Strip. Juicy, tender, and cooked flawlessly—seriously one of the best steaks I’ve had anywhere on the shoreline. Whoever’s on that grill knows exactly what they’re doing.
And don’t even get me started on the cocktails. The Gingerbread Martini is the holiday drink you didn’t know you needed. It’s festive, smooth, and comes garnished with an adorable little gingerbread man floating on top—totally unexpected and totally awesome. It’s impossible not to smile when it arrives at the table.
From the food to the drinks to the vibe, Outriggers nails it. Whether you’re a local or just passing through, this is the spot you’ll want to keep coming back to.
Atmosphere: 5
Food: 5
Service: 5
Was our first time here under the new owners. The food was just okay - nothing outstanding. The stuffed Filet of Sole did not taste right - strong fishy taste and dry, although the stuffing was good. We told our waitress and she said she would tell the kitchen. The broiled scallops were chewy - either overcooked or frozen. Overall an underwhelming dinner. Good coffee though!!
Atmosphere: 2
Food: 2
Service: 3
Right on the water, great service, great food. I would highly recommend this restaurant.
Atmosphere: 5
Food: 5
Service: 5
With the new owners the menu had items removed from old menu and nothing new was added, the raw clams were tough and not fresh and my swordfish was small and stuffed Shrimp had good Stuffing but Shrimp was tough.Plus they removed my Favorite Onion Soup and Lobster Ravioli...and the wine pour was smaller, could they spare it?? The place was Empty on a Saturday night...I guess that tells it all.
Atmosphere: 2
Food: 1
Service: 3
Food was incredible. Oysters, Calamari, and Lobster Rolls were out of this world. Our server was really kind, attentive and her and the team got the food out in a timely manner! Will be back!
Atmosphere: 5
Food: 5
Service: 5
Love their new menu our server graduate of UConn was very good
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Had drinks and lobster roll served cold and delicious had a couple Corona with Jameson. Very reasonable price. Friendly service and nice atmosphere
Atmosphere: 4
Food: 4
Service: 5
Great location. No attention to service whatsoever the food was mediocre at best. It was not busy at all. There was two tables. We were one of them. It was tough to get anything we needed especially drinks. I decided to try it under new ownership or new management and we were not impressed at all. The hostess was very pleasant though.
Been here many times. First time with new owners. It’s Sunday and 80 degrees and only 1 server on the patio that was packed at 1:30 pm. Kalvin was excellent despite the obvious obstacles he faced which is one reason I rated our experience a 3. They better keep him! Poor hostess was seating and cleaning tables. Took 10-15 minutes just to get drinks for 2 people. Not sure how they didn’t staff appropriately. Food was very good. Will be awhile before we return
Atmosphere: 5
Food: 4
Service: 5
On a whim we stopped for dinner. Though summer is fading the deck was very comfortable even with the threat of rain. Alexis was our server and she was attentive without being intrusive. When we asked her what happens when if it rains she said we have tables available and we'll just move you. I had the whole clam bellies for my dinner. They were done perfectly. Crisp but not hard and my wife had the surf and turf
Atmosphere: 4
Food: 5
Service: 5
Love this restaurant!! Direct water great food
Atmosphere: 5
Food: 5
Service: 5
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