Il Pastaficio
$$ • Italian, Pasta, Waffles
Hours:
135 Post Rd E, Westport
(203) 557-6299
About Il Pastaficio
Customers' Favorites
Il Pastaficio Reviews
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My boyfriend and I ordered gnocchi and linguini with seafood. The linguine was very good but the gnocchi was okay. The sauce wasn’t my favorite especially for San marzano tomatoes used. However, since it’s so tiny in that cafe, it’s not easy to move to the refrigerators when anyone else is by the register. I was trying to walk around my boyfriend, who was in line, my bag hit a bottle of balsamic vinegar and it fell off the shelf. The top paper split and I found a piece of...read full review
We visited the Greenwich location for the first time and we’re definitely going back!! Good was amazing! Service was excellent.. I would definitely recommend it!
I have always been a fan of their fresh pastas and carefully placed an order for Thanksgiving dinner. I was on my way to pick it up and received a call from Il Pastficio advising me that they had SOLD out of the item I had special ordered for the holiday. Honestly couldn't believe it after I had spoken in detail with the person I had placed an order with.. I'd like to say I would go back but definitely with not. Organization and service is just as important as the food itself.
Menu
Hours
| Monday | 12 - 8PM |
| Tuesday | Closed |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 12 - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 8PM |
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Il Pastaficio is a restaurant that offers an authentic Italian dining experience, known for its fresh pasta, delicious sauces, and excellent service. The pasta is made in-house, with organic semola imported from Italy, and the sauces and other dishes are made fresh daily. The focaccia bread is a standout, freshly baked and well-seasoned, reflecting true Italian preparation rather than Italian-American. The Bolognese sauce is creamy and flavorful, while the Gnocchettes are fried and served with a unique drinkable sauce. The Duck Ragu, featured on Guy Fieri's Diners, Drive-Ins and Dives, is a must-try dish, and the Bigoli al Ragù d'Anatra, Rags Tagliatelle, and Lasagna Carbonara are highly praised. Visitors recommend finishing their meal with a cappuccino and one of the desserts, which are made with a balance of flavor and light sugar. The atmosphere is warm and welcoming, with friendly and attentive staff who treat guests like family. The space is clean and inviting, making it a great spot for families, as the restaurant is very kid-friendly. While some appetizers may be hit or miss, the pasta, focaccia, and overall dining experience are worth the visit. Overall, Il Pastaficio is a must-visit for Italian food lovers in Connecticut, offering a taste of Tuscany or Venice.