Andy's Pizza Foggy Bottom

2000 Pennsylvania Avenue NW, Washington
(202) 742-9809

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I came here during my lunch break on a weekday. All the pizza options were available and I got the buffalo chicken slice. I don't make that much $, but the pricing was totally worth it. ($6 I believe) The pictures don't do it justice, but if you like NY style thin crust with that grease drip, you'll love this. The crust had that dough bubble that I love, and you could hear the crunch echo throughout the cafeteria. I would love to see some gluten-light offerings...
We think our pizzas last night at Andy’s Foggy Bottom rate as the best we’ve ever eaten. Everything we love most in pizzas - crispy base, generous toppings - so good, in fact, that we almost ate all our crusts too! Great service from all the friendly staff. If we lived here, we’d be regulars.
This beat some of the NY style slices I had even in New York. Just the perfect ratio of crust to sauce to toppings. Perfectly sized pepperoni cups. A gorgeous toasty feeling to the freshly heated slice. Started with 3 slices between 2 people and essentially ended up eating a whole pie. Staff are amazing, so warm and friendly. Great brews on tap and a few salads and sides on the menu to go with the pies. Can’t wait to come back

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