I'm a Chicagoan. I found the Italian beef to be ok. It's trying to be more upscale for an Italian beef. I've never had one with carrots, cauliflower, and celery -- that all seemed extra. But the juice and beef itself are good. At $23 for fries and sandwich lunch, it's pricey even by Navy Yard standards. I got 6 long fries for $5. The search for a good messy Italian beef sandwich in DC continues.
Food: 3
Service: 4
Trevor Jones
The pit beef is my new favorite lunch go to, and you can get beers. Definitely becoming a regular
Atmosphere: 5
Food: 5
Service: 5
Austin Graff
A concept created during the pandemic, I’m so glad it’s back inside Shilling Canning Company. Available inside and to go, there are six sandwiches on the menu and a weekend breakfast burrito. Every part of the sandwich is created in house except for raising the animals for the meat.Trying every sandwich at their launch party, every single one was delicious, especially with the housemade buns. However, my favorite was the “Chivito” with beef, ham, bacon, egg, and more. The “Ampburger” tastes like a gourmet Big Mac and it’s everything.Their wedge fries are crispy and nice. The homemade chocolate chip cookies are chocolate heavy and always warm. So good!They also sell Mexican Coca-Cola and Sprite in glass bottles.Service is always excellent and street or a paid parking lot are nearby.
Atmosphere: 5
Food: 5
Service: 5
Justin
I ordered from AmperSandwich today for lunch. I'm always on the lookout for a new sandwich joint. Amper did fairly well overall and I ordered two different sandwiches and the fries as well. To start the fries label is misleading there are a potato wedge for sure, but they are an incredibly well done potato wedge. Next up I ordered the pit beef sandwich and the fried chicken sandwich. Both had good flavor to them and both were on house made buns which were also really well done. However the fried chicken came with a hot honey and it could have used more and as for the pit beef it also need more of the horseradish mayo and good amount of salt. I will be back to see if this was a one off.
Food: 4
Service: 4
Justin M
I ordered from AmperSandwich today for lunch. I'm always on the lookout for a new sandwich joint. Amper did fairly well overall and I ordered two different sandwiches and the fries as well. To start the fries label is misleading there are a potato wedge for sure, but they are an incredibly well done potato wedge. Next up I ordered the pit beef sandwich and the fried chicken sandwich. Both had good flavor to them and both were on house made buns which were also really well done. However the fried chicken came with a hot honey and it could have used more and as for the pit beef it also need more of the horseradish mayo and good amount of salt. I will be back to see if this was a one off.
Mark Rutstein
My favorite - so so good
Rachel Murphy
Had ampersandwich to go on Saturday. Ordered at the bar and waited. Husband was asked if he wanted water (presumably tap but who knows). Walked out with only a chivito in a bag (no napkins for a messy sandwich) plus the mandatory gratuity and it was $30. That’s insane for just a hamburger bun sized sandwich and nothing else. It was tasty but not that tasty.
I'm a Chicagoan. I found the Italian beef to be ok. It's trying to be more upscale for an Italian beef. I've never had one with carrots, cauliflower, and celery -- that all seemed extra. But the juice and beef itself are good. At $23 for fries and sandwich lunch, it's pricey even by Navy Yard standards. I got 6 long fries for $5. The search for a good messy Italian beef sandwich in DC continues.
Food: 3
Service: 4
The pit beef is my new favorite lunch go to, and you can get beers. Definitely becoming a regular
Atmosphere: 5
Food: 5
Service: 5
A concept created during the pandemic, I’m so glad it’s back inside Shilling Canning Company. Available inside and to go, there are six sandwiches on the menu and a weekend breakfast burrito. Every part of the sandwich is created in house except for raising the animals for the meat.Trying every sandwich at their launch party, every single one was delicious, especially with the housemade buns. However, my favorite was the “Chivito” with beef, ham, bacon, egg, and more. The “Ampburger” tastes like a gourmet Big Mac and it’s everything.Their wedge fries are crispy and nice. The homemade chocolate chip cookies are chocolate heavy and always warm. So good!They also sell Mexican Coca-Cola and Sprite in glass bottles.Service is always excellent and street or a paid parking lot are nearby.
Atmosphere: 5
Food: 5
Service: 5
I ordered from AmperSandwich today for lunch. I'm always on the lookout for a new sandwich joint. Amper did fairly well overall and I ordered two different sandwiches and the fries as well. To start the fries label is misleading there are a potato wedge for sure, but they are an incredibly well done potato wedge. Next up I ordered the pit beef sandwich and the fried chicken sandwich. Both had good flavor to them and both were on house made buns which were also really well done. However the fried chicken came with a hot honey and it could have used more and as for the pit beef it also need more of the horseradish mayo and good amount of salt. I will be back to see if this was a one off.
Food: 4
Service: 4
I ordered from AmperSandwich today for lunch. I'm always on the lookout for a new sandwich joint. Amper did fairly well overall and I ordered two different sandwiches and the fries as well. To start the fries label is misleading there are a potato wedge for sure, but they are an incredibly well done potato wedge. Next up I ordered the pit beef sandwich and the fried chicken sandwich. Both had good flavor to them and both were on house made buns which were also really well done. However the fried chicken came with a hot honey and it could have used more and as for the pit beef it also need more of the horseradish mayo and good amount of salt. I will be back to see if this was a one off.
My favorite - so so good
Had ampersandwich to go on Saturday. Ordered at the bar and waited. Husband was asked if he wanted water (presumably tap but who knows). Walked out with only a chivito in a bag (no napkins for a messy sandwich) plus the mandatory gratuity and it was $30. That’s insane for just a hamburger bun sized sandwich and nothing else. It was tasty but not that tasty.
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