Didn't suit my palate and pasta is too much carbs less protein ratio.
Alex d
A nice place to eat for almost every occasion, great food and variety so if you don't want pasta there are other great anti pasta dishes - I can't describe how much I enjoyed that chocolate cake as a person who isn't the biggest fan of sweet things.
I also don't drink much so I love the mocktails they have, it usually changes by the time I go next but would recommend trying them out. On the other hand, I can't speak for the wine and alcohol but it seems most people enjoy whatever's in their glasses when I glance around.
The pictures also were from different visits so some parts probably have changed a bit since then.
Atmosphere: 5
Food: 5
Service: 5
Eva Viselle
Excellent food and drinks, atmosphere is great !
Atmosphere: 5
Food: 5
Service: 5
Shorebaby
The cacio e pepe was delicious. It was a take-out order. Will definitely dine in next time.
Food: 5
Crysss
Good food, and very consistent with service and quality. It’s one of the best spots in the area
Atmosphere: 5
Food: 5
Service: 5
Lei Z.
Pretty good Italian food! We especially like their truffle pasta.
Atmosphere: 4
Food: 5
Service: 4
Kelli Folsom
So glad we found Treva! And we will be back. We went for Christmas Sunday Brunch and it was perfect. Food is 10 out of 10. The meats, cheeses, very fresh bread, and the olive oil were divine. This is real Italy quality food.
We had eggs Benedict for brunch and it was delicious. Will definitely be back for dinner!
So grateful for the generosity of the olive oil gift! Merry Christmas to the Treva staff. 🎄❤️🎄🙏 Thank you.
Atmosphere: 4
Food: 5
Service: 5
roger desmond
The best Italian food in town.
Atmosphere: 4
Food: 5
Service: 5
Ezequiel Martinez
Great food! Great Service! Erion was our waitress
Atmosphere: 5
Food: 5
Service: 5
kathleena277
The first thing that hits you when you walk in is the aroma of fresh sauces and warm bread. The pasta is house made and absolutely cooked to perfection! It was the best I have ever eaten. The service was flawless. I will be back!
Certain dishes were more flavorful than others. Among our favorites were the shrimp listed as an appetizer (We noticed that just about everyone in the tables near us had ordered the same thing). The side dishes, such as the broccoli, were also very well prepared. Some of the main dishes were a bit heavily salted in our opinion, for instance, the wild mushroom pasta. But we will definitely be back to sample some of the other main dishes. The service is good and the staff is pleasant.
Atmosphere: 4
Food: 4
Service: 5
horvad
The dining area is bustling, but not in an overly-loud kind of way. Seafood and pasta specials were filling and packed with flavor. The drinks menu presented options for all, along with an extensive wine selection. Great salad and appetizers to start, and equally delicious desserts to finish the meal.
sher777
This was the first time I was at this restaurant. It’s very clean, well maintained/decorated. Seating is very comfortable. Our server could not have been more accommodating if he tried. Our food, an appetizer of whipped ricotta, drizzled honey and a little heat, joined by a delicious bed of arugula was delicious. The dinner I chose was the orecchiette with chicken dish. Delicious…my friend chose the squid ink pasta with calamari and liked it very much as well. It’s a great location in West Hartford. Parking is free all day Sundays. Otherwise parking is metered. Great choice of restaurant.
traveler1282384
We came for a celebratory dinner, and Treva definitely delivered! The service was wonderful and the food is great all around. If you’re planning on coming during the weekend make a reservation.
lemonzestlife
I stopped here for a glass of wine and a quick meal on a Friday night. I asked the bartender before ordering if the Bolognese had any red pepper. He assured me it had not. After waiting an inordinate amount of time to place my order, I finally put it in for take away. Went home and enjoyed a delicious meal but woke up sick to my stomach. The pasta didn’t fact to have red pepper in it. I have no patience for places that do not take dietary restrictions seriously. If you don’t know, ask the kitchen.
Didn't suit my palate and pasta is too much carbs less protein ratio.
A nice place to eat for almost every occasion, great food and variety so if you don't want pasta there are other great anti pasta dishes - I can't describe how much I enjoyed that chocolate cake as a person who isn't the biggest fan of sweet things.
I also don't drink much so I love the mocktails they have, it usually changes by the time I go next but would recommend trying them out. On the other hand, I can't speak for the wine and alcohol but it seems most people enjoy whatever's in their glasses when I glance around.
The pictures also were from different visits so some parts probably have changed a bit since then.
Atmosphere: 5
Food: 5
Service: 5
Excellent food and drinks, atmosphere is great !
Atmosphere: 5
Food: 5
Service: 5
The cacio e pepe was delicious. It was a take-out order. Will definitely dine in next time.
Food: 5
Good food, and very consistent with service and quality. It’s one of the best spots in the area
Atmosphere: 5
Food: 5
Service: 5
Pretty good Italian food! We especially like their truffle pasta.
Atmosphere: 4
Food: 5
Service: 4
So glad we found Treva! And we will be back. We went for Christmas Sunday Brunch and it was perfect. Food is 10 out of 10. The meats, cheeses, very fresh bread, and the olive oil were divine. This is real Italy quality food.
We had eggs Benedict for brunch and it was delicious. Will definitely be back for dinner!
So grateful for the generosity of the olive oil gift! Merry Christmas to the Treva staff. 🎄❤️🎄🙏 Thank you.
Atmosphere: 4
Food: 5
Service: 5
The best Italian food in town.
Atmosphere: 4
Food: 5
Service: 5
Great food! Great Service! Erion was our waitress
Atmosphere: 5
Food: 5
Service: 5
The first thing that hits you when you walk in is the aroma of fresh sauces and warm bread. The pasta is house made and absolutely cooked to perfection! It was the best I have ever eaten. The service was flawless. I will be back!
Restaurantji Recommends
Certain dishes were more flavorful than others. Among our favorites were the shrimp listed as an appetizer (We noticed that just about everyone in the tables near us had ordered the same thing). The side dishes, such as the broccoli, were also very well prepared. Some of the main dishes were a bit heavily salted in our opinion, for instance, the wild mushroom pasta.
But we will definitely be back to sample some of the other main dishes. The service is good and the staff is pleasant.
Atmosphere: 4
Food: 4
Service: 5
The dining area is bustling, but not in an overly-loud kind of way. Seafood and pasta specials were filling and packed with flavor. The drinks menu presented options for all, along with an extensive wine selection. Great salad and appetizers to start, and equally delicious desserts to finish the meal.
This was the first time I was at this restaurant. It’s very clean, well maintained/decorated. Seating is very comfortable. Our server could not have been more accommodating if he tried. Our food, an appetizer of whipped ricotta, drizzled honey and a little heat, joined by a delicious bed of arugula was delicious. The dinner I chose was the orecchiette with chicken dish. Delicious…my friend chose the squid ink pasta with calamari and liked it very much as well. It’s a great location in West Hartford. Parking is free all day Sundays. Otherwise parking is metered. Great choice of restaurant.
We came for a celebratory dinner, and Treva definitely delivered! The service was wonderful and the food is great all around. If you’re planning on coming during the weekend make a reservation.
I stopped here for a glass of wine and a quick meal on a Friday night. I asked the bartender before ordering if the Bolognese had any red pepper. He assured me it had not. After waiting an inordinate amount of time to place my order, I finally put it in for take away. Went home and enjoyed a delicious meal but woke up sick to my stomach. The pasta didn’t fact to have red pepper in it. I have no patience for places that do not take dietary restrictions seriously. If you don’t know, ask the kitchen.
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