The best of the best and excellent service, pleasant atmosphere to enjoy with the
Atmosphere: 5
Food: 5
Service: 5
Sean Kinsman
amazing food and great service.
Atmosphere: 5
Food: 5
Service: 5
Vincent Concra
clean, friendly, attentive, reasonable, most of all GOOD. this place is still old world, i think that new owners have taken over this restaurant and are trying very hard to please the patrons. they still include bread,salad,and kindness. An appetizer of calamari was done to perfection. All plates were well prepared, and ample. items ordered; steak wrap,chicken piccata, chicken parm.,cavatelli, the sauces on all were very good, and you could chose veggies, potatoes, or pasta. Had no room for dessert they did look good, next time maybe. Go and try this little gem, you will be pleased i am sure.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Chicken Parmesan Entrée, House Salads
Tony Carlotto
Great food and service. Will definitely return soon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Ravioli
Sammy Mahieu
Best chicken parm I have EVER had. And the rolls are phenomenal.
Food: 5
Recommended dishes: Chicken Parmesan Entr
Steve Julie C.
Ordered a large pizza with meatball and peppers for delivery. Received the pizza and we were not impressed at all. The toppings were sparse to say the least, the crust was dry and of a cardboard texture and the whole pizza was dry. We stopped ordering from here years ago for similar issues. Way back when Nolis was the place my son and I would go for wings and pizza weekly but this reinforced our bad food experiences from there.
Gregory Dunn
This used to be our go-to in Winsted for pizza. Good early impressions all around. However, we had a handful of bad experiences - burnt, etc., and decided to give other restaurants a try. We hadn't gone back to Noli's until today after probably 2 years - figuring we'd give them another chance, but somehow the order got messed up and they never made our pie. Blacklist it is.
Atmosphere: 3
Food: 3
Service: 2
Brigitte B
I had such i hopes approaching the booth by the window. The fancy napkins folded like church spires looked too charming to wipe fingers on.Our server was pleasant and I loved every song that was set to a very comfortable level.Abba and Elton John just made the mood fun - I could see a TV screen and even felt the ambiance of the 70’s in a fleeting memory of Summer long ago.The server returned to take our order and I asked for the Potato Skins from the Appetisers Section. It was very warm for an April day and me that’s a meal.My husband ordered a Calzone, but I stuck with Potato Skins because I was really hungry. I’d skipped breakfast and lunch.The server asked if they should be timed to come out at the same time.I said “No, you may bring the Potato Skins out first.” He asked if we were going to share them and I said they were my order and I’d like them to be served when they’re ready.He said he’d be able to bring them out at the same time (not getting it and disregarding my request)I again asked they come out of the kitchen before the other order - I assured him it was still perfectly fine.Again he explained they could be served at the same time. Irritated at being dismissed twice I gave up and waited.The Calzone took 30 minutes and I don’t drink, so just went back to enjoying the setting. We were the only customers there.As the server approached our table I could see the calzone was a little black around the edges and then my shock and frustration flooded my mind in disbelief.3 round potato skins looked like bowls.Glazed, shiny, black bowls.There was bacon and cheese in them - but no potato. You couldn’t eat them and they were swimming in a cooking oil puddle.I tried to cut one in half, but the bacon was crisped to the finest crematorium standard and was a culinary close call from becoming ashes.I turned another one upside down, almost hoping the cooking oil swamp had softened its Cannonball shell.It looked like a fully engorged Tick.We paid the bill and left - but, if they want my advice (I’m giving it anyway)…Listen to what people ask and if you think you have a better idea, just suggest it. Don’t insist on it.You ruined the ending to a nice day out.
Atmosphere: 4
Food: 1
Service: 1
Recommended dishes: Garlic Knots
Lunar Moon
We came here on the nicest day this week to order food and loved every minute of it. The environment of the restaurant was calm, the decorations and napkins were beautiful. The food was delicious, we ordered Chicken Francese and it was cooked to perfection. Along with the bread rolls which were a pleasant surprise. The waitress was very friendly and easy to talk to as well. Will definitely be coming back again.
Jackie LaCasse Longstreet
I called to place an order, the woman i spoke with was beyond RUDE , telling me to hurry up, as i was asking my elderly father what he wanted, then she proceeded to give me a major attitude, sorry well not sorry, you not only lost a future customer but several regular customers, who treats elderly with that kind of attitude should not be in that line of work, or even with the public. SHAME ON YOU
I called to place an order, the woman i spoke with was beyond RUDE , telling me to hurry up, as i was asking my elderly father what he wanted, then she proceeded to give me a major attitude, sorry well not sorry, you not only lost a future customer but several regular customers, who treats elderly with that kind of attitude should not be in that line of work, or even with the public. SHAME ON YOU
John ONeil
Excellent food exceptional service. The very best Italian food in Winsted.
Joyce S.
When they are good they are very good! Last night everything we ordered was wonderful! The garlic knots, the bruschetta, the salads, the veal, the cavatelli, the eggplant Parmesan - everything was perfect! Ample portions, served in timely manner. On nights like this it is the best restaurant in town. We do not always feel this way, but tonight was very good!
Jakob Gilman
The person who brought me my food at the counter was extremely polite and welcoming. I got a cheese pizza with garlic. There was so much garlic on the pizza it was dripping and not edible.
The best of the best and excellent service, pleasant atmosphere to enjoy with the
Atmosphere: 5
Food: 5
Service: 5
amazing food and great service.
Atmosphere: 5
Food: 5
Service: 5
clean, friendly, attentive, reasonable, most of all GOOD. this place is still old world, i think that new owners have taken over this restaurant and are trying very hard to please the patrons. they still include bread,salad,and kindness. An appetizer of calamari was done to perfection. All plates were well prepared, and ample. items ordered; steak wrap,chicken piccata, chicken parm.,cavatelli, the sauces on all were very good, and you could chose veggies, potatoes, or pasta. Had no room for dessert they did look good, next time maybe. Go and try this little gem, you will be pleased i am sure.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Chicken Parmesan Entrée, House Salads
Great food and service. Will definitely return soon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Ravioli
Best chicken parm I have EVER had. And the rolls are phenomenal.
Food: 5
Recommended dishes: Chicken Parmesan Entr
Ordered a large pizza with meatball and peppers for delivery. Received the pizza and we were not impressed at all. The toppings were sparse to say the least, the crust was dry and of a cardboard texture and the whole pizza was dry. We stopped ordering from here years ago for similar issues. Way back when Nolis was the place my son and I would go for wings and pizza weekly but this reinforced our bad food experiences from there.
This used to be our go-to in Winsted for pizza. Good early impressions all around. However, we had a handful of bad experiences - burnt, etc., and decided to give other restaurants a try. We hadn't gone back to Noli's until today after probably 2 years - figuring we'd give them another chance, but somehow the order got messed up and they never made our pie. Blacklist it is.
Atmosphere: 3
Food: 3
Service: 2
I had such i hopes approaching the booth by the window. The fancy napkins folded like church spires looked too charming to wipe fingers on.Our server was pleasant and I loved every song that was set to a very comfortable level.Abba and Elton John just made the mood fun - I could see a TV screen and even felt the ambiance of the 70’s in a fleeting memory of Summer long ago.The server returned to take our order and I asked for the Potato Skins from the Appetisers Section. It was very warm for an April day and me that’s a meal.My husband ordered a Calzone, but I stuck with Potato Skins because I was really hungry. I’d skipped breakfast and lunch.The server asked if they should be timed to come out at the same time.I said “No, you may bring the Potato Skins out first.” He asked if we were going to share them and I said they were my order and I’d like them to be served when they’re ready.He said he’d be able to bring them out at the same time (not getting it and disregarding my request)I again asked they come out of the kitchen before the other order - I assured him it was still perfectly fine.Again he explained they could be served at the same time. Irritated at being dismissed twice I gave up and waited.The Calzone took 30 minutes and I don’t drink, so just went back to enjoying the setting. We were the only customers there.As the server approached our table I could see the calzone was a little black around the edges and then my shock and frustration flooded my mind in disbelief.3 round potato skins looked like bowls.Glazed, shiny, black bowls.There was bacon and cheese in them - but no potato. You couldn’t eat them and they were swimming in a cooking oil puddle.I tried to cut one in half, but the bacon was crisped to the finest crematorium standard and was a culinary close call from becoming ashes.I turned another one upside down, almost hoping the cooking oil swamp had softened its Cannonball shell.It looked like a fully engorged Tick.We paid the bill and left - but, if they want my advice (I’m giving it anyway)…Listen to what people ask and if you think you have a better idea, just suggest it. Don’t insist on it.You ruined the ending to a nice day out.
Atmosphere: 4
Food: 1
Service: 1
Recommended dishes: Garlic Knots
We came here on the nicest day this week to order food and loved every minute of it. The environment of the restaurant was calm, the decorations and napkins were beautiful. The food was delicious, we ordered Chicken Francese and it was cooked to perfection. Along with the bread rolls which were a pleasant surprise. The waitress was very friendly and easy to talk to as well. Will definitely be coming back again.
I called to place an order, the woman i spoke with was beyond RUDE , telling me to hurry up, as i was asking my elderly father what he wanted, then she proceeded to give me a major attitude, sorry well not sorry, you not only lost a future customer but several regular customers, who treats elderly with that kind of attitude should not be in that line of work, or even with the public. SHAME ON YOU
Restaurantji Recommends
Best pizza in town by far, we love the chicken bacon ranch! And they deliver! Love it
Food: 5
Service: 5
Recommended dishes: Buffalo Chicken Pizza, Buffalo Chicken Wings
I called to place an order, the woman i spoke with was beyond RUDE , telling me to hurry up, as i was asking my elderly father what he wanted, then she proceeded to give me a major attitude, sorry well not sorry, you not only lost a future customer but several regular customers, who treats elderly with that kind of attitude should not be in that line of work, or even with the public. SHAME ON YOU
Excellent food exceptional service. The very best Italian food in Winsted.
When they are good they are very good! Last night everything we ordered was wonderful! The garlic knots, the bruschetta, the salads, the veal, the cavatelli, the eggplant Parmesan - everything was perfect! Ample portions, served in timely manner. On nights like this it is the best restaurant in town. We do not always feel this way, but tonight was very good!
The person who brought me my food at the counter was extremely polite and welcoming. I got a cheese pizza with garlic. There was so much garlic on the pizza it was dripping and not edible.
Atmosphere: 3
Food: 2
Service: 5